Située au 8e étage de l’hôtel, la terrasse du William Gray est l’endroit par excellence pour profiter de la saison estivale. Avec une vue spectaculaire de la Place Jacques-Cartier et du fleuve Saint-Laurent, notre terrasse offre des vins estivaux aux arômes rafraîchissants, des cocktails et des bières ainsi qu’un menu de plats à partager.
La Terrasse William Gray est largement reconnue pour ses vues panoramiques imprenables sur le Vieux-Port et la ville de Montréal, créant une atmosphère exceptionnelle que les visiteurs qualifient de magique et idéale pour les grandes occasions. Le cadre sur le toit, agrémenté de dômes chauffés en hiver, permet aux clients de profiter du paysage tout au long de l'année dans un environnement chaleureux et sophistiqué. De nombreux clients soulignent la grande qualité des cocktails ainsi que les plats savoureux du menu, tels que le tartare de bœuf, la burrata et les plats de homard. Bien que certains trouvent le menu limité ou les prix plutôt élevés, la majorité des visiteurs souligne que l'expérience globale, associée à un service attentionné et professionnel, en fait une destination incontournable tant pour les résidents que pour les touristes.
We had an amazing brunch at Terrasse William Gray! The food was absolutely delicious, the drinks were great, & the atmosphere & views were beautiful. The staff was friendly, attentive, & made the experience even better. Everything was fresh, flavorful, & beautifully presented. Highly recommend if you're looking for a great rooftop brunch spot!
Great food service terrible.. We ordered we got out meal first drinks came 20 mins Were well into the meal & we had to keep asking. The appetizer tray call 39 mins after the entre. They never came back after disappeared, never offered us a coffee or another drink . Finally frustrated we had to track down waitress for invoice.
A total disappointment this was a social event a bridal party . Total fail …,,,
28 juin 2026
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Julia should be running shifts. This is my third time here, second with Divvia. This was my favourite time here. Service was impeccable, Julia put up with some wild behaviour from our coworkers. It happens with free drinks.
& Rose was helping her every second. They both seriously need a raise or promotion.
Best beef tartare I've ever had in my entire life. The best tartare was previously the one from the Banff Fairmont Hotel but this was exceeded that standard! Incredible tartare & great drinks!
Amazing view, definitely the highlight. Staff were super nice & service was great. Cocktails were really good, especially the Smokey Bloom with blackberries, standout drink.
Food was a bit hit or miss. Beef tartare was sweet, truffle fries were mushy & didn't taste much like truffle, & the bavette was rosemarinated during the cooking.
Overall: great spot for drinks, views, & vibe. Food is just fine.
I was looking for a place to unwind after a long day, & choosing this rooftop turned out to be exactly what I needed.
The staff were incredibly kind & accommodating, which made the experience even better. They even offered me a blanket as it got cooler in the evening, which was such a thoughtful touch.
Service was attentive throughout, & the food was genuinely good. I will say the pricing is on the higher side for what you get, & the drinks are also a bit more expensive compared to other places & felt slightly smaller in portion. But despite that, we still had a really great time overall.
I made a reservation for 6:30 so we could catch the sunset, & it was absolutely worth it. They seem to manage seating in a way that gives everyone time to enjoy the space (around a two-hour window) which I actually appreciated.
They also helped celebrate my brother's birthday, which made the evening feel even more special!
We visited Terrasse William Gray as tourists around 2:00 pm, hoping to enjoy a couple of drinks & the view from their igloos. Upon arrival, we were told that the only option available was a fixed 5-course'experience' priced at $120 per person, & that we would not be seated in the igloos with a view. Instead, the only igloo offered was located at the back of the restaurant, with no view (although it did have a fire pit).
Since we had just finished lunch & didn't feel we would enjoy a full tasting menu, we decided to make a reservation for the evening instead. For dinner, the price increased to $170 per person, before taxes, & required full payment upfront to secure the table - again, for the same igloo without a view. Despite our hesitation, we went ahead & booked it to experience what the restaurant had to offer.
About 30 minutes after leaving the restaurant, we realized we wouldn't make it back in time due to sightseeing in the area & called to cancel. We were informed that the payment was non-refundable, which was disappointing.
When we arrived later that evening, the table was ready, & the staff was genuinely friendly & welcoming. Unfortunately, the experience fell short when it came to the service & food. Our server was unable to answer basic questions about the menu, which made us feel they were not very familiar with it. The food itself was nicely presented but ultimately forgettable - nothing stood out or felt worth the high price.
In the end, we paid around $700 for dinner for four, & it was not an experience we truly enjoyed. While the ambiance & location are beautiful, the pricing, rigid policies, & underwhelming food made this feel more like a tourist trap than a memorable dining experience.
