Geppetto Pizzeria draws praise for consistently delicious food, with pizzas and pastas often described as flavorful and well prepared, and a cozy, welcoming ambiance that makes it a reliable choice for friends and families. Guests repeatedly highlight good value and a lively atmosphere that pairs well with a wood fired crust and thoughtful toppings. Service is frequently friendly and attentive, though a few reviews note busy periods that slow things down or occasional lapses in consistency; still, most diners leave impressed and inclined to return. The menu is varied, offering tasty bites like crostini, pasta dishes, and desserts, with many praising the quality of ingredients and the care in preparation. Altogether, Geppetto Pizzeria comes across as a strong local favorite with warmth, dependable flavors, and a vibe that keeps guests coming back.View restaurant profile
Restaurant Les Îles en Ville delivers a warm and intimate maritime vibe with colorful decor that evokes a true island atmosphere. The menu showcases fresh seafood and traditional dishes done with care, including standout lobster creations and crispy croquettes that locals and visitors alike praise for flavor and texture. Service is repeatedly described as friendly, attentive, and welcoming, contributing to a relaxed and convivial setting suited for a casual dinner with friends or a special occasion. The dining experience feels authentic and transporting, with generous portions, quality ingredients, and a sense of hospitality that makes guests want to return again and again.View restaurant profile
Reviews portray L'in-time as a cozy Italian spot with an intimate ambience and warm, attentive service. Dishes are praised for authentic, homemade flavors and generous portions, with highlights including pasta, moules and a variety of sauces. The option to bring your own wine is a welcome perk that pairs beautifully with the menu. Desserts are a frequent highlight and guests often note trying several options. Prices are described as very reasonable for the quality, offering strong value. Overall, guests say they would return to celebrate special occasions and to share this experience with friends.View restaurant profile
Crescendo is described as a welcoming riverfront spot with a warm, family friendly vibe where guests consistently find generous portions and flavorful dishes across breakfast, brunch, lunch and dinner. The setting by the water, especially the terrace with a view of the river, is frequently highlighted along with attentive, friendly service from a professional team. Dishes span from hearty breakfasts and eggs Benedict to pasta and lamb, with many noting solid value for the price and staff who accommodate dietary needs. While a few reviews mention crowds, noise, or occasional price concerns, the overall tone is positive, painting Crescendo as a reliable go to for meals by the river and for gatherings or celebrations. Overall Crescendo emerges as a standout choice in Verdun for good food, good service, and a memorable view.View restaurant profile
Pastamalfi is described as a gem with top tier pasta and fresh homemade sauces that elevate dishes from agnolotti to arancini; the shop and its staff are repeatedly praised for friendliness and helpfulness in a welcoming, boutique vibe, with high quality products such as fresh pasta, pecorino, linguini, sauces and pastries. Dishes like meatballs, lasagna, seafood linguini, cannolis and the lemon granita are highlighted as standout, and many reviews note that the products inspire home cooking and that finishing touches like a bit of butter bring flavors together. While praised as a must visit, some reviewers point out that the store is open only three days a week, which can make visiting challenging. Overall the sentiment across reviews is one of freshness, flavor and value and a strong intention to return to sample more items.View restaurant profile
Pasquale Pizza | Safy Falafel is described in reviews as a warm, homey spot with generous portions and authentic flavors from a Syrian and Italian menu. Diners highlight a comforting atmosphere, friendly and attentive service, and hospitality that includes hot tea or soup on arrival and occasional desserts to go. The food is repeatedly praised for freshness and depth of flavor, with falafel, fatteh, hummus, baba ghanouj, labneh, mouhammara, and homemade bread singled out, along with tasty pizzas and pasta dishes. Guests note approachable prices, ample portions, and a sense of family run charm, making it feel like a neighborhood staple and a hidden gem. Many reviewers describe feeling welcome, with staff going the extra mile to accommodate families or large groups, and a willingness to suggest or adjust dishes to taste. Overall, Pasquale Pizza | Safy Falafel comes across as a warmly inviting restaurant offering delicious, comforting, and authentic fare with generous value and memorable hospitality.View restaurant profile
BONYARD collects high praise for healthy bowls, fresh ingredients and a creative mix of flavors that feel both unique and comforting. Reviewers highlight generous portions and standout dishes such as duck confit bowl, jerk chicken and Trinidad bowls, along with an incredible mac n cheese that keeps people coming back. The atmosphere is described as cool and casual with friendly staff and reliable takeout, though a few notes mention occasional hiccups like missing utensils that were quickly addressed. Customers frequently call it a hidden gem and one of the best spots for bowls in the area, praising the balance of spices, textures and quality. Many mention consistent quality and the ability to customize for dietary restrictions while still delivering delicious results. Overall the feedback is overwhelmingly positive, with visits described as worth the trip and return visits common.View restaurant profile
Overall, reviews depict Elena as a go-to for pizza and Italian fare, with the sourdough crust, standout kale salad, and a range of pastas and shared plates earning frequent praise, and pizzas with wood-fired crust often highlighted for depth of flavor and balance, alongside strong wine and dessert offerings. Service is described as knowledgeable and attentive in many visits, though experiences vary with occasional delays, miscommunications, and busy periods that can affect pacing and accuracy of the bill. Some diners mention small portions or higher price points relative to portion size, while others feel the quality justifies the cost. Noise levels and seating arrangements are noted, with some complaints about loud music but many enjoying a lively, stylish ambiance and the option of terrace seating. Taken together, Elena delivers tasty food and solid pairings, and repeated visits reflect overall satisfaction despite the occasional hiccup.View restaurant profile
Reviews describe Nab as a warm, family run Persian restaurant that makes guests feel at home with genuine hospitality and careful preparation. The food is consistently praised for authenticity and quality, with the Iranian rice and tahdig highlighted as a standout, and kebabs such as koobideh, chenjeh, and kebab torsh noted for tenderness and depth of flavor. Dishes like kaleh pacheh, ghormeh sabzi, ash reshteh, and morasa polo appear across many visits, described as homemade, flavorful, and comforting, with saffron rice and a crusty tahdig praised. The atmosphere is repeatedly described as cozy, welcoming, and family oriented, often with traditional music and a decor that evokes Iran. Staff are described as friendly, attentive, and caring, with some comments about the owners and the family vibe and others noting occasional slower service for larger groups. Many reviews call Nab a hidden gem and among the best Persian choices in the city, with reasonable prices and generous portions, and some mention improvements under new management. Overall, Nab is portrayed as delivering a memorable Persian dining experience rooted in home style cooking, hospitality, and authenticity.View restaurant profile
Bistro Entre Ciel et Terre is described as a warm, cozy neighborhood spot with charming decor and attentive, friendly service. Reviews highlight generous portions, good value, and a menu that covers breakfast, brunch, and dinner, with dishes often featuring fresh fruit and balanced flavors. The atmosphere is repeatedly praised as welcoming, with drinks served in mason jars and a pleasant backyard terrace for outdoor dining. The food earns frequent compliments across the board, from omelettes and breakfast staples to seafood, burgers and pizzas, with several notes about tasty sauces and satisfying presentations. Even on a day when the kitchen was partially unavailable, the owner accommodated guests with a trimmed menu and a positive, accommodating vibe. Overall, the restaurant is regarded as a hidden gem in Verdun, a go-to for dependable quality and atmosphere that makes customers want to return for brunch, lunch, or dinner.View restaurant profile
Figata is a warm, homey Italian spot where the atmosphere feels inviting and lively, making guests feel at ease from the moment they walk in. The food receives constant praise for comforting Italian flavors and generous portions, with standout pastas and fresh dishes that balance bold yet refined tastes. Cocktails and wine by the glass are noted as a great match to the menu. Service is repeatedly described as friendly, attentive, and genuinely welcoming, helping to create a sense of community. Reviewers frequently call it a great value with large portions and affordable prices for the quality. The vibe suits a date night, a friends night out, or a family dinner, combining cozy ambiance with energy. Many describe Figata as a neighborhood standout that feels like a home away from home and a place to return to. Overall, the reviews present Figata as a strong new addition to Montreal dining, delivering excellent food, generous servings, warm service, and a memorable atmosphere.View restaurant profile
Reviews of Pasta Casareccia describe an authentic Italian spot in the NDG area of Montreal, with fresh house made pasta, generous portions and a menu that includes vegetarian options; lasagna and other pasta dishes are frequently praised for flavor and wholesomeness, and boar ravioli and a pork sandwich stand out in some notes, while the option to grab prepared food for takeout and a summer terrace add to the appeal. The atmosphere is described as cozy and welcoming, with friendly staff and overall good service cited by many, though some experiences note rushed or inconsistent service and occasional mis steps like overcooked calamari or higher prices for the quality. Taken together, Pasta Casareccia is seen as a reliable and enjoyable Italian option with a homey vibe, strong pasta credibility, and a loyal following, even if a few visits fall short on value or pace.View restaurant profile
Limeni is described as offering an outstanding Greek dining experience with authentic flavors, meticulous plating, and service that feels warm and attentive. Dishes are highlighted for freshness and quality, including popular fried zucchini and eggplant appetizers and a fish selection that is often praised for taste and presentation, with portions noted as generous. The atmosphere is repeatedly praised as cozy and elegant, with white tablecloths, a pleasant terrace, and just the right background music to keep conversations easy. While the fish by the pound can be pricey, reviewers feel the overall value is solid given the quality and experience. The staff are described as welcoming and professional, making guests feel at ease from arrival to departure. Limeni is frequently placed among the best Greek options in Montreal, with several mentions of a consistently high standard and repeat visits. Desserts, including warm honey donuts, are noted as a memorable finish.View restaurant profile
Reviews of Le Godot describe a refined, inventive dining experience centered on a tasting menu that showcases seasonal, locally sourced ingredients and bold, balanced flavors, with many diners noting visually striking and delicious courses and portions that are small but appropriate for tasting menus. The ambiance is repeatedly praised as intimate, elegant and welcoming, and the service is regarded as attentive and professional, though a few notes mention occasional delays during large groups or events and a policy that required the entire table to choose the same tasting menu without clear upfront communication, along with a rare service lapse during a busy night. Overall Le Godot is seen as a standout in Verdun, a hidden gem offering creative sauces, superb execution and strong value for the caliber, with many guests eager to return for both the regular and tasting menus.View restaurant profile
Amir draws a mixed bowl of reviews: several diners call it among the best in town for shawarma, with generous portions, fresh vegetables, fast service, and dependable meals that feel satisfying, and some praise especially for the beef bowls and attentive staff; others report inconsistent quality, citing flavorless or dry chicken with sauce at the bottom, soggy wraps, wrong drinks, burnt pitas, and limited salad options, plus occasional cleanliness concerns like dirty bathrooms; there are positive notes about crepes and ice cream options and affordable treats, and some experiences where service was friendly and helpful, including returning items like lost glasses; overall the impression is a place with strong points in freshness and portions but with notable variability in taste and execution across visits.View restaurant profile
Boustan is described as tasty and healthy with a welcoming atmosphere and friendly, quick service, praised for its vegetarian and vegan options, fresh pita shawarma, flavorful bowls, and generous portions at affordable prices that make it a neighborhood favorite; the potatoes in the saj wrap are repeatedly called a standout, and the staff are noted as helpful with a convenient walking distance location and an inclusive, welcoming vibe; some criticisms mention a misorder that led to a spoiled chicken incident, undercooked rice, a very small amount of sauce, and too little meat in the saj pitas, with one case of no reply to a complaint, but many visits are still described as enjoyable.View restaurant profile
Resto-Bar Pino comes across as an authentic bar where people go to have a good time. The atmosphere is relaxed and an eclectic crowd gathers there. Evenings can be lively, which is part of the charm of the place. It feels like a journey into a typical neighborhood bar, but with a touch of originality.View restaurant profile
BOSSA Prêt à manger is described by reviewers as offering some of the best Italian sandwiches in Montreal and Verdun, with huge, generously filled subs that showcase high quality ingredients like prosciutto, mortadella, porchetta and chicken parm, and desserts such as cannoli and bomboloni that many crave. The vibe is authentic and neighborhood, with a friendly and efficient staff that helps despite the place being crowded and fast paced. Long lines and limited seating are common, and wait times can be noticeable during peaks or for takeout, though many think the payoff is worth it. Bread quality is frequently praised, though a few reviews note inconsistencies or changes over time. In addition to sandwiches, the shop’s Italian groceries and prepared items add to the appeal. Overall, BOSSA Prêt à manger is viewed as a must visit for substantial, tasty sandwiches and a lively, welcoming atmosphere, even if the crowds and occasional service hiccups temper the experience.View restaurant profile
Reviews paint Toucheh as a cozy, welcoming spot that blends Persian flavors with Italian influences, offering brunch alongside a diverse menu. The food is consistently praised for freshness, flavor, and a homemade feel, with dishes ranging from lentil soup and Persian inspired entrees to well executed pastas and kebabs, and desserts like tiramisu and creme brulee noted as highlights. Portions vary but many say they are generous, while a few find some dishes smaller or pricier than expected, particularly given the BYOB setup. The BYOB policy is seen as a plus and often enhances the overall experience. The atmosphere is described as warm and intimate, suitable for date nights or casual meals, with a comfortable decor and background music that suits the mood. Service is described as friendly and attentive overall, though a couple of reviews mention occasional hiccups or less enthusiastic smiles. Parking can be tricky on busy nights, and some note the open kitchen and associated noise. Overall, Toucheh garners strong recommendations for inventive, well prepared dishes and the inviting, family run atmosphere, especially for weekend brunch and meals that mix Iranian and Italian styles.View restaurant profile
Overall, reviews describe Beba as a small, intimate neighborhood gem with warm service and a lively, welcoming atmosphere. The cooking is praised as inventive and precise, with standout bites such as mackerel on sesame bread, knish with imperial caviar, dates stuffed with foie gras, maitake mushrooms, and well executed pastas. The wine list and cocktails are frequently highlighted as excellent, and the staff is described as knowledgeable and attentive. Some reviewers note that portions can be small for the price and a few dishes can be overly salty or not fully balanced, and a handful mention occasional service inconsistencies or noise. Despite these caveats, the overall tone is that Beba is one of the top dining options in the city, a place many would return to for a special night or a vibrant neighborhood meal.View restaurant profile
Au Vieux Duluth is described as a welcoming family style Greek restaurant with generous portions and consistently flavorful, well prepared dishes served by friendly, attentive staff. Reviewers note a warm, clean atmosphere and say the venue is well suited for families, celebrations, and larger groups, with a popular bring your own wine option and solid value. While the majority praise the food and service, a few items are cited as having mixed results, including certain entrees or salads that were soggy or bland, and some visits mention slower service or crowd noise during peak times. Some comments touch on decor improvements, but the overall impression remains positive, with guests repeatedly highlighting hospitality and the care put into both food and service. Taken together, Au Vieux Duluth seems to offer dependable quality, generous portions, and a friendly, inviting experience that brings guests back for special occasions and casual dinners alike.View restaurant profile
Reviewers consistently note good food and fast service at Boustan, with many saying they will return and praising flavorful items, fresh ingredients, and in some cases the best value or best Boustan experience in Montreal. The staff are frequently described as friendly, helpful, and efficient, even during busy periods. Vegetarian options are appreciated, and several comments highlight generous portions and reasonable prices. However, there are caveats about inconsistency between locations, with some debates over cleanliness, order accuracy, and pacing, and a number of mentions of smaller portions or drier chicken and undercooked potatoes or rice in certain visits. Overall, the cuisine is seen as solid and reliably tasty, making Boustan a popular choice for quick Lebanese dishes, and many reviews emphasize dependable quality and memorable service despite the occasional drawbacks.View restaurant profile
Overall, customers describe Souvlaki Bar as a place with delicious, well prepared food, generous portions, and a warm, inviting atmosphere that works for casual meals or dates. The menu earns praise for flavorful options like gyros and chicken plates, crisp fries, and fresh ingredients; portions are large and satisfying. Service is a mixed bag: many reviews laud friendly, attentive staff and speedy, smooth experiences, while others report slow service when the venue is busy or understaffed. A few orders note misses such as missing tzatziki, dishes that are greasy, or meals that feel overly salty, with some inconsistency between visits. Delivery and takeout are described as convenient with good value, though a lunch visit was criticized for blandness and quality issues. The overall impression is a solid option with tasty food and a welcoming vibe, and most reviewers indicate they would return.View restaurant profile
Spuntino is described as having generous portions with eggplant parmesan and chicken, along with great service and a welcoming, nicely decorated venue. Reviewers note that the food, service and atmosphere are consistently solid, breakfast is reasonably priced, and many say they would return for breakfast or lunch. A late dinner visit felt charming with friendly staff, though some dishes were good but not wowed and the little pizzas were only okay, while the pasta and the mortadella burrata pizza were standout options. Mushroom pasta is praised for being rich and satisfying, and other highlights include a beet salad, prosciutto and chicken sandwiches, all offered at reasonable prices for the area. The interior design, cleanliness and attentive counter service are noted, but lighting ambiances vary and some guests mention dimming lights or softer daytime illumination; wine is described as pricey and there is a caution about the downstairs bathroom lacking a railing.View restaurant profile
Boustan receives broad praise for tasty food, fast service, and friendly staff across many locations. Some reviewers call it the best option in town and highlight the shawarma, the garlic potatoes, and the sauces. However, consistency varies by location, with some spots delivering great meals and others not quite meeting the same standard. Menu clarity can be an issue, with questions about what can be added and at what price. A few diners report overcooked or dry chicken and concerns about the dining area cleanliness. Communication challenges with staff who do not speak French appear in some comments. The late night hours and quick service are often praised, and vegan and other custom orders are noted as being handled well at times. The potato with the sauce is mentioned as a must try, and some also enjoy the beef with white sauce. Overall, Boustan is described as delicious with good service, though many reviews urge continued improvements in consistency and menu understanding.View restaurant profile
Across reviews, La Spada is described as a warm, vibrant Italian spot with a welcoming atmosphere, stylish yet cozy decor, and an open kitchen that adds energy to the dining experience. The food is repeatedly praised for authenticity, freshness, and bold flavors, with many noting standout pastas such as duck ragu pappardelle, carbonara, and house specialties, as well as seafood and meat dishes that feel generous and well executed; desserts like tiramisu are highlighted as memorable. The drinks program, including cocktails and a strong wine list, is frequently complimented, and the service is often described as attentive, friendly, and professional, contributing to a sense of hospitality that many reviews call exceptional. The overall vibe ranges from romantic and intimate to lively and upscale, with decor that evokes Rome and a modern Montreal ambiance. Yet experiences vary: some guests report pacing issues, inconsistent execution, overly salty dishes, or prices that feel steep for some items; others praise reliability and value for money, noting that a few visits meet the high expectations set by the ambiance and menu. Overall, La Spada stands out as a top Italian dining option with memorable flavors and a strong, mostly positive consensus.View restaurant profile
Reviewers consistently praise Le Taklamakan for deeply authentic Uyghur flavors, with handmade noodles, lamb kebab, leghmen, pilaf and samsa frequently highlighted as standouts and house made cheesecake warmly received. Prices are described as fair, and service is noted as friendly with good recommendations, while the space is described as comfortable and unpretentious. Many call it a hidden gem and one of the best Montreal restaurants, a place to return to and explore more of the menu. A few comments mention a lamb dish that was tough, a kebab that was lean and bland, noodles that arrived lukewarm, and a rest room that was not clean, but these concerns are outweighed by overall deliciousness and a desire to come back.View restaurant profile
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Bacaro Pizzeria is described as a nice place where pizzas are really good and the service is great, with a bright atmosphere and plenty of natural light that make for a wonderful evening. While the fried calamari appetizer is sometimes rubbery, the overall experience is consistently praised for delicious food and attentive, polite staff who contribute to the overall vibe. Guests highlight generous hospitality, including small touches like stickers, and describe the pizza as among the best, with references to sharing a Caesar salad and pasta alongside pizza. Sitting at the bar is often recommended, with the bartender noted for being attentive and helpful with suggestions. Repeated visits are mentioned as delicious and dependable, reinforcing the impression of a welcoming, well-run spot worth returning to.View restaurant profile
Epicerie Tony Bolloni is described as a neighborhood gem offering fresh sandwiches made to order on delicious bread, a wide selection of imported Italian groceries, and surprisingly affordable prices. Shoppers praise the friendly, welcoming staff and the clean, inviting atmosphere that feels like a local gathering spot. The sandwiches are repeatedly highlighted for flavor and quality, with standouts like chicken cutlet and cotoletta, while groceries and prepared meals cover a broad range of Italian staples at reasonable prices. The store is seen as a place to find both everyday pantry needs and special treats, with high marks for variety, freshness, and value compared with nearby options. Overall, Epicerie Tony Bolloni comes across as a charming and reliable go to for authentic Italian fare, sandwiches, and groceries in Monkland Village and the surrounding NDG area.View restaurant profile
Reviewers describe Aqua E Farina as a cozy authentic Italian spot with a warm attentive service and a relaxed atmosphere; the menu emphasizes pasta, with dishes like calamari, fettuccine funghi e tartufo, lobster pasta and lasagna drawing praise for flavor and presentation, while desserts such as tiramisu and cannoli are frequently highlighted. Some experiences point to excellent value and a solid wine list, and several guests note the option to enjoy a terrace with heating on cool evenings. However, feedback is mixed: a few meals arrive late or feel underseasoned or dry, some report slow or irregular service, and others feel prices are high relative to portions or the overall experience. Overall Aqua E Farina is seen as a top pick for pasta lovers and those seeking a genuine Italian dining vibe, with many diners planning to return to explore more dishes despite mixed reviews about pacing and price.View restaurant profile
Pizza Mia draws a mixed set of impressions from diners, with many praising fresh ingredients, a flavorful sauce, and a wide range of toppings, including strong vegetarian options, and calling the pizzas tasty and a reliable quick bite; some reviewers describe friendly, attentive service, while others report inconsistent service. Pricing emerges as a frequent concern, with notes of price increases, extra charges for heating, and at least one instance of paying for more than was received. A few experiences mention reheated or average quality pizzas and not always fresh cannoli or espresso. Nonetheless, the overall sense is that Pizza Mia is a convenient option for a fast lunch with good variety and generally solid flavor, and many would likely return for the vegetarian pizzas or the dependable, accessible offerings.View restaurant profile
La Nottè is described as a lively, welcoming spot with delicious Italian cooking, where pasta and pizza stand out and the vibe feels friendly. Reviewers praise generous portions, al dente pasta, and standout dishes like fettuccine with cream and truffle oil and flambéed mushrooms, fettuccine al funghi, onion soup and mac and cheese, and Primavera. The menu is broad, spanning pasta, pizza, fish, salads, appetizers and even brunch, making it a convenient local option for guests visiting kosher relatives. Service is praised for attentiveness and a warm, professional tone, though a busy Sunday during a holiday weekend reportedly stretched staff, with a courteous server keeping the terrace calm amid a full house. The atmosphere is described as pleasant and comfortable, with a vibe reminiscent of Little Italy. Overall, the reviews call La Nottè a top notch, delicious, affordable Italian option and a reliable place for celebrations, romantic dinners or family meals. Desserts like a shareable chocolate lava cake with ice cream are noted as a satisfying finish.View restaurant profile
Bistro Amerigo is described across reviews as a beloved neighborhood Italian bistro with a warm, homey atmosphere and plenty of charm. Food is consistently praised for being fresh, flavorful, and comforting, with standout dishes including gnocchi, meatballs, calamari, vongole, octopus salad, and a range of pastas. Portions are generous and the menu offers simple, authentic Italian fare with a well regarded wine list and accessible prices for the neighborhood. Many reviewers note that reservations are not taken, which can lead to waiting times that vary with demand and, at peak periods, crowds and a bustling vibe. Service is described as friendly and attentive by many, though a few encounters are reported as uneven or less attentive during busy times. The vibe is cozy and intimate, sometimes lively, with some reviewers comparing it to a New York style casual dining scene and others noting the close tables and ambient noise. Overall, Bistro Amerigo is seen as a gem in the NDG area, a reliable place for affordable Italian food, generous portions, and welcoming staff, with broad appeal for lunch or dinner and a willingness to return for tried and true favorites and new discoveries, while some diners advise managing expectations about seating comfort and price.View restaurant profile
Reviews of Taverne Monkland describe a refined and inviting space that is consistently clean, with a menu that showcases fresh flavors and creative dishes ranging from oysters and halibut to hearty mains, and a sense that the quality justifies the price for many diners. The kitchen is praised for skill and consistency, offering memorable tasting moments alongside explanations of the menu from attentive staff. The drinks program and cocktails receive particular kudos, while the ambiance and a lively terrace in warm weather help make it a Montreal staple. Service is repeatedly noted as warm, professional, and attentive, with staff guiding guests through specials and always checking in. Some visitors feel value is not always aligned with cost, citing portions that can feel small or dishes that are expensive for what is delivered, and a few items that fall short or lack punch. Overall, the restaurant is widely regarded as a Montreal institution with strong repeat appeal and a track record of evenings that impress, even as a few visits highlight inconsistency that may prompt a second try to experience the best of what it offers.View restaurant profile
