In creating Toqué!, more than twenty years ago, we wanted to showcase the Quebec products and the work of those who supply us. We want more than ever to acknowledge the contribution of these suppliers who deserve the glorious title of artisans. We owe them the foie gras or samphire; lamb or vegetables, seafood or herbs. These tireless artisans inspire the cuisine of Toqué! to which they bring the flavors, textures and natural aromas of irreproachable freshness. We are members of Relais & Châteaux and Grandes Tables du Monde.
Toqué. is widely regarded as a premier culinary destination in Montreal, consistently delivering a sophisticated fine dining experience defined by precision, consistency, and a deep respect for seasonal Quebec ingredients. Guests frequently praise the artistic presentation, balanced flavors, and the thoughtful execution of both the tasting menus and à la carte options. While the restaurant is recognized for being a premium investment, many diners feel the high level of service, elegant atmosphere, and professional wine pairings justify the cost for special occasions. The staff is consistently highlighted for being attentive, warm, and highly knowledgeable, contributing to a welcoming environment that balances formal excellence with genuine hospitality. Whether visiting for the lively lunch service or an immersive evening dinner, patrons often describe the experience as memorable and reflective of the highest standards in gastronomy.
Restaurants in Montréal serving lunch seem to be a bit of a rarity these days, so I was very happy to find that Restaurant Toqué is still serving their table d'hôte! It was a great experience from start to finish, with the set menu offering a wide variety of choices to suit all tastes. Presentation of each dish was second-to-none & the paired wines were all excellent. The restaurant seems to be in that perfect niche where it could work equally well for both a casual or more formal meal, there were some tourists but there were also plenty of corporate diners, understandable given how few of the best restaurants in Montréal are open for lunch! Service throughout the afternoon from Clara was excellent. She explained all the items perfectly & kept my glass topped up throughout the service. So merci to Clara for helping make this lunch go so smoothly! Overall a really enjoyable experience & a fantastic way to while away the hours. Would definitely recommend for a memorable meal in Montréal.
10/10. A must! Service is spot on. Food was next level enjoyable (wow wow wow). & the atmosphere was comfortable, chic, & quirky! Very upscale but worth it for sure. Portions were actually larger than expected - I never say that.
They were so exceptional! Their food was divine & so exquisitely prepared & presented. They were accommodating to our small child & a highchair was available.
Everything about Toque! is fantastic! From the service to the most delectable menu items! & they were so very accommodating of our 9 month old child! Thank you so much for an incredible experience.
Service was very good. Food was good, but a little bit underwhelming. The tasting menu was interesting. I would try again but not sure it was worth the price. Perhaps my palette is not sophisticated enough for this restaurant. The desserts were very good.
I actually enjoyed the meal I had at Toque. The biggest issue to the meal was the service. Our server kept disappearing & when he was visible, appeared to be chatting it up with his coworkers. During this time, we've accumulated empty cocktail glasses & wanted to close our check. Not sure if it was indifference on his part, but he could not be bothered.
Un expérience gastronomique tout simplement extraordinaire! Dès l’accueil on est traité avec beaucoup de soins, le personnel est merveilleux dans le service. Les assiettes sont présentés comme une oeuvre d’art, car ils le sont. Ce restaurant a vraiment le sens du détail. Chaque plat est servi avec soins, les saveurs sont uniques & préparés à la perfection.
Accueil tout simplement extra, nous sommes arriver sans réservation, restaurant complet , mais on nous a trouver une place au bar, servie au top , dégustation sur les conseils de Fred … un délice pour tout. Un grand merci à vous tous,
Adrien Déborah & Matteo qui dormait sur un coin du canapé .
