Ta Pies brings the authentic essence of Australian comfort food to the city through a specialized selection of savory hand-held pies. These pastry-encased offerings feature traditional fillings like slow-cooked beef, minced meat, and chicken, alongside unique vegetable variations. Each item is crafted with a golden, flaky crust that serves as a hallmark of the establishment. Beyond the savory options, the menu extends to various desserts and sweets that reflect regional antipodean influences. The kitchen emphasizes high-quality ingredients and traditional baking techniques to ensure consistency across the entire product line. This focus on portable, hearty snacks creates a straightforward culinary experience that prioritizes flavor and traditional craftsmanship. Patrons encounter a specialized menu designed for efficiency while maintaining a deep connection to classic recipes originating from the southern hemisphere.
Ta Pies has established itself as a beloved destination for authentic Australian and New Zealand style meat pies, celebrated for their perfectly flaky, buttery crusts and flavorful, hearty fillings. Visitors frequently praise the variety of options available, with popular choices like the butter chicken, steak and mushroom, and ricotta pies consistently hitting the spot. Many customers appreciate the welcoming and genuine service provided by the friendly team, noting that the shop offers a cozy, inviting atmosphere despite its compact size. Whether grabbing a quick meal after a hike on Mount Royal or stocking up on frozen pies to enjoy at home, patrons often highlight the high quality and comfort food nature of the offerings, making it a must-visit local gem for those seeking delicious, fresh, and satisfying hand-held meals.
What was once a lovely little shop with outstanding food has been sold & turned into a complete mess. It's a bummer. I wrote one of the first reviews of this shop & for a while it was even hung on the wall. They've lowered the quality of the ingredients, everything tastes awful. Just an absolute clusterbiff. Recommend avoiding. Just not worth the money. At all.
Amazing experience overall! The service was great & the food was honestly so good. I tried the ricotta option & it was definitely my favorite. The dough is perfectly flaky & hits the spot - everything tasted so fresh & flavorful. I would 100% recommend & will for sure be coming back!
A friend strongly recommends the Australian traditional savoury pies from Ta Pies, & there we are. There're many fillings to choose from, we went with the classic beef pie, & it was incredibly satisfying - rich, comforting, & full of flavor.
One nice bonus is that you can also buy the pies frozen to take home & bake yourself, which makes it even more tempting to stock up.
After trying the classic beef, I'm definitely looking forward to coming back & exploring more of their fillings next time.
Dec 16, 2025
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Absolutely delicious! The crust is golden & flaky, & the filling is rich, tender, & full of flavor. You can taste the quality & care in every bite. The steak & mushroom pie was my favorite - perfectly seasoned & comforting. Friendly staff, quick service, & a cozy atmosphere make it even better. Easily one of the best spots for a hearty, homemade-style meal. Highly recommend!
Lots of pies to choose from (both meat & vegetarian), & some selections of traditional Australian/New Zealand pastries too. I went with the steak & mushroom, which the cashier recommended. I didn't plan on eating my pie right away, & she offered to give me a cold one instead (which is a bit cheaper) & provided reheating instructions too. Really great service!
WOW that filling -- the steak was really tender & the gravy had great flavor. The outer layer of the pie was really flaky, but the inner layers were doughy & seemed raw still even after following the reheating instructions. I guess it wasn't quite baked through the first time? The pie was still fantastic overall, so I'd come back.
Leurs tartes salé, moelleux & savoureux sont tout simplement divin & fait différent des mets habituel sur rotations, je recommande 100% leurs tarte au curry ou au bourguignon💯 (ne prenez pas les patates pilé par contre elle goute comme celles em poudre avec une sauce tomate dessus, cetais un peux décevant MAIS LEURS TARTES EN VAUT VRAIMENT LA PEINE)
Nicely decorated little shop. Staff were nice & very friendly. I was told the butter chicken is the best seller but honestly didn't think it really blew me away. Would recommend the classic beef though. Buttery pastry shell stuffed with delicious fillings. They have the frozen/refrigerated pies if you want to stock up the fridge with quick but filling meals.
Ordered my fiancee the Sausage Rolls. She loved them & said some of the best she has ever had. It's a little hole in the wall type store with some of the best homemade pies in Quebec. Highly recommended to go in & or order on one of the available food apps.
