Sushiuma offers an all you can eat sushi experience with great value, a wide variety, and consistently fresh ingredients, paired with fast, friendly service and entertaining robot servers delivering plates. BYOB is a welcome perk, the atmosphere is lively and family friendly, and the menu spans sashimi, tempura, grilled dishes and a dessert lineup that satisfies diverse tastes. The kitchen is praised for quality and speed, making it easy to sample many items, with torched nigiri and table side service adding a memorable touch. Lunch deals are convenient, portions are generous, and the overall impression highlights a fun, vibrant setting where guests can enjoy a broad range of flavors and look forward to returning.View restaurant profile
Sésame is consistently praised for its friendly, efficient service and vibrant atmosphere that suits a pre-show dinner in the Place des Arts area. The menu offers a diverse array of Asian fusion dishes, with well presented plates, generous portions, and flavors that range from savory pad thai to tasty dumplings and soups, plus standout cocktails and desserts that add a festive touch. The setting is described as stylish and cozy, with an appealing terrace and a central downtown locale that makes it easy to pair a meal with an evening show. Guests also note good value for money given the quality, and many return for reliable consistency, quick seating, and attentive service. Occasional comments mention busier nights bringing louder ambiance and longer waits, but the overall experience remains positive and memorable, making this a go-to spot for locals and visitors before or after performances.View restaurant profile
Bloom Sushi draws broad praise for inventive vegan sushi, fresh ingredients, and a stylish, welcoming atmosphere. Reviewers note that even non-vegans are impressed by the creative flavors and the variety on offer, with many enjoying the miso soup, gyoza, and a tasting menu that showcases the chef's craft. The staff are frequently described as friendly, attentive, and knowledgeable, contributing to an overall warm dining experience and strong recommendations to book ahead during busy times. Ambiance and cocktails are highlighted, while some comments mention occasional delays or service missteps and prices that can feel high to some guests. Overall, the restaurant delivers a remarkable vegan sushi experience and stands out as a top choice for plant-based dining, with most reviewers eager to return and explore more of the menu.View restaurant profile
Biiru appears in numerous reviews as a beloved downtown Montreal izakaya with a chic yet cozy vibe, a pleasant terrace, and a menu that centers on sharing plates and tasting options. The food is repeatedly described as excellent and flavorful, with standout items such as karage, gyoza, okonomiyaki, beef tataki, salmon bonbons, ribs, yakitori, and more. The service is consistently praised for being friendly, attentive, and efficient, with staff guiding guests through the menu and accommodating dietary restrictions, though a few comments mention slower service or cramped spaces during busy periods. Portions are sometimes considered small for the price and a minority note dishes that come out cold or inconsistent, but the overall sentiment is that Biiru delivers high quality, interesting flavors, and a vibrant atmosphere. The tasting menu is frequently highlighted as a great way to sample the menu, and the spot is often recommended for groups, pre show meals near Place des Arts, or casual dinners, with reservations suggested on busy nights.View restaurant profile
OPLANTE Sushi Wok Végétalien draws praise for flavorful, inventive vegan sushi and a wide variety of dishes, with many visitors calling it a go-to spot for plant-based Asian fare and noting that the all you can eat option offers good value and a chance to try many items. The food is often described as delicious and satisfying, with standout rolls and occasionally surprising vegan tempura, and some reviewers appreciate the ability to share vegan sushi with nonvegan family members. Experiences with service and logistics vary widely: some visits are quick, friendly, and well organized, while others report slow or inattentive service, confusion around ordering, missing dishes, and long waits, especially when the restaurant is busy, and a few reviews mention a robot server used to shuttle plates. Ambience ranges from comfortable and spacious to a basement vibe described as gloomy or lacking warmth, with cleanliness occasionally criticized in a few reviews. Price perceptions also differ: some find the value excellent, particularly on all you can eat, while others feel certain days or menu items are pricey or inconsistent with expectations. Overall, OPLANTE remains a popular choice for vegan sushi in Montreal according to many reviews, though potential diners should be aware of possible service fluctuations, stock variations, and occasional reliability issues.View restaurant profile
Ho Lee Chix draws mixed feedback from diners, with many praising the new fried chicken bowl with peanut sauce or the spicy peanut butter sauce, the updated menu and the general tao bowl, and several noting good service and appealing flavors. Some reviewers celebrate the menu changes and express strong recommendations, including multilingual praise for the peanut bowl and other tasty options. Others report downsides such as dry, tasteless chicken and hard breading, and a chow mein that is too salty, leaving some plates unfinished. The overall impression is that the restaurant offers interesting twists and solid flavors for many, but consistency varies across dishes.View restaurant profile
Osmo X Marusan comes across as a vibrant downtown Montreal cafe with a Japanese inspired menu that features Tamago Sando, karaage Sando, katsu Sando, curries and a range of drinks like matcha and hojicha. The space is stylish and unique, with a lively vibe that often includes music and a decibel meter, which suits many visitors but makes quiet study difficult. A predominantly student crowd during peak hours means long lines and crowded seating, though there is a back terrace in warm weather. Food portions vary with karaage and katsu getting praise while some egg sandwiches feel plain or small; the matcha is usually highlighted as a standout and the hojicha well liked, with a few notes about pre made or underwhelming matcha. Service is typically friendly though some experiences report slow timing during peak hours or occasional missteps. Overall the cafe offers bold flavors and a memorable atmosphere, exceptional drinks, and creative sandwiches, balanced against seating availability and noise levels.View restaurant profile
Reviews about Malatang Fondue Épicée ZhangLiang show a wide range of experiences. Some diners praise the wide ingredient selection and the price by weight, with combos offered, and a spicy beef broth that is rich and flavorful. Others note inconsistencies such as ingredients not always fresh, occasional undercooked items, or a fishy smell at the self serve area. Several comment on friendly staff who explain the ordering process and assist, while at times service can feel sparse or unfriendly. Reports mention long waits, hygiene concerns, and missteps with water self service or allergen handling, and a few say prices have risen or are less competitive. Despite challenges, many still find the broth authentic and the bowls satisfying, with standout items like certain seafood and a comforting yet customizable concept. Overall, the appeal of selecting ingredients and adjusting flavors remains strong for some, but expectations are not met by others, making this a mixed but notable option for malatang in the city.View restaurant profile
Overall, the reviews present Iru Izakaya as a lively, stylish Japanese-inspired brasserie in the Quartier des Spectacles with a vibrant vibe, strong service, and a broad, creative menu. The experience menu and discovery menu are highlighted as must-tries, offering a variety of dishes that feel artful and flavorful and pair beautifully with an impressive sake and cocktail program. Service is repeatedly praised for attentiveness and knowledge, with staff helping tailor plates and drinks to taste, while a few notes mention occasional delays during busy times. Ambiance is described as energetic and modern, with neon and refined decor that many find exciting for groups and celebrations, though some guests find it noisy and less intimate. The food generally earns high marks for freshness, balance, and presentation, but certain dishes are noted as overly salty, underseasoned, or not fully representative of Japanese cuisine, and pricing is seen as steep by some for the portion size. Taken together, Iru Izakaya emerges as a memorable dining destination where the service, atmosphere, and variety shine and many guests look forward to a return visit.View restaurant profile
Reviews of Impression Dumplings describe a go-to spot for flavorful, handmade dumplings in a casual, welcoming setting, with a wide range of fillings including pork, chicken, beef, seafood, and vegetarian tofu options, and different preparations such as pan fried, steamed, and fried that are described as juicy and well seasoned. The atmosphere is praised as cozy, simple, modern, and affordable, with service described as quick and friendly by many, though a few notes mention slower service on busy nights and a slightly cooler ambience. The menu includes soups, noodles, and light sides, and diners highlight customizable sauces and a relaxed, table-side experience. Several reviews call it a standout value for downtown Montreal, noting freshness and made-to-order quality across visits, while a small minority report inconsistent experiences with delivery. Overall, Impression Dumplings seems reliable for family meals, casual outings, or date nights, with many planning to return.View restaurant profile
Reviews of Onigiri Shop show a mix of praise and criticism. Many diners praise generous and flavorful onigiris with big portions, including eel, beef, spicy salmon, salmon and avocado, and chicken variations, and point to friendly staff and good value. Several comments complain that the rice can be old, dry, or overly salty, and that some onigiris fall apart or crumble, which undermines the dish when the rice is not at the right level. The vibe is described as a casual, rustic spot with a focus on fast service, often catering to takeout and Uber Eats, though the experience can vary by location. Ramen and miso soup are noted as solid accompaniments, and there are mentions of experimentation with flavors that some diners love. Service is generally friendly and efficient, with some reviewers highlighting particularly good service at certain locations, while others note variability. Allergies and cross contamination concerns are mentioned, as are gluten-free options; price is generally considered affordable for the quantity and quality. Overall Onigiri Shop is seen as a go-to spot for big, tasty onigiris and a casual meal, though some reviews mark it as not returning due to inconsistent rice or experience.View restaurant profile
Jardin Du Cerf is described as a dependable, family run spot in the Chinese quarter where fast, friendly service accompanies generous, well seasoned dishes. Dishes like won ton soup, Singapore noodles, chicken with ginger, and chicken fried rice are repeatedly praised for freshness and solid portions, and prices are considered affordable. The atmosphere is cozy and welcoming, with attentive staff and efficient service for both dine in and takeout; many reviews note easy takeout and call ahead orders. Practical details such as cash only payments (ATM on site) and a BYOB option are frequently mentioned, along with the kitchen's consistency built over more than thirty years and a loyal longstanding team. Overall, the experience comes across as nostalgic, satisfying, and reliable, leaving patrons with a sense of having found a dependable neighborhood favorite.View restaurant profile
Overall, reviews describe Tiramisu as a stylish, welcoming place with a bold fusion menu that blends Italian and Japanese influences, delivering standout pizzas with a fluffy, slightly charred crust, satisfying pastas, and appetisers like burrata, polpettes, fritto misto, and arancini tartare that many diners praise. The atmosphere ranges from romantic and chic to lively and casual, with decor and ambiance frequently praised and service described as friendly, attentive, and professional, though a few visits note slower service, timing issues, or privacy concerns in tighter rooms. Guests generally highlight fresh ingredients, creative beverages, and good value for the price, while the tiramisu dessert itself is sometimes excellent but not consistently meeting expectations for a signature European tiramisu. Overall the restaurant emerges as a reliable destination for creative fusion dining, especially for pizza lovers and adventurous eaters, with multiple notes of likely return.View restaurant profile
Reviews consistently describe 31 Latitude as a refined Chinese dining spot with a thoughtfully curated, smaller menu that makes selection simple and exciting. The food is praised as tasty, well prepared, flavorful and memorable, with standout items like peanut butter dumplings and garlic spareribs and a range from seafood to vegetarian options. Service is repeatedly highlighted as attentive, efficient and friendly, with staff regularly greeting guests, contributing to an overall welcoming atmosphere. Ambience is noted as elegant or classy, with fresh flowers and art enhancing the dining experience. Some reviewers mention higher pricing but many consider the quality worth it and describe good value overall. Overall the reviews present 31 Latitude as a reliable choice for fine Chinese cuisine in a refined, inviting setting, with consistent quality and a memorable dining experience.View restaurant profile
Across reviews, Kaëdo Sushi is seen as a fast, friendly all you can eat spot with fresh sushi and sashimi, good value, and reliable service, with many calling it among Montreal's best AYCE options and a solid choice for a casual night out or celebrations. Reservations are often advised due to crowding, and the vibe is described as lively and modern with a comfortable, cozy feel in some rooms. The service is consistently praised for speed and attentiveness, while the food is generally fresh and well presented, with strong notes on salmon and makis and a wide variety of dishes. Some visits note variability in quality and heat, occasional slower or mis-timed orders, and instances of noise or crowding that can affect the experience. Hygiene concerns and a few menu item inconsistencies are mentioned by a minority of reviewers, but most agree the portion sizes and dessert options make it a good value. Overall, Kaëdo Sushi remains a popular go-to for many fans of all-you-can-eat sushi, delivering quick service and solid quality, with room for improvement on consistency and ambiance.View restaurant profile
Takumi Sushi is widely praised as a top all-you-can-eat sushi spot in Montreal, known for fresh, abundant fish, a broad variety of sushi and non-sushi options, and a warm, inviting atmosphere. The service is repeatedly described as attentive, friendly, and efficient, with guests noting staff going out of their way to help and accommodate allergies or preferences, though busy nights can be loud and seating tight. The BYOB option is a plus for many. While the overall quality remains high, a few dishes such as pad thai, fried rice, and certain grills are sometimes described as average or inconsistent. Some comments point to a slower, paper-based ordering process for large groups and occasional pacing issues during peak hours, and a handful of reviews mention automatic tipping at checkout as a concern. Nevertheless, many diners rate Takumi Sushi among the best AYCE options in the city, returning with friends and family for fresh sashimi, precise presentation, great value, and reliable service.View restaurant profile
