Chez T'ami, nous servons une gamme éclectique de plats dynamiques vietnamiens authentiques et fusion.
Détails
Nos Spécialités
Soupe tonkinoise, soupe tom yum, soupe wonton, soupe hue, nouilles, rouleaux printemps, salades, Bun Dau Mam Tom, soupe poulardine, poulet, porc, boeuf, crevettes, calmars, fruits de mer, nouilles croustillantes, style nid d'oiseau, riz frit, bun Cha Ha Noi, vermicelle, desserts, glace, café & thé à bulles.
Le restaurant T'ami est largement reconnu pour offrir une cuisine vietnamienne du Nord authentique et savoureuse, qui se distingue par sa fraîcheur et ses préparations traditionnelles. La clientèle souligne régulièrement la grande variété de plats uniques, tels que le Bun Cha Hanoi, les banh cuon et les rouleaux de crabe croustillants, tout en appréciant la générosité des portions et la présentation soignée. Bien que l'expérience soit souvent décrite comme chaleureuse et conviviale, l'établissement est géré par une famille et le service peut parfois suivre un rythme plus détendu durant les périodes de forte affluence. De nombreux visiteurs apprécient la politique d'apportez votre vin, l'atmosphère relaxante et l'hospitalité sincère offerte par les propriétaires et le personnel, faisant de ce lieu une destination prisée pour ceux qui recherchent un repas mémorable et satisfaisant en ville.
Quel DÉLICE!! Les saveurs dans tous nos plats étaient incroyable!
Même la limonade maison était goûteuse. Super intéressant aussi avec l'apportez votre vin. La soupe Tom Yum en entrée je l'aurais même pris en version repas si c'était possible. Wow
We waited for a long time for our food. It could be because the kitchen was backed up with orders due to the need to prepare food for the two larger parties. The table next to us came much later & they have their dishes at the same time as us. For the pho, the noodles stuck together, the soup was not hot, & considering we ordered the all in pho, we expect there to be more than 2-3 slices of beef. For the Banh uot thit nuong, the steam rice noodles also stuck together. For the 3 dinners in Montreal, this one has been the worst.
We ordered in & started with the wonton soup, which was absolutely delicious & easily my favorite part of the meal. My husband really enjoyed it too. He also had the vegetarian imperial rolls & was a big fan.
We shared the Banh Hoi Thit Nuong (grilled pork), a go-to for me when it comes to Vietnamese cuisine, & the grilled beef with rice. Both meats had a nice grilled char flavor that we appreciated.
That said, I was expecting a little more overall based on the reviews & photos. It also felt a little overpriced for what it was. Still, everything was pretty good. We'd definitely order the soup again, possibly even visit in person just for that.
Great Vietnamese spot, big menu with interesting choices!
We had the T'ami Imperial Rolls, tom yum soup as entrés & for the main dishes; T1 - Bun Cha Ha Noi & the G5-Chicken, Beef & Grilled Shrimp.
Very tasty grilled meats & flavourful sauce!
Will be returning soon.
Everything was average. The food was OK but bland, very'soupy' peanut chicken. There were more vegetables than actual chicken in my plate (I'd say barely 1 chicken breast). Service was limited. Won't return.
The best Vietnamese food I've had in Montreal so far. We ordered the $55 set meal, plus chicken wings & glass noodles. Nothing's more comforting than a bowl of hot soup on a cold winter's day. The glass noodles had a unique texture, & the fish sauce chicken wings were incredibly flavorful. Definitely a restaurant I'll return to.
The service was surprisingly fast for a friday packed restaurant! The food was okay for the most of it.. might be a little pricey as there is plenty of options for vietnamese cuisine in our beautiful city tho! So to give you an idea we had 3 appetizers: spring rolls, tum yun soup, & shrimp crispy donut & 5 mains: bun cuon mixed, bun cha, loc lac beef, trio grilled with rice, & crispy noodle mixed for a total of 200$ included tips!
