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Reviews for Le Taklamakan
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Display Allnoodle(10) lamb(10) recommend(9) highly recommend(6) fried(6) uyghur(5) samsa(5) dry(4) chicken(4) spicy(4) authentic(4) gem(4)Their pilaf is the best in town & their handmade noodles are amazing. Highly recommend it.
Our first time to experience Uyghur cuisine . It was a splendid surprise. Small restaurant. Great service. Delicious food. We shared Samsa (stuffed with lamb), which was good but slightly dry, a dip option would have preferred. Then we got this chicken dish with noodles, potatoes & bell peppers. It was so good, & slightly spicy (if you are tolerant). It was a huge dish, perfect for sharing. I definitely recommend this lovely place.
100% authentic!!! The dry fried noodle really made me homesick. Staffs are all kind, especially the tall guy! It is gem, Highly recommended.
Chaleureux, original & excédant nos attentes à chaque visite, le Taklamakan est une véritable pépite. Je recommande vivement leur pilaf ouïghour qui est le meilleur de Montréal.
The food is delicious. I love the handmade noodles & the sauce is really good. Highly recommended
Delicious food , I'm still craving their samosas. Friendly staff , good vibes. Highly recommend.
Delicious Uyghur food! Highly recommend the big chicken plate & the fried noodles.
Authentic & delicious Uyghur dishes! Good price & large portions. Hidden gem. Definitely would come back. Highly recommend!
Great experience. Price & quantity ratio very friendly. It's definitely a place to try a different chinese food from the one we used to know. Lamb bbq is a must. Be prepared to eat spicy. Definitely recommend it.