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Restaurant Top Pick

Toqué!

Montreal gourmet restaurant

Old Montreal
4.5$$$$
CLOSEDOpens Today at 11:30 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
MarketRegionalCreativeContemporary/ModernFrenchTartareGluten-free OptionsFine Dining / UpscaleGreat selection of winesNon-alcoholic Drink OptionsTasting Menu
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Details

About us

In creating Toqué!, more than twenty years ago, we wanted to showcase the Quebec products and the work of those who supply us. We want more than ever to acknowledge the contribution of these suppliers who deserve the glorious title of artisans. We owe them the foie gras or samphire; lamb or vegetables, seafood or herbs. These tireless artisans inspire the cuisine of Toqué! to which they bring the flavors, textures and natural aromas of irreproachable freshness. We are members of Relais & Châteaux and Grandes Tables du Monde.

Specialties

Foie gras, Scallops, Deer, Duck & Atlantic halibut.

Amenities, services & more

Capacity: 82 We accept:  Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment

Frequently Asked Questions

Where is Toqué! located?

Toqué! is located at 900 Place Jean-Paul Riopelle, Montreal, H2Z 2B2 in the neighborhood of Old Montreal.

When is Toqué! open?

CLOSED NOW Opens Today at 11:30 am

MondayClosed
Tuesday11:30 am - 1:45 pm, 5:30 pm - 9:30 pm
Wednesday11:30 am - 1:45 pm, 5:30 pm - 9:30 pm
Thursday11:30 am - 1:45 pm, 5:30 pm - 9:30 pm
Friday11:30 am - 1:45 pm, 5:30 pm - 9:30 pm
Saturday5:30 pm - 9:30 pm
SundayClosed
Does Toqué! accept reservations?

Yes, Toqué! accepts table reservations online.

Does Toqué! offer online ordering?

Online ordering is not directly available on this page for Toqué!. You can call (514) 499-2084 and see if the restaurant takes orders by phone.

Does Toqué! have a menu available?

While a dedicated menu isn't hosted directly on this profile, you can visit their official website to view current offerings.

What are the main cuisines at Toqué!?
What are the main features and amenities at Toqué!?
Does Toqué! offer gluten-free options?

Yes, Toqué! offers gluten-free options on their menu. If you have celiac disease or a gluten allergy, please notify the staff so appropriate precautions can be taken.

Does Toqué! have outdoor terrace or patio seating?

Yes, Toqué! features an outdoor terrace / patio, perfect for open-air dining in season.

Does Toqué! have a private room for group events or parties?

Yes, Toqué! offers a private room available for group dining, private parties, corporate meetings, and special celebrations. Contact the restaurant directly to discuss availability and group menus.

Does Toqué! offer non-alcoholic drink options or mocktails?

Yes, Toqué! offers a selection of non-alcoholic drink options, including mocktails and specialty alcohol-free beverages.

Is Toqué! open on Sunday?

No, Toqué! is closed on Sunday.

Is Toqué! open on Monday?

No, Toqué! is closed on Monday.

What payment methods are accepted at Toqué!?

Toqué! accepts the following payment methods: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment.

Does Toqué! have a website?

Yes, Toqué! has an official website. You can visit it here:

Does Toqué! have social media links?

Yes, Toqué! can be found on the following platforms:

How can I contact Toqué!?

You can reach Toqué! through the following channels:

Reviews for Toqué!

Food
Service
on Google4.5 (1600+)
*as of 2026-09-25
5★
74%
4★
10%
3★
8%
2★
8%
1★
0%

What reviews say

Toqué. is widely regarded as a premier culinary destination in Montreal, consistently delivering a sophisticated fine dining experience defined by precision, consistency, and a deep respect for seasonal Quebec ingredients. Guests frequently praise the artistic presentation, balanced flavors, and the thoughtful execution of both the tasting menus and à la carte options. While the restaurant is recognized for being a premium investment, many diners feel the high level of service, elegant atmosphere, and professional wine pairings justify the cost for special occasions. The staff is consistently highlighted for being attentive, warm, and highly knowledgeable, contributing to a welcoming environment that balances formal excellence with genuine hospitality. Whether visiting for the lively lunch service or an immersive evening dinner, patrons often describe the experience as memorable and reflective of the highest standards in gastronomy.
Page 1 of 3 - 29 Reviews

Went here Friday night with a couple of friends & the tasting menu completely blew us away, especially the lobster course that came out perfectly balanced. The dining room has this warm, quiet buzz to it that made a three hour dinner fly by without ever feeling rushed. Our server walked us through wine pairings without being pushy about it & genuinely seemed excited to talk about the ingredients. We ended up lingering over coffee near 10pm just soaking in the atmosphere before finally asking for the check.

Sep 5, 2026
on Google

My wife & I had an amazing anniversary dinner at Toqué! The wine pairing was spot on with the tasting menu. We really appreciated the creative use of local ingredients in a thought provoking manner. It seems that this place is less well known than we'd expect it to be. I'd absolutely recommend it to anyone looking for a special night out.

Aug 22, 2026
on Google

I had the tasting menu with wine pairing & everything about the experience was incredible. Perfect dishes, really well matched wine pairing, & the restaurant staff were great to chat with. Everything was notable. This place is definitely slept on in Montreal.

Aug 21, 2026
on Google

Don't let the understated look of the restaurant fool you. Toqué! is all about what happens on the plate. The cuisine is not only delicious but also showcases local ingredients in creative & original ways. Every combination of flavors felt perfectly balanced, & the wine pairings elevated the experience even more. The service was attentive & professional throughout the meal. Without a doubt, one of the best dining experiences I've had.

Jul 27, 2026
on Google
2.0

The service was excellent. Everything else was a masterclass in hiding mediocrity behind legacy prestige. At $850 for two people with tasting menus & wine pairings (the cheaper of the two pairing options), this was bar-none the most insulting value proposition I've experienced in Montréal fine dining. The city has dramatically better food available for a fraction of the cost. When the highlight of the evening is the sourdough bread, something has gone terribly wrong. Not a single dish was memorable in a positive way. The foie gras resembled a generic pâté more than a refined preparation. The steak course was laughable: two tiny cubes of beef, both tough, one visibly gray. The halibut was astonishingly bland, even for a delicate fish. Nearly every plate relied on presentation to distract from the fact that the flavours themselves were incoherent, timid, or outright poor. The garnishes & accompaniments felt assembled for visual effect rather than culinary purpose. Nothing tasted composed. Nothing tasted inspired. Nothing justified the price. The sommelier was knowledgeable & the pairings were competent, but no amount of wine can rescue food this uninspired. This restaurant evidently survives on reputation accumulated decades ago. If this meal reflects the current state of the kitchen, then the name is carrying far more weight than the cuisine. Strip away the historic prestige & this is simply not a serious top-tier restaurant anymore. Honestly, given what happened to Brasserie T, this felt less like a celebrated institution & more like a brand nearing the end of its relevance. Don't be fooled by the'Michelin Recommended' status... it rightfully earned zero stars. Your money, time, & attention would surely be better spent elsewhere. This was shameful.

May 3, 2026
on Google

An unforgettable evening crafted by François?Emmanuel Nicol, the brilliant chef behind Québec City's two?Michelin?star Tanière³. The nine?course tasting menu with wine pairings was executed with absolute mastery. The venison main course was transcendent-perfectly prepared, deeply flavorful, & easily one of the best dishes I've ever tasted. & the surprise dessert of caviar & crème brûlée was a stroke of genius, balancing luxury, texture, & sweetness with remarkable precision. An exceptional culinary experience from start to finish.

Mar 7, 2026
on Google

Absolutely amazing! The service was exemplary. Simon was gracious, attentive & accommodating. The sommelier was knowledgeable & willing to discuss wine choices. The maitre d'hotel was aware of everything that was happening. The food was a gastronomic delight. The wine pairings, close to perfect. This was a once in a lifetime experience.

Oct 16, 2025
on Google

Amazing. Wine pairing & courses enhanced each other perfectly. Amazing way to spend my anniversary. Service was above & beyond!

Oct 2, 2025
on Google

Having a dinner at Le Toque was one the highlights of my trip to Montreal. This restaurant truly live up to its reputation as one of Canada's finest destination.

Food: Each dish was a work of art, beautifully plated & bursting with flavor. The tasting menu showcased incredible local ingredients, especially the seafood & seasonal vegetable. The foie gras starter was rich & perfectly balanced.
Service: The staff was warm, knowledgeable, & attractive without being intrusive. They guided us through the wine pairings with enthusiasm, & it was clear they take price in what they do.
Ambiance: Elegant yet comfortable. The dining room has a refined, modern aesthetic with just the right level of intinmacy for the special evening.
Price & values: It is a high-end dining experience, so the prices are premium, but for the quality, creativity, & service provided, it felt well worth it. This is a place for celebrating & savoring.
Highlights: The chef's commitment to showcasing is impressive, & the wine pairing was spot on.

Sep 26, 2025
on Google

Truly other worldly food. Something I wish all of my loved ones could experience. More than I have ever spent on food, but what an experience. I will remember it for the rest of my life. Exceptional! We went with the tasting menu & the wine pairing, trusting in the tastes & selections of the chef & sommelier, & we were surprised & delighted by every bite.

Jul 11, 2025
on Google