Mezcla is described as a remarkable dining destination where a tasting menu unfolds with impeccably prepared courses and thoughtful pairings that keep curiosity alive from first bite to last. Guests note a chef with artistic vision who blends flavors and textures in surprising yet harmonious ways, presenting each dish with a distinctive style and clear explanations that elevate the experience. The service is attentive without interrupting conversation, and wine pairings or private import selections add depth to the evening. Across reviews the atmosphere is intimate and refined, with a warm team that makes diners feel privileged to discover this hidden gem. The menu blends French inspiration with Peruvian touches, offering refined gastronomy that feels both innovative and accessible, inviting return visits to explore evolving creations.View restaurant profile
Jacques Cartier Pizza earns praise for attentive and well prepared servers who could accommodate a same day group reservation. The pizzas are delicious and filling, with the jalapeno variety standing out. The piccolo pizza, fully loaded, is a real masterpiece with good service and reasonable prices. Guests appreciate returning and note that the pizza is worth the detour, and they also offer excellent submarine sandwiches.View restaurant profile
L'Ours Caverne Culinaire is described as a warmly welcoming spot with attentive service, a calm atmosphere that invites conversation, and dishes that arrive well presented. The menu features generous portions and flavorful highlights such as a bufala salad with pesto and pancetta, salmon, and a risotto, along with house sausages, boudin, and a signature dessert, with many noting the kitchen's attention to texture and temperature. The decor update and the option to bring your own wine are noted as nice touches that enhance the dining experience, while the atmosphere is described as convivial and suitable for both romantic dinners and evenings with friends. While a few moments of noise or occasional inconsistencies are mentioned, overall the service, friendly staff, and delicious flavors create a satisfying experience worth returning for. L'Ours Caverne Culinaire stands out as a notable addition to the Saint Lambert dining scene, inviting guests to revisit.View restaurant profile
Across the reviews, Mama C Café comes across as a welcoming, stylish spot in Old Montreal where breakfast and brunch are consistently praised for tasty, well-balanced dishes, delightful pastries, and well-made coffee. The atmosphere is calm, chic, and inviting with warm lighting and brick walls that invite lingering, and the space earns high marks for its beautiful décor and great vibe. Service is repeatedly highlighted as attentive and friendly, with staff offering thoughtful recommendations and making groups feel well cared for. Dishes such as sandwiches, bagels, salads, and Mediterranean-inspired plates are praised for flavor and generous portions, and many visitors leave feeling they’ve had a memorable experience worth returning for. Overall, the café is viewed as a reliable go-to for a lovely morning or midday meal, combining delicious food, welcoming hospitality, and a quality café experience in a prime location.View restaurant profile
Restaurant Palki is a warm and inviting Indian dining spot with a cozy atmosphere and consistently attentive service, where guests praise flavorful dishes ranging from butter chicken and tandoori specialties to lamb, paneer saag, dal and a variety of vegetarian options, all nicely paired with well prepared naan and mint sauce or raita. Portions are generous and prices are reasonable, with the presentation and spice balance frequently highlighted as well executed and satisfying. The chef's personal check-ins and thoughtful touches add a sense of care to the experience, and the overall vibe is welcoming, tasteful and suitable for a romantic dinner, a family meal or a pre-show visit. Diners consistently describe authentic flavors, friendly staff and a memorable dining experience that makes Restaurant Palki stand out in its area.View restaurant profile
MOTTO HandRoll Bar earns praise for ultra-fresh fish, perfectly seasoned rice, and crisp nori, with hand rolls made to order that are consistently flavorful and well balanced. The bar setting and intimate vibe create a lively yet cozy atmosphere, making it a great choice for a date night or a night out with friends. Service is described as friendly and attentive, though a few reviews note moments of cold or rushed moments and a time limit that some would like adjusted. Prices can be on the higher side and portions can feel small, but the overall quality, craft, and memorable experience draw guests back. Across the board, the spot is celebrated for fresh flavors, a sleek aesthetic, and a unique Montreal twist that elevates the sushi bar experience.View restaurant profile
Orexi Estiatorio in Old Montreal earns high praise for its Greek cuisine, with standout dishes like grilled octopus and lamb chops, as well as in house desserts, all prepared with fresh flavors that shine across the menu. The ambiance is described as beautiful and cozy, and the staff are consistently attentive and friendly, creating a welcoming and engaging dining experience. Many reviews highlight the hospitality and thoughtful service that elevate meals, making it a reliable spot for intimate evenings, celebrations, and memorable gatherings. Overall, Orexi Estiatorio is recognized as a gem that delivers excellent food, a warm atmosphere, and a level of service that inspires return visits.View restaurant profile
Hiba Bar is described as a stylish Japanese inspired lounge with beautiful decor, inventive cocktails, a strong sake selection, and a menu that features fresh bites like salmon bowls, tataki, gyoza and chicken karaage. The atmosphere is cozy yet vibrant, with attentive service and staff who offer thoughtful recommendations on drinks and pairings, and a lively energy enhanced by occasional DJ moments. Guests note memorable nights with great music and a vibe that invites lingering after events, and when small hiccups occur such as a bottle served by mistake, the team handles it gracefully with attentive hospitality. The overall impression is that Hiba Bar offers a refined, enjoyable experience for cocktails, sake tasting, and bites in a hotel setting that feels both stylish and welcoming, making it suitable for a date night, a night out with friends, or a celebration.View restaurant profile
Reviews of La Cava Grecque describe an approachable Greek dining spot with generous portions, reasonable prices and consistently solid, authentic flavors. Diners praise classic mezze, moussaka, souvlaki, chicken skewers, lentil soup, tzatziki, salads and sides like rice and Greek potatoes, with portions often described as large and satisfying. Service is repeatedly described as attentive, friendly and efficient, making guests feel welcome. The ambiance is warm and charming, with decor that evokes a Greek island vibe. The bring your own wine option is noted as a plus. The restaurant is suitable for groups and events, with mentions of private spaces and the ability to accommodate larger parties. Locations in Montreal and Delson are noted as establishing this Greek concept in the neighborhood. Overall, La Cava Grecque appears to deliver reliable quality, friendly service and a pleasant, authentic experience for family outings, gatherings with friends and special occasions.View restaurant profile
At Mona Mediterranean Street Food, reviewers consistently praise fresh, flavorful sandwiches at very reasonable prices, with standouts like the falafel, grilled chicken, and a tender smoked maple beef sandwich with perfect pickles and soft pita. Fresh bread and well seasoned fillings are repeatedly highlighted, along with original sauces that feel special. The staff is described as warm and welcoming, and the casual vibe is enhanced by an outdoor area that looks inviting in warmer weather; a few notes mention the space being cold at times and service can be slower since everything is made to order, which is acceptable to many given the quality. While the Montreal steak isn’t loved by everyone, the overall sentiment is strongly positive and many call Mona a top value in the Old Port and would return, sometimes after visiting multiple times and with some saying it was among the best meals in Montreal so far. Overall, it comes across as a place with bold flavors, good portions, and friendly service that keeps conversations going about its simple yet tasty offerings.View restaurant profile
Solana draws positive attention for a warm, welcoming atmosphere with attentive service and a modern open air space that suits a stroll by the Old Port. Guests note a diverse menu that pleases both meat lovers and vegetarians, with standouts including lamb and hummus, zucchini feta bites, pizza funghi, chicken skewers, salmon, seafood linguine, mussels and large shrimp, plus a well balanced quinoa salad. Service is frequently described as impeccable and friendly, with staff guiding guests through menus and offering suggestions. Prices are typically described as reasonable for the area, with value for money cited. Outdoor patio dining is highlighted, often on the terrace or pedestrian area, with a relaxed vibe and even pet friendly seating. Celebrations and gatherings are noted as successful occasions, contributing to the overall experience. Overall Solana shines as a strong addition to the Old Port scene, delivering tasty dishes, warm service, and a lively yet comfortable atmosphere that invites return.View restaurant profile
Le Baratineur comes across in reviews as a warm, stylish spot in Longueuil's old town where a compact comedy club sits beside a refined dining room. The food is repeatedly praised as excellent and thoughtfully prepared, with standout items including bone marrow, pan con tomate, magret de canard, and a range of oysters, while cocktails and wines are described as well crafted. Service is widely described as attentive and friendly, with patrons noting a welcoming atmosphere and decor that enhances the experience from arrival to departure. The overall vibe blends chic and casual, and the comedy program is highlighted as a strong draw that makes the evening feel unique. Taken together, Le Baratineur is seen as a welcome new centerpiece for the area, inspiring plans to return and to explore more of the menu and show lineup.View restaurant profile
Miracle sur Saint-Paul is described as a wildly festive Christmas pop up in Old Montreal where the décor blooms with lights, tinsel and ornaments and the whole space feels like a Christmas movie come to life. The drinks are playful and delicious, with repeatedly noted sweet and festive flavors and hot chocolate as a standout, while the atmosphere stays warm and welcoming even when the bar is busy. The concept leans toward holiday fun rather than refined mixology, making it a hit for groups and anyone wanting photo friendly setups and lasting memories, with many saying they would return for future seasons. It runs from November to December and is celebrated for its magical, cozy vibe and energetic staff, though a few guests mentioned that French service is not always available. Overall the place is perfect for Christmas lovers who want to immerse themselves in the season.View restaurant profile
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Reviewers describe Pizzologie as delivering fresh ingredients, a perfect crust, and a sauce that is well seasoned, with toppings that are balanced and flavorful. Pizza is frequently noted as hot and delicious, with pepperoni and margherita standing out, and other items such as chicken and beef options earning praise for taste. Multiple visits are reported with friendly, helpful service, including staff going out of their way during late hours and even returning cutlery to customers. The space is described as a small walk in spot with limited seating, but that does not deter many from ordering for takeout or enjoying a quick bite. A few notes of inconsistency exist, such as wait times at peak times, and one review describes a pizza as disappointing in comparison to expectations. Overall, reviewers see this as a solid choice for pizza lovers, offering good value and dependable quality, and many say it is among the best pizzas outside of Naples.View restaurant profile
Reviews paint Buboy in Montreal as a cozy, authentic Filipino spot that serves comforting, generously portioned dishes at accessible prices. Highlights mentioned across comments include pancit Canton, kinilaw, Kare Kare, lechon, bulalo and pork dishes, with the Kamayan and Boodle Feast experiences noted as especially enjoyable for groups. The new location is appreciated for its fit and homey vibe, with some praise for friendly, guiding service. Most guests report warm hospitality and quick, visible food preparation, though a few dishes arrive cold or are misordered and some visits feel a bit slow. The restaurant is described as a hidden gem by many, with several groups using it for events like weddings, and the cantaloupe juice and other Filipino staples recurring themes. Overall Buboy is seen as delivering flavorful, comforting Philippine cooking that keeps guests returning, despite occasional inconsistencies.View restaurant profile
Across reviews for HANA Korean Steakhouse, the consensus highlights a solid premium experience with a great vibe, a beautiful space, and steaks that are flavorful and cooked to perfection from high quality meat. The service is generally attentive and professional, and the experience feels smooth, though being a new opening brings some coordination hiccups and occasional long gaps between courses. The format often centers on a chef's tasting with multiple beef cuts, appetizers, jigae with rice, and banchan, with the staff cooking the meat at the table and a selection of sauces and condiments served to taste. While many dishes are praised for tenderness and thoughtful pairings, some tasting menu items are viewed as underwhelming for the price and desserts or sides described as ordinary. Yet certain elements stand out, including dry aged beef grilled in a Korean BBQ style, the harmony of multiple sauces, and a particularly lauded doenjang jjigae, with reviewers also noting a promising potential and a willingness to return for the chef's menu on a special occasion.View restaurant profile
Reviews describe Stella Brasserie Italienne as a busy downtown spot near the Place des Arts with a lively atmosphere and generally friendly, attentive service, well suited for pre show dinners or drinks at the bar. The food and drinks can be hit or miss, with many praising pizzas, pasta and cocktails when executed well, generous portions and good wine, but others reporting underseasoned or cold dishes, overcooked desserts, or dishes that seemed rushed or not up to price. Some guests note slow service during events or inconsistent kitchen timing, along with comments about higher prices and limited beer variety, which can disappoint. Nevertheless, the location, ambiance and overall dining experience keep coming up as positives, and several reviews encourage booking ahead to secure a table and to enjoy the energy before or after a show.View restaurant profile
Reviews of Dutty Yea present a balanced picture with generous portions and standout jerk chicken, along with crowd favorites such as the Dutty Nonnie and Pon Pon Jerk bowls, plus coco curry chicken and a loaded potato bowl. The flavors are described as vibrant and fresh, with sauces that add depth and a pineapple salsa that brings brightness, and desserts like vanilla and vanilla raspberry swirl ice cream are highlighted as well. Guests note a welcoming space, attentive staff, and the sense that this Jamaican inspired spot is a welcome addition to the neighborhood, especially for a casual bite when in the area. Some comments focus on value, suggesting prices or portions could be more favorable, while a few bowls are described as missing ingredients or not perfectly cooked, and one drink is sometimes overpowering. Overall, the place is seen as a tasty and accessible option that delivers flavorful, well presented dishes and generous servings.View restaurant profile
Mare Porto Vecchio draws mixed reactions in a string of reviews, with many praising its beautiful atmosphere, attentive service, and strong cocktails, but others finding the food uneven and overpriced. Several diners highlight memorable seafood dishes and a refined wine and drinks program that elevates the experience. At the same time, there are complaints about inconsistent kitchen execution, with some plates arriving lukewarm or underseasoned, and others too salty or overcooked. Service is described as professional and attentive by many, yet a few experiences mention slow pacing when settling the bill or timing of courses. Some reviewers feel the price is high for what is delivered, while others feel the ambiance and fine dining feel justify the cost. The new spot and its design receive praise, and many say they would return to try more of the menu, especially for special occasions. Accessibility and layout are noted as drawbacks by a few, such as stairs to the washrooms.View restaurant profile