Chez T'ami, nous servons une gamme éclectique de plats dynamiques vietnamiens authentiques et fusion.
Spécialités
Soupe tonkinoise, soupe tom yum, soupe wonton, soupe hue, nouilles, rouleaux printemps, salades, Bun Dau Mam Tom, soupe poulardine, poulet, porc, boeuf, crevettes, calmars, fruits de mer, nouilles croustillantes, style nid d'oiseau, riz frit, bun Cha Ha Noi, vermicelle, desserts, glace, café & thé à bulles.
Est-ce que T'ami Restaurant propose des options sans gluten ?
Oui, T'ami Restaurant propose des options sans gluten à son menu. Si vous êtes atteint de la maladie coeliaque ou d'une intolérance au gluten, veuillez en aviser le personnel afin que les précautions nécessaires soient prises.
Le restaurant T'ami est largement reconnu pour offrir une cuisine vietnamienne du Nord authentique et savoureuse, qui se distingue par sa fraîcheur et ses préparations traditionnelles. La clientèle souligne régulièrement la grande variété de plats uniques, tels que le Bun Cha Hanoi, les banh cuon et les rouleaux de crabe croustillants, tout en appréciant la générosité des portions et la présentation soignée. Bien que l'expérience soit souvent décrite comme chaleureuse et conviviale, l'établissement est géré par une famille et le service peut parfois suivre un rythme plus détendu durant les périodes de forte affluence. De nombreux visiteurs apprécient la politique d'apportez votre vin, l'atmosphère relaxante et l'hospitalité sincère offerte par les propriétaires et le personnel, faisant de ce lieu une destination prisée pour ceux qui recherchent un repas mémorable et satisfaisant en ville.
Lets start with the good stuff. I like the crab imperial roll. The wrapper is crunchy & the mouthfeel is great. The taste is great too. Something new but overall great. The vibe is also good. I like the addition of the basket tray. It adds to the Vietnamese vibe of the restaurant. The food that we got is alright in my opinion. A little too expensive for what I got. I'm talking about the Pho that I got. The portion is small considering it's a $20 dish. The flavor of the soup is average. I had better one's that has larger portion & great tasting broth. Another one is the Grilled dish. Again a little too expensive for the small portion that we got. Overall I'd give it a 3 star since it fed us nicely but overpriced.
Their food taste good that's why once in a while I will still order from them even though it's a bit pricy on the delivery app.
However, today was a little disappointed for me. When I received the delivery, the sauce lid already shrunk & the sauce was leaking through the bag. I assumed it was overheated as the plastic lid was twisted & shrunk in a weird way. Despite that, I don't mind it & still enjoyed the delicious rice roll & grilled pork. However, half way eating the rice roll, there's another small broken plastic lid that I was pulling out of my mouth as it's wrapped inside the rice roll, & the plastic looked slightly melted too. Not sure how much plastics were leaked into my food but this is definitely not a good experience for me but I understand this could be once in a blue moon mistake.
We recently visited T'ami Vietnamese Restaurant in Montreal, & it was the perfect prelude to our upcoming Vietnamese honeymoon. The food felt wholesome, comforting, & beautifully prepared just the kind of cooking that makes you feel taken care of.
We started with the bánh cu?n (steamed rice rolls). The delicate rice sheets were silky & light, topped with crispy shallots for just the right crunch. Paired with tender grilled meat, slices of pork sausage, & fresh herbs, it all came together with a dipping sauce that was both savory & slightly sweet balanced & addictive.
The bánh xèo (Vietnamese sizzling pancake) was another highlight. Golden, crisp on the outside, yet soft inside, it was generously filled & paired with fresh lettuce, herbs, & bean sprouts. Wrapping each bite & dipping it in the light fish sauce made every mouthful exciting & refreshing.
We also tried the pad thai while a Thai classic, it was prepared with a Vietnamese touch here. The noodles had a lovely chew, the sauce was tangy with just the right hint of sweetness, & the crunch of peanuts on top tied it all together.
Overall, T'ami gave us a beautiful glimpse into the warmth of Vietnamese cuisine. Each dish felt carefully made, with flavors that were vibrant yet comforting. It truly set the mood for our upcoming travels we left feeling satisfied, happy, & even more excited to experience Vietnam soon.
Waiting 30' for a spring roll & pho & it came out mediocre. Pho was so bland that I needed to pour hoisin sauce for some flavour. Spring roll was so thin, inside falling out the moment my kid bited. I regretted coming here thinking I could have authentic Vietnamese food after a long drive.
What a wonderful dining experience! Went mid-afternoon to finally test their famous dishes & were not disappointed. Beautiful decor, great service, & unique & authentic Vietnamese cuisine.
Definitely more than the usual pho & grill places. It was our first, but definitely not our last, time
Had :
- Bánh Tôm Hà N?i (crispy shrimp & sweet potato fritters, served with dipping sauce & a small salad, & even a pair of scissors for easy sharing
- Bánh Cu?n Mixed (fantastic platter of steamed rice rolls full of ground pork, shallots, & wood ear mushrooms, slices of Vietnamese sausage, grilled BBQ pork, & meatballs in a warm dipping sauce)
- Kem Xôi Lá Dúa (exquisite pandan sticky rice
& ice cream dessert)
Good service, delicious food.
We were 4 who shared the mango salad with shrimp (a little heat & very delicious); Two ordered veggie imperial roll & one the spring roll with chicken & everyone was pleased with their choice.
The main course was Chicken Pad Thai, Crispy Noodles with Shrimp, Wonton Noodle Soup with Shrimp & Shrimps Curry Coconut. Everyone to a person loved their choice.
Reasonably priced & well worth going to. It is a Bring-Your-Own-Wine so best be prepared!
While some parts of the experience were good, the overall experience was a bit of a letdown. They mixed up our rice & noodle dishes, tried to serve dessert twice before we finished our mains, forgot the tea & coffee we ordered, & I found a hair in one of our spring rolls. Taste of the food was fine but certainly unexceptional. For two people at +$100 it left a little something to be desired.
We've been here multiple times & the menu is always in point! I really like their crab rolls, the crispy shrimp pastry, the bun cha & the caramelized fish & sweet & sour soup combo!