Wienstein & Gavino's propose une sélection robuste de cuisine d'inspiration italienne centrée sur d'authentiques pizzas à croûte fine et des spécialités grillées copieuses. La cuisine utilise des techniques traditionnelles pour préparer des plats de pâtes aux sauces riches et savoureuses accompagnées de viandes de premier choix cuites sur une flamme vive. Les clients découvrent un aménagement intérieur vaste caractérisé par de hauts plafonds et des éléments rustiques facilitant l'accueil de grands groupes. Le menu met en avant un engagement envers des profils gustatifs classiques, allant des pizzas artisanales croustillantes aux coupes de bœuf succulentes saisies selon des spécifications précises. Des ingrédients frais définissent l'approche culinaire, garantissant une qualité et une texture constantes. Cet établissement sert de point de ralliement pour ceux qui recherchent des portions généreuses et des recettes méditerranéennes préparées dans un environnement dynamique et efficace privilégiant des saveurs franches.
Wienstein & Gavino's est une destination prisée du centre-ville qui attire de nombreux visiteurs grâce à son atmosphère animée, ses portions généreuses de cuisine italienne et son menu varié proposant des pâtes fraîches, des pizzas et des fruits de mer. Bien que de nombreux clients louent la qualité exceptionnelle du service, des plats comme le risotto et les raviolis, ainsi que le décor chaleureux et rustique réparti sur plusieurs étages, les expériences peuvent être inégales. Certains convives ont exprimé des frustrations concernant le niveau sonore, des problèmes occasionnels de gestion des réservations à l'accueil et des avis partagés sur certains plats comme la pâte à pizza ou l'assaisonnement des sauces. Néanmoins, l'établissement demeure un incontournable pour les repas de groupe et les dîners en famille, de nombreux habitués soulignant constamment l'amabilité et l'attention du personnel qui met tout en œuvre pour assurer une visite mémorable.
We had a lovely dinner with friends & really enjoyed our experience overall. The staff were warm & attentive, & we appreciated the fresh bread served at the table as soon as we arrived.
The pasta dishes were good, although the lasagna was a bit too salty for our taste. Our favorite dish of the night was definitely the mushroom pizza-it was delicious.
The only downside was the noise level. Due to the restaurant's architecture, the sound carries throughout the space, making it difficult to hear each other during our meal. Aside from that, we had a great evening & would happily come back.
I had the best pizza of my life here. Honestly, before Tuesday night, I had no idea a pizza could taste this good. The same goes for their pasta, it was outstanding. Their gluten-free options were excellent & perfect for my daughter.
The service was very friendly & fast, & the atmosphere was wonderful.
I just recommended this location to a friend who is on his way to Montreal.
We will definitely be back on our next trip to Montreal!
Food is so average here I don't know why there's so many people & reservations. I ordered a pizza & it took over 30 min to come almost all for burnt pizza. Not only that it's very undersalted. I ordered it again & I got an even worse pizza. It was basically just thick cheese & bread. I gaged & spit out the cheese since it was hard to chew. The Alfredo pasta with chicken tasted ok but was very mediocre. They could have done better my Alfredo at home tastes better. Place is so crowded & loud too. Spent 80$ there for 2 people.
Walking into this Italian restaurant on a Monday night should've been simple: Game 3 of the Habs vs. Carolina playoff series was on, everyone was still talking about yesterday's Formula 1 race, & the vibe had all the ingredients for a great night out. Instead, it felt like being trapped in the warm-up lap before a complete mechanical failure.
The place wasn't even busy, which somehow made the chaos more impressive. Servers wandered around in what can only be described as complete disarray - drinks forgotten, tables ignored, confusion everywhere. Meanwhile, a man at the bar was passionately yelling at the bartender about something none of us could quite decode. Hockey? Politics? Ferrari strategy? Nobody knew, but he was committed.
Then the food arrived, & morale collapsed instantly.
The butternut squash ravioli came drowning in what looked & tasted suspiciously like canned gravy, yet somehow also carried the haunting sweetness of vanilla cake frosting. I don't know how they achieved a flavor profile that simultaneously reminded me of Thanksgiving leftovers & grocery store birthday cake, but it was enough to send the entire table into a silent depressive state. Every bite felt emotionally confusing. You'd chew, pause, look around the table, & wonder if life had somehow taken a wrong turn.
Nothing else improved from there. The sauces were heavy in the worst possible way, the pasta tasted exhausted, & every dish arrived with the energy of something prepared out of obligation rather than passion. It was less'Italian dining experience' & more'cafeteria food served during a regional power outage.'
Halfway through the meal, what appeared to be a fully booked reservation for an elderly women's book club descended upon the restaurant & somehow took over most of the building. Suddenly there were cardigans everywhere, wine glasses clinking at dangerous frequencies, & enough loud discussion about novels to drown out the playoff game. The already struggling staff folded immediately under the pressure like Ferrari strategy in the final laps.
To her credit, our waitress was genuinely kind & clearly trying her best while the entire restaurant burned down around her. She was the lone bright spot in an otherwise catastrophic dining experience.
By the end of the meal, when you start quietly discussing whether a dine-&-dash might actually improve the evening, you know things have gone sideways.
Overall: if you're looking for authentic Italian disappointment served with playoff hockey chaos, rogue book clubs, existential sadness, & ravioli that tastes like gravy-coated birthday cake, this place absolutely delivers.
Had a really great experience here. The grilled calamari was absolutely delicious, the wine selection was very good, & the pasta was full of flavor. The staff were friendly & welcoming, & the outdoor seating made the whole atmosphere even more enjoyable. Finished the night with a chocolate ice cream dessert which was also excellent. Definitely a place worth visiting again.
