Le Skratch feels like a lively gathering place where friendly service, tasty food, and a welcoming vibe come together with plenty of games and spaces to enjoy. The menu earns praise for delicious options, generous portions, and good value, while the drinks menu is noted for variety and quality. The atmosphere is described as vibrant and comfortable, with billiards, ping pong, and sports viewing creating a social, stay awhile feel. Attentive and efficient service is a common thread, along with staff who help set up games and keep things moving. A few notes mention occasional waits or certain facilities being unavailable at times, but the overall experience remains upbeat and inviting for friends and family at Le Skratch.View restaurant profile
La Reine Pâtisserie is described as a beloved local bakery with buns that are sweet and salty, generously sized and offered at a very reasonable price, and the staff consistently kind and polite. Reviewers say visits can brighten days, especially after hospital appointments. The buns are praised overall, with the roasted sesame red bean paste bun singled out as phenomenal, while bubble tea is considered okay. The tart and the egg sponge cake receive strong praise as well. There is a note that blood sugar stayed steady a couple of hours after enjoying treats, reinforcing the sense of a welcoming, reliable spot that draws repeat visits.View restaurant profile
Salon Barbierista earns glowing feedback across the board, with reviews calling it the best barbershop in town, noting skilled, precise cuts, friendly and welcoming service, and a vibe that feels like family from the moment a client steps in. Praise centers on consistent quality, attention to detail, and the ability to accommodate quick lineups or full cuts, often accompanied by a fantastic cup of coffee from the cafe and a beautiful, passionate space. The staff are described as easy to talk to, highly skilled, and genuinely caring, creating an atmosphere that makes each visit enjoyable and feels personal without being overbearing. The new salon and cafe location is highlighted for its beauty and the seamless blend of barbering and cafe offerings, reinforcing a sense of community and pride in the work. Overall, the reviews converge on quality craft, welcoming environment, and value in service, atmosphere, and coffee.View restaurant profile
Reviewers describe Bakery-Pastry Casablanca Cater as a beautiful, welcoming place with friendly staff, especially the server who assisted them, and praise fast, satisfying service. Prices are reported as very affordable with good value, and the cafe offers a range of Moroccan pastries that are noted for quality. The quality is consistently described as high, with particular praise for pastillas and harira soup, and several say it is among the best. The atmosphere makes visitors feel at home, and many express intentions to return or to recommend the bakery to others. Overall, the consensus centers on warm hospitality, top notch service, strong quality, and favorable pricing that keeps guests coming back.View restaurant profile
Patisserie Samadi & Fils is described as a beloved destination for Lebanese sweets, with a wide range of baklava, maamoul, pistachio rolls, and especially knefeh and kunefe praised for freshness and authentic flavors. Many note a bright, clean setting and a welcoming space, with some locations having undergone a makeover that impressed customers. The pastry quality is consistently highlighted as fresh and delicious, with knefeh often called the best in town and the shop a popular choice for events. Service experiences vary, with some reviews praising friendly, helpful staff while others recount unfriendly or rushed service, though a particularly courteous staff member is mentioned in one instance. Prices are sometimes described as high and parking can be challenging, and a few critiques advise checking assortments before leaving due to perceived uneven plate variety. Overall the patisserie is seen as a true gem for authentic Middle Eastern sweets, a place to grab a quick treat or gifts, though experiences can differ by location and day.View restaurant profile
Reviews for Mamie Clafoutis highlight fresh and tasty pastries, honest bread, and pistachio croissants that are really good with very fresh offerings and generous fillings. The famous chocolate cake is described as melting in the mouth and wonderfully simple, while the Roule aux raisins is excellent. The patisserie is characterized as authentically French and the service is impeccable, contributing to an overall positive impression and plans to return for more.View restaurant profile
Paulo et Suzanne is described in reviews as a nostalgic Montreal diner that serves hearty, no frills comfort food in generous portions. Standout items include poutine with thick gravy and cheese curds, hot dogs, and smash burgers, often paired with housemade sauces that several reviewers call addictive. The atmosphere is retro and cozy, a late night staple where cash is the norm and lines can be long but the energy remains warm. Service is typically friendly and efficient, though a few notes mention language gaps or occasional delays during busy periods. The value is repeatedly praised, with many calling it among the best spots for Quebec style comfort food in Montreal, even as some lament the cash only policy and wish for card payments or easier takeout options. Overall the place feels like a local institution where familiar flavors and bold sauces invite regulars and new visitors alike to share a casual meal with friends, often over conversations about the city and its history.View restaurant profile
Estiatorio Marmo is described as a stylish, welcoming Mediterranean spot where ingredients are fresh and dishes are flavorful, often beautifully presented, with generous portions and careful preparation. Diners frequently praise the variety of options, the tenderness of meats, the seafood like octopus and seabass, and the quality components in dishes such as burrata, saganaki, and steaks, while noting that some items can be pricey. The atmosphere is repeatedly called chic and cozy, and service is highlighted as attentive and friendly, contributing to memorable meals even when prices are higher than some neighborhood norms. Coffee, pastries, and matcha offerings get positive mentions, reflecting a lively cafe element alongside the restaurant experience. A few comments point to menu changes, occasional value concerns, or slower service at times, but the overall tone favors returning for special dinners, date nights, or gatherings with good drinks and a vibrant vibe. In sum, Marmo stands out as a strong neighborhood addition known for quality ingredients, thoughtful execution, and an engaging ambiance that makes it a go to for many diners.View restaurant profile
Overall, reviews describe Première Moisson as a bakery with a strong bread program and a wide range of pastries, often fresh and tasty, with some standout desserts and reliable coffee in certain locations, and a generally pleasant ambiance. Some praise the clean spaces, attractive presentation, and helpful staff, along with convenient options like online ordering and pickup. However, experiences vary: several mentions of slow or unfriendly service, language gaps, and long waits, others call the environment cold or noisy at peak times, and prices are seen as high by some while bread is repeatedly called delicious. A few opinions compare it to other bakeries and note inconsistencies in portion sizes or product availability, but many reviews still highlight the bread quality and enjoyable treats as the core appeal.View restaurant profile
Gunaydin is described in reviews as a standout Turkish restaurant in Montreal, delivering authentic Turkish cuisine with generous portions, fresh ingredients, and memorable breakfast and brunch options that showcase a wide variety of cheeses, vegetables, breads, and mezes. The atmosphere is repeatedly described as welcoming, elegant yet cozy, with a striking decor including a central chandelier, and service consistently praised as friendly, attentive, and professional, making guests feel at home and more likely to return. Dishes such as grilled meats, Adana kebab, kofta, beyti, güveç, and lahmacun receive high marks for flavor and tenderness, while breads and jams or homemade accompaniments are noted as standout touches. While many reviewers rate it among the best Turkish places in Canada and a great family-friendly experience, a few caution that prices can be high for the portions or that service can vary during peak hours and busy brunch times. Overall, Gunaydin emerges as a highly recommended destination for authentic Turkish food, generous portions, and a warm, hospitable dining experience that encourages repeats and family outings.View restaurant profile
Beyzade offers an atmosphere that many reviewers describe as clean, cozy and family friendly, with generous portions and affordable prices. The cuisine is repeatedly praised for authentic Turkish flavors, freshness and variety, from mezze and lahmacun to Adana kebab, pide and traditional breakfasts. Desserts like kunefe and baklava often earn high marks when served hot and beautifully presented. Service is usually described as friendly and attentive, though a few reviews note slower or inconsistent experiences and occasional order mixups. Some patrons appreciated the attentiveness of staff and the willingness to resolve issues, while others mentioned menu changes that removed beloved items and sparked disappointment. Overall, Beyzade is seen as a strong Turkish dining option with high quality ingredients, good value, and a welcoming ambiance, though there is still room for improvement in consistency and menu choices as it continues to grow.View restaurant profile
Pains et Saveurs is described as a charming bakery and cafe with a warm European vibe, offering fresh pastries and bread that many reviewers praise for quality and craft, including croissants, pain au chocolat, pistachio tart, and tiramisu. The staff are frequently noted as friendly and attentive, the atmosphere is cozy, and the coffee is solid. A thoughtful birthday candle gesture makes celebrations feel special. Prices are seen as fair for the craftsmanship, and the space is viewed as a great spot for a quiet coffee break or a pastry run. Some critiques mention baguettes that can be dry, a few pastries that disappointed some, and occasional calls for more personal service or a more distinctive cafe experience, but the overall tone is that Pains et Saveurs is a reliable favorite for bread and pastries in Montreal.View restaurant profile
Nickels Deli & Bar shows a mix of strong points and drawbacks in these reviews, with the food often described as delicious and the prices reasonable and some service experiences praised for being fast and attentive, yet several issues temper the overall impression. The smoked meat is frequently highlighted as a major plus, but guests report inconsistencies in preparation such as requests for doneness not being followed, incorrect toppings on some orders, and occasional longer service times. Portions are said to have been reduced this May, and bread quality is a common gripe, including rye slices that are too small or sandwich bread that dries out and breaks apart. Other annoyances include a dirty coffee cup, a fruit fly problem, and limited beverage options. Despite the negatives, there are indications that the kitchen can deliver excellent meals and good value, suggesting that improvements in consistency and order accuracy could elevate the overall experience.View restaurant profile
Chantilly Beignes is widely praised for fresh, fluffy donuts and solid coffee, with customers noting that arriving early helps secure the widest selection and that the pastries are handmade with quality ingredients. The shop is described as friendly and welcoming, with a warm, family run vibe and staff who are courteous and attentive. Flavors range from classic to creative, and many say the donuts are not overly sweet, well balanced, and satisfyingly textured. Donuts are described as large, moist, and incredibly fresh, with a texture that blends lightness and density, although a few visits noted limited daily stock and occasional substitutions not matching online menus, and some feel the price is not cheap but justified by the quality. Parking is available nearby and seating inside is limited, with some mentions of outdoor space; overall it remains a standout option in Laval for those seeking craft donuts and a friendly, reliable dessert stop.View restaurant profile
Reviews for Cuisine Jana celebrate authentic Moroccan cuisine with fresh ingredients, real Moroccan flavors, and careful seasoning. The menu offers variety and formats, with standout dishes like chicken pastilla and lamb tagine with prunes, plus fish options. A warm ambiance and high quality products are consistently noted, making the venue feel inviting. Service is described as punctual, professional, and friendly, with a discreet team that remains available, contributing to the success of events. Pairings with European cocktails, refined and diverse tastes, and a polished tea and cake service are highlighted, along with strong value for money, especially for weddings. Overall, Cuisine Jana is regarded as a top caterer for Moroccan dishes in Montreal and Quebec, backed by a young, creative, and dynamic team that leaves a memorable impression.View restaurant profile
Balila draws broad praise for its fresh, flavorful Lebanese and Levantine brunch, with many noting the quality ingredients and well prepared dishes like manakish, foul, fatteh, balila, and cheese breads. The ambience and vibe are repeatedly described as warm and inviting, with occasional live music and a feel of home. Service is often highlighted as friendly, attentive, and top notch, though there are occasional lapses and reminders about dishes, and some reviews call for a bit more balance between speed and care. Pricing is seen as reasonable to a bit high for some items, but many consider the overall experience worth it. A few critiques mention improvements in flavour balance, presentation, or space management, yet the overall tone remains highly positive with guests planning to return. Overall Balila emerges as a standout Lebanese breakfast and brunch destination with a welcoming atmosphere and a strong sense of authenticity.View restaurant profile
Ben Florentine is portrayed as a popular breakfast spot with a wide menu, generous portions, and solid value, offering classics like eggs, bacon, potatoes, toast and omelettes that many reviewers praise for being cooked well. The atmosphere is described as clean, comfortable and sometimes busy, with broadly friendly service noted after changes in ownership. Some visits highlight fast, attentive service and tasty, well prepared dishes, while others report slower timing, order errors, cold plates on arrival, and occasional shortages such as bread selections. Overall sentiment points to improvements under the new management for some guests, but others note uneven quality and service, with price increases and portions that feel smaller at times. The restaurant can be crowded on peak times, especially Sundays, yet it remains a go to option for breakfast or brunch for many who value variety and generous portions.View restaurant profile
Overall, Ciel Bleu is described as a retro diner style spot with a comforting vibe, where the atmosphere is relaxed and the staff are friendly, making guests feel welcome from the moment they arrive; the food receives strong praise for fresh ingredients and consistently good pizzas, with mentions of the submarine and vegetable options and a pizza Caesar salad that is highly rated, and the BYOB option adds value; the new owner is doing a great job and many say they plan to return or recommend it, though some criticisms include occasional issues with ordering on Uber Eats, mixed opinions on fries and poutine, and parking constraints that can affect the overall experience.View restaurant profile
Marouch is described as a warm, authentic Lebanese spot that feels like a family home, with friendly staff, generous portions, and dishes that taste true to the homeland. The reviews celebrate the Lebanese breakfast and a range of classics like foul, manakeesh, shakshouka, fatteh, and labneh, noting especially flavorful, fresh food and good value for portions. The atmosphere is welcoming and simple, with a focus on hospitality, though some comments point to modest decor and a sometimes crowded space. Service is consistently described as attentive and cheerful, with staff making guests feel at home and well looked after. A few notes mention higher prices or occasional issues with cleanliness or a cash only policy, but these do not overshadow the overall impression of an authentic, comforting Lebanese experience worth returning to for tasty food and a warm vibe.View restaurant profile
Bella Traiteur Reception is described as a versatile venue that blends an elegant yet welcoming atmosphere with a hall that fits family gatherings, weddings, and corporate events. Reviewers note the decor as refined and bright, with a balance of sophistication and warmth that enhances celebrations. The food receives high praise for its home style flavors, variety of options, and dishes that accommodate different dietary needs, with desserts and sweets highlighted as exceptional. Service is consistently described as professional, attentive, and responsive, with timing managed smoothly and staff ready to adjust to guests. The venue is also favored for practical aspects such as generous portions, well coordinated catering service, and the ability to provide on site ceremonies and bar service. Overall, the shared sentiment is that Bella Traiteur Reception offers a memorable experience with delicious food, reliable service, and a welcoming ambiance for a range of events.View restaurant profile
Boulangerie Pâtisserie Casablanca receives consistently positive feedback for its warm, attentive service, spotless and inviting ambiance, and pastries that are fresh, beautifully presented, and true to Moroccan flavors. Reviewers call the croissants among the best in town and praise an impressive range of sweet and savory items, from millefeuille and msemen to modern cakes, with flavors balanced and not overly sweet. The staff are described as friendly, patient, and genuinely caring, ensuring a welcoming start to every visit and a service that feels thoughtful and impeccable. Tea and coffee are enjoyed on site, and the overall experience is marked by high quality, reasonable prices, and pride in craftsmanship that shines through each creation. Cleanliness, consistent quality, and a passion for patisserie make this spot a must visit for those seeking authentic Moroccan sweets and refined desserts to take away or enjoy on the premises.View restaurant profile
Tommy Café is noted for a pleasant, spacious interior and a stylish, welcoming atmosphere, with the space described as beautiful and spotless and the staff consistently praised for friendliness and attentive service. Opinions on the coffee vary, with some drinks praised for quality while others feel weak or not served hot enough. Pastry and croissant quality also varies, including mentions of a days-old almond croissant and occasions where a replacement was offered without a refund or apology. Many reviewers point to strong value on the menu and solid food, though prices are sometimes considered high and certain items such as a Caesar salad not meeting expectations for size or wow factor. WiFi access is limited by time, making long study sessions impractical unless purchases are repeated. A newer Chomeday location is described as cozy with an excellent atmosphere, friendly staff, a clean space, and plentiful seating options, hinting at continued appeal. Overall, the collection of reviews portrays Tommy Café as a place with superb ambiance and consistently good service, with some variability in coffee and pastry quality and price sensitivity.View restaurant profile
Reviews portray Leymoun Restaurant as a cozy, family-run spot with a warm, homey vibe, bright, clean spaces, and an atmosphere that makes guests feel welcome from the moment they step in. Food is consistently fresh, flavorful, and generously portioned, with standout dishes like fatté, foul, falafel, shakshuka, fried halloumi, and a breakfast platter that many call the best Lebanese breakfast in town. The cuisine is described as authentic Syrian Lebanese, with homemade touches and a sense of comfort and care in every plate. Service is repeatedly praised for friendliness and attentiveness, with staff taking time to explain the menu and make guests feel at home, though a few reviews note slower service or higher prices for brunch. The ambiance is cozy and intimate, sometimes enhanced by soft music and a sense of being welcomed like family. Beverages like homemade lemonade and coffee are frequently mentioned as pleasant accompaniments. Overall, Leymoun Restaurant is viewed as a standout destination for authentic, generous brunch and breakfast, offering high-quality food, thoughtful hospitality, and a welcoming atmosphere, with many patrons planning to return.View restaurant profile
Overall, diners describe Boulangerie Seta as a consistently friendly spot with approachable service and delicious, freshly baked breads and pastries. The staff are praised for being welcoming and helpful, with recommendations that hit the mark, and the food is repeatedly noted as fresh and flavorful, including beloved items like zaatar flatbread, lahmajouns, mante, and other pastries; some reviewers call the lahmajouns among the best they have had. Prices are described as great, and the overall experience is one that brings smiles and repeat visits, even for those traveling long distances. A few caveats include a busy crowd at times and variations in toppings, such as zaatar with more cumin than preferred, or regional interpretations, but these have not overshadowed the positive impressions. In short, Boulangerie Seta stands out for consistent quality, friendly service, and flavors that keep customers coming back.View restaurant profile
Reviews describe Le Délicieux as offering the best Manaich in Montreal, with very delicious food at a good price, though the wait times are long and calling ahead to have it prepared is often useless since it is rarely ready on time. Very good pizza and pitas are noted as a delight, with many calling the offerings among the best in Montreal. Some reviews call it the best manouche in Montreal. The overall food quality is described as very good, with kind service from the staff. The bakery side is praised for fresh pastries and bread where each bite feels like perfection, rich flavors, and a texture that signals quality, and the staff’s friendliness enhances the experience. Overall, customers are happy to have discovered Le Délicieux and recommend it for authentic and tasty baked goods in Montreal.View restaurant profile
Pâtisserie KOL CHKOR earns high marks for authentic Levantine pastries that are fresh, fragrant, and not overly sweet, with standout items like kunafa and baklava praised as among the best in Montreal. Reviewers note that flavors feel close to the original, with careful balancing of sugar and light textures, and many tasting notes emphasize generous portions and thoughtful tasting selections offered by a warm, attentive staff. The pastries are described as delicate, well presented, and often made with quality ingredients, including a celebrated gluten free assortment that surpasses expectations and dietary needs. Customers appreciate the flexible pricing by weight, the option to sample multiple items, and the convivial atmosphere that makes each visit feel welcoming. Across the board, the bakery is celebrated for consistency, cleanliness, and a sense of discovery, with fans calling it a hidden gem and a must try for anyone seeking strong traditional sweets at reasonable prices.View restaurant profile
Overall, reviews describe Ambrosia Bakery as a beloved Greek bakery in Laval with an extensive, fresh selection of pastries, cakes, breads and traditional Greek sweets such as baklava, galaktoboureko and melomakarona, with favorites including strawberry cheesecake, red velvet and a variety of tiramisu and other cakes; the shop is praised for friendly, efficient service, a spotless, old school and easy to enjoy atmosphere, and reliable wedding and celebration cakes that look great and taste excellent. Customers value the wide variety, reasonable prices, and consistent quality that makes it a go to for special occasions and everyday treats, even drawing visitors from Montreal. On the downside, some note shrinking cake portions over the years, pricing changes and communication gaps about prices, lack of credit card acceptance, long lines during busy periods, and occasional freshness inconsistencies; a wedding cake delivery issue was resolved but highlighted service gaps. Despite these points, Ambrosia Bakery is widely regarded as one of Laval’s top Greek bakeries for taste, variety and value.View restaurant profile
