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Voyager sans passeport : 18 escales gourmandes à Montréal
Voyage gustatif : les plats asiatiques les plus populaires à Montréal
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Les meilleures soupes asiatiques de Montréal en dehors des sentiers battus
Avis pour T'ami Restaurant
Les avis mentionnent souvent
Afficher toutvietnamese(117) dishes(45) authentic(43) banh(40) roll(38) recommend(36) pho(33) rice(30) beef(26) pork(25) soup(24) sauce(22)Best viet restaurant I've been so far ! Felt very authentic & food was amazinggg!! I rly liked the steamed rice rolls (bc3) & the grilled beef wrapped in betel leaves (t6). The beef stew in red wine pho (p2) was also delishh 😋
The service was surprisingly fast for a friday packed restaurant! The food was okay for the most of it.. might be a little pricey as there is plenty of options for vietnamese cuisine in our beautiful city tho! So to give you an idea we had 3 appetizers: spring rolls, tum yun soup, & shrimp crispy donut & 5 mains: bun cuon mixed, bun cha, loc lac beef, trio grilled with rice, & crispy noodle mixed for a total of 200$ included tips!
A good bring your own wine Vietnamese restaurant in little Italy with a decent section from the menu.
We were 3 with a table next to the windows, so it was fairly quiet. The food was good in general with a few outstanding items like the crispy crab rolls & the crispy chicken wings.
The service was ok as the server did not come often to the front of the dining room where we were seated…
I recommend their crab rolls for a starter & their pho soup.
Never been disappointed.
Very nice staff.
Lets start with the good stuff. I like the crab imperial roll. The wrapper is crunchy & the mouthfeel is great. The taste is great too. Something new but overall great. The vibe is also good. I like the addition of the basket tray. It adds to the Vietnamese vibe of the restaurant. The food that we got is alright in my opinion. A little too expensive for what I got. I'm talking about the Pho that I got. The portion is small considering it's a $20 dish. The flavor of the soup is average. I had better one's that has larger portion & great tasting broth. Another one is the Grilled dish. Again a little too expensive for the small portion that we got. Overall I'd give it a 3 star since it fed us nicely but overpriced.
Their food taste good that's why once in a while I will still order from them even though it's a bit pricy on the delivery app.
However, today was a little disappointed for me. When I received the delivery, the sauce lid already shrunk & the sauce was leaking through the bag. I assumed it was overheated as the plastic lid was twisted & shrunk in a weird way. Despite that, I don't mind it & still enjoyed the delicious rice roll & grilled pork. However, half way eating the rice roll, there's another small broken plastic lid that I was pulling out of my mouth as it's wrapped inside the rice roll, & the plastic looked slightly melted too. Not sure how much plastics were leaked into my food but this is definitely not a good experience for me but I understand this could be once in a blue moon mistake.
We recently visited T'ami Vietnamese Restaurant in Montreal, & it was the perfect prelude to our upcoming Vietnamese honeymoon. The food felt wholesome, comforting, & beautifully prepared just the kind of cooking that makes you feel taken care of.
We started with the bánh cu?n (steamed rice rolls). The delicate rice sheets were silky & light, topped with crispy shallots for just the right crunch. Paired with tender grilled meat, slices of pork sausage, & fresh herbs, it all came together with a dipping sauce that was both savory & slightly sweet balanced & addictive.
The bánh xèo (Vietnamese sizzling pancake) was another highlight. Golden, crisp on the outside, yet soft inside, it was generously filled & paired with fresh lettuce, herbs, & bean sprouts. Wrapping each bite & dipping it in the light fish sauce made every mouthful exciting & refreshing.
We also tried the pad thai while a Thai classic, it was prepared with a Vietnamese touch here. The noodles had a lovely chew, the sauce was tangy with just the right hint of sweetness, & the crunch of peanuts on top tied it all together.
Overall, T'ami gave us a beautiful glimpse into the warmth of Vietnamese cuisine. Each dish felt carefully made, with flavors that were vibrant yet comforting. It truly set the mood for our upcoming travels we left feeling satisfied, happy, & even more excited to experience Vietnam soon.
Delicious pad thai with tofu, as well as beef & pork dishes & imperial rolls. Excellent!
Waiting 30' for a spring roll & pho & it came out mediocre. Pho was so bland that I needed to pour hoisin sauce for some flavour. Spring roll was so thin, inside falling out the moment my kid bited. I regretted coming here thinking I could have authentic Vietnamese food after a long drive.
What a wonderful dining experience! Went mid-afternoon to finally test their famous dishes & were not disappointed. Beautiful decor, great service, & unique & authentic Vietnamese cuisine.
Definitely more than the usual pho & grill places. It was our first, but definitely not our last, time
Had :
- Bánh Tôm Hà N?i (crispy shrimp & sweet potato fritters, served with dipping sauce & a small salad, & even a pair of scissors for easy sharing
- Bánh Cu?n Mixed (fantastic platter of steamed rice rolls full of ground pork, shallots, & wood ear mushrooms, slices of Vietnamese sausage, grilled BBQ pork, & meatballs in a warm dipping sauce)
- Kem Xôi Lá Dúa (exquisite pandan sticky rice
& ice cream dessert)
Good service, delicious food.
We were 4 who shared the mango salad with shrimp (a little heat & very delicious); Two ordered veggie imperial roll & one the spring roll with chicken & everyone was pleased with their choice.
The main course was Chicken Pad Thai, Crispy Noodles with Shrimp, Wonton Noodle Soup with Shrimp & Shrimps Curry Coconut. Everyone to a person loved their choice.
Reasonably priced & well worth going to. It is a Bring-Your-Own-Wine so best be prepared!
We ordered in & started with the wonton soup, which was absolutely delicious & easily my favorite part of the meal. My husband really enjoyed it too. He also had the vegetarian imperial rolls & was a big fan.
We shared the Banh Hoi Thit Nuong (grilled pork), a go-to for me when it comes to Vietnamese cuisine, & the grilled beef with rice. Both meats had a nice grilled char flavor that we appreciated.
That said, I was expecting a little more overall based on the reviews & photos. It also felt a little overpriced for what it was. Still, everything was pretty good. We'd definitely order the soup again, possibly even visit in person just for that.
While some parts of the experience were good, the overall experience was a bit of a letdown. They mixed up our rice & noodle dishes, tried to serve dessert twice before we finished our mains, forgot the tea & coffee we ordered, & I found a hair in one of our spring rolls. Taste of the food was fine but certainly unexceptional. For two people at +$100 it left a little something to be desired.
We've been here multiple times & the menu is always in point! I really like their crab rolls, the crispy shrimp pastry, the bun cha & the caramelized fish & sweet & sour soup combo!
Visited the restaurant on a Tuesday & surprisingly they were busy at lunch.
I tried the Crab Imperial Rolls (nem cua be) which was fantastic, also tried bun bo hue but it was lack of flavour for me & for some reason they don't serve it with blood pudding. My partner tried Vietnamese Sizzling Skillet, the pate was star of the show.
Service was slow because there was only 1 server at the time but she managed through. A lot of things are only available on weekend so keep in mind when you're visit.
Very special Vietnamese restaurant. They have much more traditional dishes than pho! Of course pho is delicious while we were so impressed by the rice roll with pork & fish soup combo! It's so satisfying to go with the rice! Yummy!
T'ami is the kind of spot that quietly surprises you-in the best way. We had the crab imperial rolls, Hanoi-style crispy shrimp pastries, & vermicelli with grilled beef in betel leaves. Everything was fresh, flavorful, & full of texture. My mom & friends had the bún bò Hu?, & the broth had that bold, kicky seafood depth that's hard to find outside Vietnam.
It's a place for anyone who loves real-deal Vietnamese food-whether you're craving comfort or want to impress your foodie friends. I'd definitely bring my Vietnamese family back here.
Cute little Viet restaurant, I love it. The service is warm. The dishes are very special. The flavors are incredible. Must try if you are in the area. We will go back to try other dishes.
I recommend the crab meat fried roll & the banh cuon.
Many Vietnamese restaurants are similar, but this one is a little bit different. They have Vietnamese rice rolls! This is a traditional delicacy in Hanoi. The soft & chewy rice rolls are filled with fragrant black fungus, mushrooms & minced pork. Plus some fried onions & then dip them in diluted fish sauce. The originally dry rice rolls become moist & add a hint of flavor. This item is only available on the menu from Friday to Sunday!
