Ta Pies

Scott

5.0

I was there yesterday after a door dash shift , & the young man who was working greeted me with biggest smile, i had the mishroom cheese pie as well as the butter chicken pie , the poes were out of this world, the pastry was awesome & its like nothing youve ever had. If you are on parc ave & looking for a very satisfying meat or vege pie, do yourselves a favor & go there. I will definitely be going back.

Vincent

1.0

Used to be good. Now it isn't.

New owners replied with a statement defending themselves for poor quality & messed up orders & changes in how things are done is somehow my fault because it was'busy'.

Stock Selection is reduced, I can't get our favourite flavour of Mince Beef, cheese & Bacon. Not'Classic…' I never mentioned the word classic.

The gravy HAS changed, it's thin, simple & brown just like the powered stuff. The original gravy was based off of the pie filling & was thick, slightly grainy from the tomato's & herbs & was real.

They now put all the side dishes in a slop of one pot so the Peas, Mash & Gravy are all mixed up. I've never ordered like this. I would always ask for'A Stack' & I would be asked how many & would say'3' & I would get 3 individual small tubs of gravy, 3 of Mash Potatoes & 3 of Mushy Peas.

I've discovered a better recipe online & will now continue to make a home version of something that used to be a quality treat is no more.

Also they stopped doing all the nice UK/OZ/NZ imported snacks & sweets.

Sad to see a great business fail under new owners.

Jayden

5.0

I ordered the mince & cheese. Very authentic & delicious.

Jay

5.0

Little bit hard to get to if you don't have a car. Had a steak & cheese pie straight from the oven. Pastry light & fluffy & filling so great.Good balance of steak a cheese. Would definitely go back

Ruhan

4.0

New Zealand cuisine is an extremely rare find in Montreal..well as far as I know this is actually the only place with New Zealand food. It's owned & operated by an Indian family so there are some Indian varieties of the pies as well. I opted for more traditional varieties. I went for the spinach, egg & cheese as well as the steak & cheese. To my surprise I actually preferred the non-meat pie. The steak was made with a tomato-based sauce that I wasn't loving but didn't dislike either, the density of the meat was more like brisket to me. The pie crust is expertly made & the packaging is smart. The place is very small, only a few tight counter seats available & no restroom but that's just a limitation of the address.

Raven

5.0

Amazing pies! We got the butter chicken, & steak & cheese pies. They were both so tasty & the meats were so juicy.

William

5.0

Great atmosphere, friendly staff, had the steak & cheese pie with peas. Very good pie with a good crust, amazing filling.
Mushy peas are exactly as expected, & quite a good gravy as well.
10/10 would come again.

Erin

5.0

Wow! The steak & cheese was so delicious! This restaurant is an amazing hidden gem just steps from the foot of Mount Royal. I will definitely be returning!

Cristina

5.0

Ok..
I over cooked it... But it still tasted soooooooo good!
This one is the streak & cheese, the chunks of meat in this pie... Dear Lord... Soooooooo delicious!
Perfect portion to take to work & just put it in the work kitchen mini over & ready in 30 minutes. Definitely getting more! 😍😍❤?❤?

Sika-Marie

5.0

Mince & cheese pies are amazing! Just like home!