Ta Pies
CLOSEDOpens Tomorrow at 9 am
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
LocationError?
About
Mentioned in:
Ta Pies was featured in the article(s) below.
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Reviews often mention
filling(21) steak(18) beef(17) cheese(16) chicken(15) butter chicken(14) flaky(12) recommend(11) crust(9) classic(9) tourtière(9) zealand(8)
I ordered the ground beef pie & a sausage roll through ubereats. They were both well seasoned & tasty. The meat & sausage inside the pies were very generous. The pies were flaky & not greasy. It was a very pleasant eating experience. I will definitely reorder.
Keeping in mind taste is personal i rate the sausage roll 5/5 & the ground beef pie 4/5
Kim & her team of all stars are awesome. The food is so good & they really care to work with you if you have special requests. A huge thank you! The sweet & savoury options are delicious also filling
Was able to get a sausage roll while waiting on the bus. It was larger than expected & tasted just like Greggs (& that is a compliment). Stop in & give them a try.
Lots of pies to choose from (both meat & vegetarian), & some selections of traditional Australian/New Zealand pastries too. I went with the steak & mushroom, which the cashier recommended. I didn't plan on eating my pie right away, & she offered to give me a cold one instead (which is a bit cheaper) & provided reheating instructions too. Really great service!
WOW that filling -- the steak was really tender & the gravy had great flavor. The outer layer of the pie was really flaky, but the inner layers were doughy & seemed raw still even after following the reheating instructions. I guess it wasn't quite baked through the first time? The pie was still fantastic overall, so I'd come back.