Birbante shines with warm hospitality, a cozy, vibrant atmosphere, and a menu that highlights fresh, simple Italian flavors made with care. The service is consistently attentive and friendly, creating a welcoming vibe whether for a date night or a shared plates gathering. Dishes like bruschetta, burrata, endive salad, and pasta with veal and olives are praised for balance and a homemade feel, while seafood and grilled meats show off quality ingredients and thoughtful preparation. The drinks, including a wide Campari and Amaro selection, complement the meals beautifully. While a few reviewers note value concerns and portions that seem small for the price, the overall experience is described as outstanding with many calling it one of the best Italian spots in town and a place to return for more of the menu and the lively yet intimate dining atmosphere.View restaurant profile
Guests describe L'étoile de L'Océan as a warm and inviting setting where attentive, personalized service helps make every visit feel special. The menu delivers authentic, flavorful dishes presented with care, with the signature Bacalao highlighted as a perfect centerpiece. A complimentary dessert adds a thoughtful finale to celebrations, while the cozy space contributes to a memorable overall experience that invites return for future occasions.View restaurant profile
Nikkei MTL offers a bold Peruvian-Japanese fusion in tapas form, with a lively but warm atmosphere and attentive service. The menu showcases inventive, beautifully plated dishes and standout cocktails, from ceviches and nigiri to Lomito Saltado, all balanced with thoughtful pairings. The bar and dining staff are repeatedly praised for their knowledge, friendliness, and ability to guide guests through tasting menus and chef recommendations. Decor and ambiance are described as cozy, stylish, and welcoming, making it a great setting for friends, date nights, or celebrations. Prices and portions are noted as premium but the consensus is that the overall experience is memorable and worth visiting again.View restaurant profile
Aux Lilas is a cozy, small Lebanese spot that wins praise for fresh, authentic, homemade cooking in a warm, relaxed atmosphere. Dishes like tabbouleh, hummus, baba ghanoush, and chicken are described as balanced and delicious, with generous portions and a distinct homemade quality that sets it apart from fast food Lebanese places. Service is consistently friendly and attentive, and the ambiance feels welcoming and family-like, making conversations easy and meals feel special. Many reviews highlight it as a hidden gem with great value, a charming vibe, and the option to enjoy a patio, encouraging return visits and a sense of looking forward to the next visit.View restaurant profile
La Khaïma Cuisine Nomade offers an immersive North African dining experience with a warm, intimate atmosphere, traditional decor, and generous portions meant for sharing. Guests describe attentive, friendly service from a welcoming owner and his team who treat diners like family and check in to ensure satisfaction, while the kitchen delivers authentic dishes such as lentil soup, a large couscous platter with chicken and beef with dates, olives, and vegetables, and a satisfying vegetarian option, all complemented by mint tea and hibiscus juice. The setting is cozy with cushions and low seating that add to the homey vibe, and there is a bring your own wine option that many appreciate. While some note a fixed menu, the overall experience is praised for warmth, hospitality, and bold flavors that transport diners to North Africa.View restaurant profile
Bincho offers an exciting fusion dining experience on the Plateau, with warm, attentive service and a chic yet welcoming vibe. Dishes are consistently delicious and beautifully presented, with a diverse menu that invites sharing and exploration. The beverage program shines, featuring creative cocktails and a strong wine list, complemented by a lively bar scene. Guests note the thoughtful, professional staff, friendly energy, and the option to enjoy a casual bar scene or a more intimate dinner. The ambiance is modern, cozy, and stylish, with decor that feels refined yet inviting. Value is frequently highlighted, with many finding the prices very reasonable for the quality and the generous sharing portions. The restaurant is seen as a standout new spot on Mont Royal, quick to become a neighborhood favorite, and a go-to for great nights out with friends or a romantic evening. Bincho delivers refined, flavorful cuisine, top-tier service, and a vibrant, accessible atmosphere.View restaurant profile
Greasy Spoon offers a vibrant mix of dishes that keep guests coming back, from fish and chips and tartare to lobster ravioli and burgers, all generously portioned and well priced. Service is consistently warm and attentive, with staff making guests feel welcome and at home. Ambience is cozy and inviting, enhanced by stylish decor and a terrace that suits both intimate dinners and lively evenings. Private events and group nights are praised for smooth coordination and responsive staff, with flexible space and top notch drinks. Star items such as oysters, calamari, tuna burgers, goat cheese balls, and desserts receive frequent praise for flavor and presentation. Overall the experience at Greasy Spoon is welcoming, flavorful, and memorable, making it a reliable go to spot for many.View restaurant profile
Rumi offers a warm, inviting atmosphere with a genuine Middle Eastern vibe, where flavorful mezze and richly spiced main dishes are beautifully presented and generously portioned. Live music, traditional decor, and a charming terrace garden create an immersive setting that many reviewers describe as memorable. The service is consistently described as attentive and friendly, with staff guiding guests through shared plates and a wide range of options that suit families, friends, and couples. While a few notes mention occasional slower service or a dish not meeting expectations, the overall feedback highlights fresh ingredients, thoughtful preparation, and hospitality that makes diners want to return. It is seen as a beloved Montreal dining destination, celebrated for warmth, vibrant flavors, and a welcoming atmosphere that suits both intimate dinners and group gatherings.View restaurant profile
Viva Restaurant + Bar offers a warm, inviting blend of Portuguese and Italian flavors with a menu that shines on wood-fired pizza, homemade pasta, seafood dishes, and comforting classics. Reviews highlight delicious pizzas cooked to order, well executed pastas, and standout seafood dishes such as bacalhau and seafood rice, all served with a friendly, attentive vibe that many describe as welcoming and family run. The atmosphere is cozy and stylish, with nice lighting and a vibrant yet relaxed mood that suits celebrations and casual dinners alike. Service is frequently praised as cheerful and thoughtful, making guests feel cared for and helping meals feel special. While a few visits note slower pacing during busy times or minor inconsistencies, the overall impression is one of high quality, generous portions, and dependable hospitality that invites return visits.View restaurant profile
PREZZE MOLLO proves to be a cozy, lively Italian spot in Mile End with consistently delicious, well executed dishes made from quality ingredients. The menu covers a range of crowd pleasers and house signatures, from crispy arancini and focaccia to tartare, fresh crudo, and handmade pastas, with standout items like a cote de boeuf for two and pasta dishes that feature truffles. Service is repeatedly described as attentive, friendly and professional, contributing to a welcoming atmosphere that suits both date nights and meals with friends. The ambiance is warm and convivial, though a few reviews mention the space can get noisy and some dishes or portions may feel pricey for the value. Overall, PREZZE MOLLO is described as a reliable, enjoyable Italian option with fresh, house made dishes, good drinks, and a vibe that makes guests want to return.View restaurant profile
Molenne emerges as a seafood focused, stylish yet welcoming spot in Mile End where freshness and thoughtful preparation shine across the menu. Diners praise oysters, scallop crudo, razor clams, cod in shiitake bouillon, oxtail cannoli, and lamb brick, with textures and layered flavors noted as standout, while the wine program and inventive cocktails earn frequent praise. The service is described as friendly and attentive, with open kitchen vibes and a cozy chic atmosphere that feels both upscale and neighborhood friendly. Some reviews mention small portions or higher prices and occasional slow service during busy times, yet the overall impression is a memorable dining experience built on local Quebec produce, careful plating and a warm, convivial mood. Reserve ahead as it fills quickly, and many say they would return to Molenne to try new seasonal dishes and to explore the evolving menu and wine list.View restaurant profile
Chez DiVito is described as a gem with excellent Italian food and a BYOB option, offering generous portions at affordable prices and warm, friendly service. Reviews highlight a cozy, small restaurant vibe and attentive staff, with the owners described as charming and welcoming. Extras and thoughtful touches add value, contributing to an overall positive impression of good food, generous portions, approachable prices, and a hospitable atmosphere.View restaurant profile
Petros Taverne Grecque receives high marks for a lively atmosphere, consistently delicious food, and generous portions that satisfy groups and individuals alike, with standout dishes and a wine selection that complements the meals. Service is repeatedly described as attentive and friendly, with staff and the owner taking care to check in on guests and accommodate special occasions, making guests feel welcome from start to finish. The venue is praised as a vibrant Greek-inspired setting that works well for both intimate dinners and larger gatherings, with hospitality and well-presented plates. While the overall experience is strong, one delivery experienced via takeout noted quality and packaging issues, suggesting that takeout can vary. Overall, the reviews depict a popular spot where food is consistently good and the service stands out, recommended for group meals and celebrations.View restaurant profile
Reviews portray Café Tenini as a warm, welcoming spot with fantastic coffee and standout sandwiches made with fresh ingredients, while the decor feels charming and the atmosphere lives up to a true neighborhood vibe. The backyard terrace is frequently highlighted as a peaceful, garden-like retreat, with front and back outdoor seating that suits groups or a working visit thanks to good wifi and outlets. The menu offers a wide range of options including vegetarian and vegan choices, reliable pastries, and Greek style drinks, with many noting fair prices and transparent ingredient lists. The overall impression is that this cafe succeeds in balancing quality beverages, hearty food, friendly staff, and a vibe that invites returning, making it feel like a hidden gem in Mile End and a place where both the early riser and the lunch crowd will find something to love.View restaurant profile
Bar Henrietta garners praise for a lively, stylish vibe, inventive tapas and standout cocktails, with favorites like burrata and octopus, ceviche, beef tartare, piri piri chicken, gnocchi and popcorn with Manchego; the drinks program is often highlighted and the wine list is well regarded, while service can be fast when quiet and slower when busy. The atmosphere is vibrant and bustling, with a beautiful terrace and a strong bar scene, though it can be loud inside and conversations are easier outside. Reservations are not always available and lines can form, making it a great spot for sharing plates with friends or a date, offering good value despite occasional small portions or longer waits during peak hours.View restaurant profile
Oncle Lee is described as a vibrant, modern take on Chinese fusion with a lively atmosphere and a menu built for sharing. The duck is repeatedly highlighted as a standout, often described as succulent with a range of accompanying condiments, while other favorites include spicy salmon on crispy rice, scallops with XO sauce, mushrooms with miso beurre blanc, aubergines with peanut sauce, and sesame noodles. Service is praised for attentiveness and warmth, and the overall dining experience is noted as well executed, though some visits experience slower bar service, crowd noise, or compact tables. Ambiance varies from a festive terrace or lounge vibe to a busier indoor scene, with many reviews mentioning a lively, social setting that encourages sharing. Portion sizes and value are described as mixed, with generous sharing plates in some reviews and higher prices or smaller portions in others, while cocktails and saké selections are frequently highlighted and desserts such as French toast and yogurt parfait receive praise. Overall the consensus is that Oncle Lee delivers flavorful, adventurous dishes with strong execution and a strong reason to return to try more of the menu.View restaurant profile
Anecdote is described as a cozy, Greek-inspired spot with a calm, welcoming atmosphere and generous portions that make the menu feel homey yet refined. The dishes highlight fresh ingredients and a balance of seafood, grilled meats, and hearty dips, with standout items including octopus, lamb chops, moussaka (including a divine vegetarian version), dolmathes, grilled calamari, and a range of dips such as melitzanosalata and tzatziki. Service is consistently described as attentive, friendly, and professional, with staff noted for prompt and personable care. The vibe is well suited for dates, family meals, and groups, and prices are repeatedly cited as good value for the quality. Many reviews suggest the experience transports guests toward Greece through flavors, careful preparation, and a warm hospitality, accompanied by tasteful décor and a welcoming environment. Occasional off nights are acknowledged, but repeat visits and strong recommendations indicate Anecdote is a go-to choice for memorable meals.View restaurant profile
Overall, Brasserie Bernard earns praise for its warm, Parisian-inspired atmosphere, attentive service, and dependable French bistro fare that many reviewers consider a reliable neighborhood staple in Outremont. Seafood lovers note strong moules marinières, oysters, octopus, salmon tartare and other accents, while the duck confit and fish and chips also receive high marks, with the wine list and desserts frequently applauded. The service is described as impeccable or very friendly by many, with knowledgeable recommendations and a welcoming vibe, though several reviews mention occasional slow or uneven service and long waits when busy. The ambiance and decor are repeatedly praised as charming and lively, though some tables feel cramped and the room can get quite noisy. Price and value receive mixed verdicts, with some praising quality and generous portions, and others calling the prices steep for the size or questioning the value compared with other Parisian-style brasseries in Montreal. A few dishes are cited as underseasoned, dry, or overly salty, and brunch offerings or certain menu changes have disappointed some guests. Despite these variances, many guests make Brasserie Bernard their go-to spot for celebrations, casual dinners, or after-theatre meals, appreciating the consistently friendly staff and the level of dining room energy. The terrace is highlighted on pleasant days, and the overall experience is described as enjoyable, convivial, and distinctly European in character, even if not every visit hits a perfect note. In short, the venue remains a beloved option for many diners in Montreal, delivering solid food, strong service, and a lively atmosphere with occasional inconsistencies in price, space, or specific dishes.View restaurant profile
Pizzeria Magpie draws praise for its wood fired pizzas, a true wood burning oven, masterful dough, and simple, fresh toppings. Diners often highlight flavorful, well balanced pizzas with standout creations like mortadella with pistachios and Viande Fumee, plus reliable classics. The service is frequently described as friendly and engaging, with many staff going above and beyond, though a few visits note slower service during peak times. Ambiance is typically cozy and inviting, though some reviewers mention tables that are close together and rooms that can get warm. A few comments point to menu variety and occasional misses on certain dishes, but many reviews emphasize high quality ingredients and thoughtful preparation. Takeout and dine in experiences are described as smooth and enjoyable, with cocktails and wine earning praise. Overall impressions position Pizzeria Magpie as a top choice for pizza in the area, delivering strong flavor, friendly service, and a warm, welcoming vibe.View restaurant profile
Il Pagliaccio is praised as a standout Italian restaurant in Montreal, with reviews highlighting delicious food, impeccable service, and a warm, intimate atmosphere. Diners describe a consistently excellent dining experience, a concise menu that still offers high quality choices, and staff who are attentive and welcoming. The ambiance is often noted for dim lighting and a romantic vibe, making it a great spot for a quiet dinner for two. The food ranges from fresh burrata and octopus to branzino, veal piccata, and house made pastas, with desserts such as lemon tart and lava cake, and most meals described as superb and well balanced. Guests note that the staff are accommodating for sharing and special requests without sacrificing quality. The overall impression is value for money, calm service, and a wine list that complements the meals. For those seeking a gem like experience, Il Pagliaccio is consistently regarded as one of the city's best Italian options and a place to return to with family or a loved one.View restaurant profile
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Faros is described as delivering authentic Greek flavors with fresh, delicious food and a warm, Greece-like atmosphere, where service can feel attentive and even above and beyond, especially during celebrations. Some dishes, particularly the main courses, are noted as variable, while appetizers such as salad and spanakopita are often praised. The ambiance is generally welcoming and sometimes intimate, though a few reviews mention a cooler or noisier room and service that can feel average in places. Guests highlight thoughtful hospitality, including a gracious maître d hotel and, in some visits, impeccable valet service, contributing to a memorable overall experience. A number of reviewers rate it highly, with some calling it the best in Montréal, and overall Faros comes across as a strong, memorable Greek dining option that inspires a return visit despite occasional inconsistencies in presentation or execution.View restaurant profile
Guests describe Azalea as a charming, cozy spot with a quiet atmosphere, a beautiful backyard terrace, and warm, attentive service from the team. The menu blends tapas style tasting with Persian-influenced flavors, featuring items such as eggplant with pomegranate, olives in a sweet sauce, a yogurt platter, and a chicken tandoori, with many choosing the tasting platter to sample a range of dishes. The ambience is praised as relaxing and refined, with soft music that makes it easy to unwind and it is also described as suitable for private events on the terrace. The wine selection and overall dining experience receive strong praise and the place is often called a hidden gem. Staff are consistently noted as friendly and accommodating, with owners who explain each dish thoroughly and can help organize private celebrations. Some reviews mention miscommunication about menu availability and issues such as unavailable mains, slower service, stale bread, and limited vegetarian options. Despite these concerns, the consensus is that the flavors, value, and unique Persian influenced cuisine make it worthwhile to return and explore more dishes.View restaurant profile
Taken together, reviews describe Gino's Negroni & Lasagna as a cozy, welcoming Italian spot where the lasagna is the standout and offered in meat, vegetarian, and vegan versions, with gluten free pasta options that many diners praise. Negroni cocktails are a frequent highlight, often paired with well executed starters like burrata, focaccia, calamari, and octopus. The atmosphere is warm and intimate, suitable for date nights and gatherings, though some evenings can be noisy and service can feel uneven at peak times. Portions are generous and prices are regarded as very reasonable for the quality, making this a reliable value. Dietary accommodations are a clear strength, with vegan and gluten free options and desserts that many reviewers enjoy. A few drawbacks appear in desserts or occasional menu inconsistencies, but overall guests leave impressed and say they would return.View restaurant profile
Reviews describe a memorable patio lunch at Rodos during a visit from Toronto, highlighting fresh and excellent food and attentive service that left a lasting impression. The experience is recalled as very enjoyable and often discussed with fondness by guests who would like to return to Montreal. There is sadness over news that Rodos has closed since the last visit, with hope for a reopening in the future.View restaurant profile
Leila is described across numerous reviews as a warm, inviting spot where bold flavors, fresh ingredients and thoughtful Mediterranean and North African influences come to life. Dishes like sardines on toast, octopus, merguez, bitter lettuce and artichoke salad, pasta and tagines are repeatedly highlighted as fresh, well balanced and delicious, with several guests calling certain plates standout or unforgettable. The service and atmosphere stand out: attentive, knowledgeable staff and a welcoming vibe, with many noting a familial, almost homey feel and a lively back room speakeasy niche and a charming terrace. The menu changes with the seasons, offering variety and opportunities to share, and the wine and cocktails receive consistent praise. While the overall sentiment is highly positive, a few reviews mention high prices for the portions, occasional inconsistencies, or service slowdowns, but many guests still declare it a must return and recommend it to friends and visitors. Overall, Leila emerges as a top Montreal dining experience that blends comforting, high quality food with warm hospitality and a distinctive ambience.View restaurant profile
Reviews of Lasagne du Plateau highlight generous portions, incredible taste, and excellent value. The service is described as warm, attentive, and fast without feeling rushed, and the owner is often noted as friendly. The lasagne varieties are praised, with the rosé and the traditional both delicious and the tomato sauce described as flavorful and the cheese portions well balanced. Many mention the place as a hidden gem in the Plateau and recommend ordering ahead for takeout or eating in. While the majority are enthusiastic and say they will return, a few reviews report a very negative experience with a disaster lasagne and criticize the recipe. Overall the sentiment points to some of the best lasagne in the area, with patrons planning another visit and some claiming it is the most celebrated lasagne in Montreal.View restaurant profile
Barcola Bistro earns praise for excellent food and a super cozy ambiance, with intimate lighting, candles, and warm, attentive service. The menu is described as inspired and made with fresh, high quality ingredients, with every dish praised as delicious. The space feels small and charming, and the overall vibe is nostalgic, like stepping through a portal into another time. A gramophone playing vinyl adds a memorable touch that enhances the experience. The setting is intimate and ideal for dates, fostering a romantic mood and a refined, quiet atmosphere. The hosts are described as kind and welcoming, contributing to an experience that is consistently impeccable. Music, ambiance, and service are repeatedly highlighted as standout elements, with many expressing the intention to return. In sum, Barcola Bistro is seen as a magical, high quality dining spot that blends refined cuisine with a cozy, heartfelt environment.View restaurant profile
Across reviews, Club Espagnol de Québec comes across as a warm, convivial spot where authentic Spanish flavors meet generous portions and a welcoming, homey vibe. The menu often shines with seafood paella, tapas such as tender octopus, croquettes, and patatas bravas, along with standout items like freshly baked bread and desserts such as crepes with dulce de leche. The atmosphere ranges from casual to festive, with lively flamenco performances and even tango, and many guests appreciate the outdoor terrace in summer. Service is described as friendly, professional, and accommodating, with staff capable of speaking French or Spanish and attentive to dietary needs, though a few notes mention a dry chicken entree or moments when water, napkins, or condiments needed prompting. Overall, Club Espagnol de Québec is viewed as a must try for Spanish flavors in the area, delivering honest prices, generous portions, and a vibrant, welcoming ambiance that makes diners feel at home.View restaurant profile
Lawrence is celebrated for a multi course tasting menu that unfolds with precise pacing, creative flavors and a strong emphasis on seasonal ingredients, with a wine program that many describe as thoughtful and well matched to each course. The dining room is intimate and warm, the service attentive and knowledgeable, and the no tips policy is seen as a refreshing touch that keeps the focus on the food. Standout dishes include lamb, squid ink pasta and mussel curry, with palate cleansers and a dessert sequence that blends French toast and sheep milk yogurt; the overall experience is described as transformative, memorable and deeply satisfying. Some reviewers note a wish to see a return of a la carte options and offal offerings, and mention that the tasting experience can extend for several hours, so advance planning is helpful. Reservations are reported as surprisingly attainable given the reputation, and the ambience is praised as refined without feeling pretentious, encouraging lingering conversation as the plates arrive. Overall, Lawrence is viewed as a premier destination for a bold, cohesive culinary journey with superb ingredients, wine pairings and hospitality, inviting diners to return to discover seasonal variations and new surprises.View restaurant profile
Philinos is widely praised for authentic Greek flavors, generous portions, and a welcoming vibe, with many noting tender souvlaki, lamb, delicious moussaka, fresh Greek salads, and calamari; the loukoumades are described as a standout. The atmosphere is described as romantic, cozy, chic, and a nice terrace is often mentioned, making it a good spot for family meals, dates, or gatherings. Service is generally praised as friendly, professional, and attentive, though a few visits note lapses such as distracted staff, slower or inconsistent attention, or language service issues on the floor; one review mentions tipping concerns. There are criticisms about the interior needing updating and some reporting the place can be very loud, yet other experiences highlight quick, efficient service and a lively but enjoyable environment. Overall, Philinos appears to deliver high-quality Greek cuisine and memorable dishes that keep diners returning, with atmosphere and value frequently cited as positives, even as experiences with service and ambiance can vary.View restaurant profile
Drogheria Fine is described as a tiny street side gnocchi stand that specializes in gnocchi with cheese or spicy cheese, served in a takeout box from a window with no indoor seating, cash or debit only, and public benches outside. The value is repeatedly praised as unbeatable, with generous portions and prices that make it a must visit for a quick, affordable bite in Montreal. The gnocchi are often described as soft and pillowy with a rich tomato sauce or simple cheese, though opinions vary: some find the sauce overly acidic or bland and sometimes canned tasting, while others rave about depth of flavor and the spicy kick from chili flakes. The service is commonly noted as fast and friendly, even with long lines, and the staff is appreciated; the atmosphere is described as charming and authentic, a quirky hole in the wall that adds to the street food experience. Some critics wish for better cheese distribution or more seating, and a few feel the dish lacks complexity or richness, but overall many call it a standout value and a Montreal staple.View restaurant profile
Reviews describe Milos as a refined, high-end Greek and seafood destination in Montreal, with an atmosphere of elegance and warm hospitality, where the menu showcases fresh seafood and Mediterranean flavors; the service is repeatedly praised as impeccable and attentive, and the fish dishes, octopus, calamari, Greek salad, and the Milos special with fried zucchini and eggplant tower are frequently highlighted as standout items, along with desserts like baklava ice cream; many diners consider it a Montreal institution and a great spot for celebrations or lunch, praising value on the lunch menu though acknowledging that dinner can be expensive and the space can be noisy; a number of reviews note occasional inconsistencies, such as overcooked or bland fish, underseasoned or underwhelming starters, or service hiccups, but these are not universal and the overall consensus remains that the quality, freshness, and presentation of the dishes are memorable; guests also commend the wine selections and cocktails, and the option of a private dining area for groups is appreciated, resulting in Milos being widely recommended for seafood lovers, with the caveat to expect premium pricing and a lively environment.View restaurant profile
