Estiatorio Marmo is described as a chic, clean Mediterranean spot with a warm and inviting atmosphere where the food is consistently fresh, flavorful, and beautifully presented, and the service is attentive and friendly. Reviewers frequently praise standout dishes like octopus, seabass, ribeye, filet mignon, burrata, and saganaki, as well as generous portions, good cocktails, and strong coffee offerings. The overall experience is often called excellent with high quality ingredients and careful preparation, making it a top neighborhood pick and a favorite for date nights and group dinners alike. While the cuisine and ambiance receive widespread praise, some comments mention steep prices for the area and variable value, occasional changes to the menu that disappoint returning guests, and moments of slower service. Nevertheless, many reviews emphasize that the combination of quality, presentation, and atmosphere makes Estiatorio Marmo worth a visit and likely to inspire repeat visits.
Mystery of the bottom half of sea bass!!
My gf took me out for my birthday, atmosphere & taste of food very good. We ordered a plate of their Seabass each, the server Understood that we were sharing one plate so we decided to let it go & share a plate With the entrée which consisted of four anchovies, small serving of tirokaftri with some focaccia bread. My girlfriend decides to serve the top portion of the Seabass, which was sitting on a bed of spinach to me to only find out that the bottom piece of the Seabass was missing. Really not understanding if this is how they served the fish which only means that we got half a sea bass & the other half is MIA. So if anybody comes across the bottom part of a sea bass, please let us know cause we're still hungry. Desperately seeking sea bass. As for the price, someone should sit down & really rethink their prices & portions.
On a last note the frozen pizza we had afterwards was quite filling.
Ce restaurent est un véritable bijou ! Le décor est tout simplement remarquable, offrant une ambiance paisible & calme. La décoration est incroyable & détaillée, tout comme le goût de la nourriture. Chaque plat est une oeuvre d'art culinaire !'
I had such a great experience at Marmo! I ordered the lamb chops & they were absolutely delicious 🤤 perfectly cooked, incredibly tender, & full of flavor. You can really tell the quality of the ingredients. I also tried their matcha latte & it was 🤩 rich, smooth, & so flavourful. Everything from the food to the overall vibe made it a spot I'd definitely come back to. Highly recommend! 💯 💯
I had such an amazing time at Marmo. The staff made me feel so welcome, & the food completely exceeded my expectations. Everything was just perfect. I'll definitely be recommending this place to everyone I know.
The good: Service is very warm & welcoming. Food came out relatively quick & their fries are insanely good. They use real potatoes & they are cooked to perfection.
The Bad & Ugly: I know my steaks. I have been to very high end steakhouses & while not all of them delivered, I have pretty good grasp on what to expect. Marmo uses dry aged steaks but the ones we had were terrible. I'm choosing my words carefuly: They were terrible.
Overcooked & didn't taste much. This is also the only steakhouse that I experienced that doesn't give you steak knives. The price was definately not worth the experience. I usually give restaurants a second chance in case they had a bad day but not in this case. There is no coming back from such a bad experience.
My advice to the staff, listen to the feedback of your customers instead of being combative. We want you to thrive in the neighborhood but not at the expense of our experience & our hard earned cash.
To the waiters, keep doing what you are doing. You guys rock.
514-333-9202. If this is the same 3 seperate accounts which bashed the restaurant from Friday last week. We really do recommend our comments made in those responses. Thank you for your visit.
Amazing experience! The food was fresh, flavorful, & beautifully presented. The service was friendly & attentive, & the atmosphere was warm & inviting. Definitely coming back!
Mar 3, 2026
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