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New Montreal Moroccan, Mediterranean, Ice Cream Restaurants

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We found 20 recommendations for New Montreal Moroccan, Mediterranean, Ice Cream Restaurants.

See also: The 10 Best Montreal Moroccan, Mediterranean, Ice Cream Restaurants which are sorted by the highest rated on RestoMontreal.ca or the full list: Montreal Restaurants. The results below are for all of Greater Montreal: Filter for a specific region.

Restaurant Top Pick

Que Sera Syrah

Wine, oyster & cocktail bar / 18 years & over / lunch + evening + brunch
Opens Today at 11 am
(232)

Review Summary

Que Sera Syrah offers a warm, intimate atmosphere with chic decor and a welcoming, professional staff that makes each visit feel special. The menu blends inventive tapas and thoughtfully executed plates that highlight fresh local ingredients, with standout bites like burratina, octopus, and perfectly crafted pastas. The wine program is extensive and well curated, with knowledgeable guidance and creative pairings that elevate the dining experience, complemented by standout cocktails and a noted focus on Quebec products. The service is consistently praised for being attentive and friendly, striking a balance between personal attention and easygoing pacing. Ambiance is described as cozy yet refined, with a charming terrace and decor that invite lingering over conversation and courses. Many guests view it as a top destination for a dinner with friends or a special occasion, and look forward to returning to explore more on the seasonal menu and brunch offerings.View restaurant profile
Restaurant Top Pick

Orexi Estiatorio

In the heart of Old Montreal, Orexi Estiatorio invites you to awaken your 'Orexi' (appetite) with the sun-drenched tastes of Greece.
Opens Today at 5 pm
(40)

Review Summary

Orexi Estiatorio in Old Montreal earns high praise for its Greek cuisine, with standout dishes like grilled octopus and lamb chops, as well as in house desserts, all prepared with fresh flavors that shine across the menu. The ambiance is described as beautiful and cozy, and the staff are consistently attentive and friendly, creating a welcoming and engaging dining experience. Many reviews highlight the hospitality and thoughtful service that elevate meals, making it a reliable spot for intimate evenings, celebrations, and memorable gatherings. Overall, Orexi Estiatorio is recognized as a gem that delivers excellent food, a warm atmosphere, and a level of service that inspires return visits.View restaurant profile
Bakery/Pastry Shop Top Pick

Comptoir Krem & Kanel

Indulgent cinnamon rolls 🍦 Soft-serve ice cream and specialty coffee.
Opens Today at 10 am
(50)

Review Summary

Comptoir Krem & Kanel earns wide praise for its brioches, with favorites like pistachio, lotus, classic and speculoos, noted for a perfectly moist, fluffy texture and a balanced sweetness that keeps it from being too sweet. The brioche is described as handmade each morning and decadently addictive, a must try for pastry lovers. The accompanying drinks and desserts receive praise too, including a selection of artisanal slushes such as mango, dragon fruit and matcha, as well as ice cream with mango and passion fruit that tastes incredibly fresh. Service is generally friendly and helpful, though a few reviews mention moments of less attentive staff or a fly near the pastries and occasional stock shortages on busy days. Prices are described as a little steep by some, but the quality and the versatility for dessert, brunch, or a take-home treat are cited as worth it. Overall the spot is seen as a charming, artisanal bakery cafe on the north shore with many planning to return to try more flavors.View restaurant profile
Restaurant

Lavraki

Opens Today at 4 pm
(18)

Review Summary

Lavraki is celebrated as a refined Greek dining spot where the food is consistently well prepared and the seafood and meat are of high quality. Reviews highlight generous portions and a menu that ranges from crispy zucchini fries to grilled seafood platters and tender meat dishes, all delivering bright, fresh flavors. The atmosphere is described as classy and calm with soft music and attentive service that makes diners feel welcome. Many guests appreciate the option to bring their own wine, which adds to the relaxed, BYOW friendly vibe. Across visits, the kitchen handles classics like seafood specialties and grilled plates with skill, producing perfectly cooked octopus, calamari, shrimp, and fish, along with well seasoned sides. Overall Lavraki is repeatedly recommended as a must visit for quality, consistency, and a memorable experience.View restaurant profile
Restaurant

Morsures d'amour

Opens Today at 1 pm
(100)

Review Summary

Reviews portray Morsures d'amour as a cozy downtown Montreal spot offering a wide range of desserts that feel fresh, flavorful, and made with care, with standout chimney cakes in savory and sweet varieties such as tuna, turkey, Nutella, and pistachio, and house made gelato that pairs beautifully with croissants and hot chocolate. The atmosphere is described as welcoming and charming, with attentive staff who help guests choose flavors, offer samples, and ensure a smooth experience, and takeout packaging noted as thoughtful. The menu also includes halal savory options and student discounts, adding to its appeal. Overall, the consensus is that the desserts are consistently high quality, portions are generous, and the service is friendly, making it a must-visit that many reviewers say they will return to.View restaurant profile
Restaurant

Restaurant Solana

Opens Today at 12 pm
(54)

Review Summary

Solana draws positive attention for a warm, welcoming atmosphere with attentive service and a modern open air space that suits a stroll by the Old Port. Guests note a diverse menu that pleases both meat lovers and vegetarians, with standouts including lamb and hummus, zucchini feta bites, pizza funghi, chicken skewers, salmon, seafood linguine, mussels and large shrimp, plus a well balanced quinoa salad. Service is frequently described as impeccable and friendly, with staff guiding guests through menus and offering suggestions. Prices are typically described as reasonable for the area, with value for money cited. Outdoor patio dining is highlighted, often on the terrace or pedestrian area, with a relaxed vibe and even pet friendly seating. Celebrations and gatherings are noted as successful occasions, contributing to the overall experience. Overall Solana shines as a strong addition to the Old Port scene, delivering tasty dishes, warm service, and a lively yet comfortable atmosphere that invites return.View restaurant profile
Restaurant

Grigoris

Fresh. Authentic. Truly Greek.
Opens Today at 11 am
(19)

Review Summary

Reviewers describe Grigoris as a stylish, newly opened Greek restaurant delivering authentic flavors with generous portions in a bright, spotless setting. The menu covers classics such as gyros, lokaniko, calamari, and fresh salads, with standout items including zucchini chips, hot pita bread, and a homemade mustard sauce that elevates several dishes. Service is repeatedly praised as friendly and attentive, with staff ready to clear plates and a note that dishes are prepared to order, which can mean a brief wait during peak times. Many highlight the freshness of ingredients and a modern twist on traditional cuisine that still feels distinctly Greek, while the desserts and Greek coffee receive frequent praise. Overall, Grigoris is viewed as a must-visit that fills a gap for truly authentic Greek food in the area, delivering memorable flavors, a welcoming atmosphere, and a dining experience diners plan to repeat.View restaurant profile
Restaurant Top Pick

Pizzéria Elena

Slices & whole pies in Griffintown.
Opens Today at 12 pm
(87)

Review Summary

Reviewers describe Pizzéria Elena as an elevated pizza spot in Griffintown with a warm vibe and friendly, attentive staff. The pizza is consistently praised for a light, crisp yet chewy crust, high quality toppings, and a range of flavors from mushroom and spinach to sopressata, calabrese and classic margherita, with sauces and dips adding extra bite and ice cream finishing the meal nicely. Many say the slices are substantial and good value for the quality, while others note the price can be high and the seating limited, making takeout the norm. The overall consensus is that the pizza by the slice or whole pie delivers a true New York style experience and stands out in Montreal, with enthusiasm for the vibe, decor and hospitality that encourages returning for both pizza and dessert.View restaurant profile
Restaurant Top Pick

Celeste

Opens Today at 5:30 pm
(31)

Review Summary

Celeste draws praise for its stunning design, beautiful ambiance, and a dining room that feels transportive. The menu delivers high quality flavors across pastas, seafood, and salads, with the branzino and a lobster salad repeatedly highlighted as standout dishes. Espresso martinis are noted as a perfect starter and the overall food is described as incredibly fresh and delicious, with gluten free and vegan options appreciated. Service is described as warm, friendly, and knowledgeable, helping to create a relaxed and special experience, though a few reviews mention slower moments. Ambiance and decor contribute to a modern classic vibe, making Celeste feel like an ideal spot for date nights, girls nights, or family dinners. Overall, guests say they will definitely return, with many calling it an experience rather than just a meal. While some dishes like tuna carpaccio or the tartar receive mixed opinions, the overall impression is overwhelmingly positive.View restaurant profile
Grocery Store

Casse-Croûte Les Filles Fattoush

Opens Today at 10 am
(14)

Review Summary

Reviews describe Casse-Croûte Les Filles Fattoush as a friendly spot by the market where guests can sample a wide range of bites and discover favorites like cheese rolls, kibbeh, hummus, falafel, and halloumi; the buffet mezzes are praised for variety, balanced flavors, and generous portions that offer excellent value; dishes come across as fresh and well prepared, with bright salads, olives, and a delicate rose bouza noted among the highlights; hospitality is consistently warm and welcoming, and the setup includes a small market stall plus a newer permanent space with outdoor seating, with the option to take containers home to cut down on plastic; overall the place feels like an amazing find and a reliable market area standout, with several items repeatedly highlighted and a sense of care in presentation and taste, making it likely to return soon.View restaurant profile
Ice Cream Parlor

Crèmerie -18°

May be temporarily closed
(44)

Review Summary

Crèmerie -18° is described as a bright, welcoming spot in Griffintown with a smooth, creamy ice cream lineup that includes both dairy and vegan options and a standout soft serve with a wide range of dips and toppings. Reviewers praise bold flavors and careful balancing, from lotus and burnt honey with miso caramel to pistachio and pineapple raspberries, plus a camerise royale soft serve that feels refreshing and indulgent. Some experiences note that vanilla or basic flavors can feel ordinary or pricey, and a chocolate cup may fall short, but overall quality remains high. The staff are repeatedly described as friendly and attentive, and the decor and vibe are described as charming and vibrant. Overall Crèmerie -18° appears to be a strong new option in Griffintown, offering a generous vegan presence and inventive toppings while leaving room to grow as flavors expand.View restaurant profile
Ice Cream Parlor

Janine

May be temporarily closed
(16)

Review Summary

Reviews of Janine celebrate a standout gelato and ice cream experience, noted for creative and memorable flavors, a sweetness level that pleases without being overly sugary, and a warm, attentive staff whose playlist and atmosphere enhance the visit. The soft opening drew praise for the mood and friendly service, with many mentioning wow moments and a sense of discovery. Flavors such as Bleuet Vanille Epinette are highlighted as exceptionally good, and several reviewers call it the best gelato in town, with some labeling it the best in Montreal. The owners and staff are repeatedly described as kind and helpful, contributing to a welcoming, top notch experience. Overall, the collection of notes points to frequent plans to return and to explore more of the unique offerings at Janine.View restaurant profile
Restaurant

Brocard

Taste Syria’s finest!
Opens Today at 11 am
(148)

Review Summary

Brocard offers a warm, cozy Syrian and Middle Eastern dining experience with attentive, friendly service and an open kitchen that makes guests feel at home. The menu features standout items such as shish barak, fatet mozat, sayadeyeh and batersh, with hummus, freekeh and grilled meats praised for depth, balance and freshness. Dessert is a must and the mint lemonade and other drinks are frequently highlighted as refreshing accents to the meal. Portions are generous and prices are fair for the quality, making it a strong value for those seeking authentic flavors. The atmosphere is inviting and lively yet intimate, with a casual vibe and memorable touches like warm bread, light music, and the open kitchen adding to the experience. Many reviews recommend Brocard for dates or celebrations and describe it as a hidden gem for real Syrian and Lebanese flavors in the city.View restaurant profile
Ice Cream Parlor

GaGa Glace

Opens Today at 12 pm
(28)

Review Summary

GaGa Glace gets strong praise for natural flavors and quality ingredients, with vegan sorbet options like raspberry and coconut standing out, while chocolate vegan is not available. The atmosphere is described as colorful, cute and charming with excellent service, making it a welcome addition to the neighbourhood, and many note the friendly staff and warm vibe. The ice creams are described as creamy with a texture that ranges from smooth to whipped, and many appreciate the possibility to sample before buying, though a few say the current flavor selection is small and prices feel a bit high. Portion sizes are occasionally mentioned as modest compared with competitors, and expectations for seasonal improvements are noted, but overall GaGa Glace is seen as a top choice for natural, not overly sweet flavours and a memorable experience, with some reviews calling it the best ice cream in the southwest of Montreal.View restaurant profile
Restaurant Top Pick

Cococina

(30)

Review Summary

Cocina is described as a stunning, upscale spot in the old port with a modern supper club vibe, moody lighting and a curated soundtrack that sets the tone, while the kitchen delivers Moroccan and Spanish influences with fresh, well presented plates that many find delicious and generously portioned; the menu can be confusing at first and some dishes are mislabelled, such as a chicken tagine that appears as croquettas, and a few items like the tomato heavy lamb or overly salty poutine receive mixed reactions, but a core of dishes and the overall flavors are repeatedly praised; service is noted as fast and professional on many visits and warmly attentive, though a few reviews mention slower pacing during busy or newly opened days and even pressure to turn tables; the ambiance, decor and value receive frequent praise, making it a place to return to and to explore more of the menu, including for business lunches or special occasions, with several reviewers calling it a standout Montreal option.View restaurant profile
Restaurant

Mona Mediterranean Street Food

Opens Today at 12 pm
(25)

Review Summary

At Mona Mediterranean Street Food, reviewers consistently praise fresh, flavorful sandwiches at very reasonable prices, with standouts like the falafel, grilled chicken, and a tender smoked maple beef sandwich with perfect pickles and soft pita. Fresh bread and well seasoned fillings are repeatedly highlighted, along with original sauces that feel special. The staff is described as warm and welcoming, and the casual vibe is enhanced by an outdoor area that looks inviting in warmer weather; a few notes mention the space being cold at times and service can be slower since everything is made to order, which is acceptable to many given the quality. While the Montreal steak isn’t loved by everyone, the overall sentiment is strongly positive and many call Mona a top value in the Old Port and would return, sometimes after visiting multiple times and with some saying it was among the best meals in Montreal so far. Overall, it comes across as a place with bold flavors, good portions, and friendly service that keeps conversations going about its simple yet tasty offerings.View restaurant profile
Ice Cream Parlor Top Pick

Dalmata Gelateria

May be temporarily closed
(63)

Review Summary

Dalmata Gelateria is described as a place where the ice cream quality and flavor are consistently impressive, with standout options like apricot, fior di latte, brioche with chocolate, and the barbotine Zam hibiscus slush earning frequent praise. The atmosphere is often noted as charming and stylish, with friendly staff and a neighborhood vibe that makes it worth a visit, and several reviews mention shorter wait times compared with nearby cremeries. However, some diners feel the pricing is steep for the portion sizes and that the menu is limited and pricey, with comments about taxes not being included and a reliance on tips. Many readers consider the ice cream to be among the best in the city and worth the trip for flavor quality, while a few find it overrated or not as refined as other local spots. Overall, the consensus highlights high-quality, creative flavors and appealing presentation in a cute setting, tempered by concerns about value and portion size.View restaurant profile
Ice Cream Parlor

Pistachio

Opens Today at 11 am
(258)

Review Summary

Described as a cozy and charming dessert spot with a calm, inviting ambiance and cute decor, Pistachio draws visitors with a strong pistachio focused menu and visually appealing trompe l'oeil pastries. The service is widely praised for friendliness and attentiveness, with staff often guiding choices and offering samples. Desserts and ice creams are highlighted for fresh flavors and balance, with pistachio items and baklava, Dubai chocolate chimney cake, and crepes getting many mentions as must tries, while some patrons note that a few items can be pricey or portions feel small. The overall quality is described as high, with many items described as not overly sweet and made with quality ingredients, and the coffee program also receives compliments. A few reviews mention sporadic inconsistencies such as a crepe that missed the mark or a perception of value, but the majority view Pistachio as a standout destination for sweets in Montreal. In sum, Pistachio is seen as a welcoming, Instagram friendly spot offering inventive pistachio desserts, solid coffee and ice cream, and a vibe that invites repeat visits by those with a sweet tooth.View restaurant profile

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