Stellina

Saeed

4.0

Open kitchen concept is nice & very pleasant experience. Recommended.

15 nov. 2025

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David

4.0

Another great Italian restaurant in Montreal. Open-kitchen concept. Wow factor high for most dishes. Our server, Felix, added to the experience.

12 oct. 2025

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Nadia

4.0

I loved Stellina. I am extremely picky with Italian food considering I lived there for an extended period & therefore struggle to find good Italian food outside Italy. I loved that many people in the kitchen were actually speaking Italian, which made me feel like they knew what they were doing, as the cooks & chef themselves were from there. The food was absolutely amazing also. I recommend the tarta di cipolla, pappardelle, tagliatelle al ragù & the crudo entree. I must say that that texture of the panna cotta was not good. It was like a pudding rather than the true flan-esque texture of an authentic italian panna cotta. The taste however was nice. Amazing experience. I will return. Grazie

7 sept. 2025

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Margaret

5.0

OMG!! What a Great Experience!
From the moment we walked in, we knew we were in for something special. We were lucky enough to sit right in front of the open kitchen-it felt like the Italian version of Teppanyaki, & it was absolutely captivating!

Watching the chefs in action was a show in itself. Each one was incredibly talented, kind, & passionate about their craft. They not only delivered outstanding Italian dishes, but they also brought so much energy & heart to the experience. Every plate was a masterpiece-flavorful, fresh, & perfectly presented.

Highly recommend grabbing a seat near the kitchen if you can-it adds a whole new layer of enjoyment. We'll definitely be coming back! Bravo to the whole team! 👏🍝🔥

3 août 2025

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Grace

4.0

✨Incroyable. ✨
The photos sure does not do justice for the taste of the food & the impeccable service. ( you get to see them whip up that amazing pasta bc of the open kitchen) & that Tiramisu… 💖

10 avr. 2025

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Aly

4.0

Stellina is one of my favourite restaurants in Montreal & my go-to for Italian cuisine. I usually go during lunches but one Saturday night, i took my boyfriend for dinner. As always, food was great, atmosphere & service from the kitchen, host, & commis waiter. Our server however, made our night slightly uncomfortable.

To put it politely, she was not exactly friendly & was quite cold & condescending towards us. No worries, figured it was probably just a busy night. So we ordered each our appetizers, mains, dessert, & drinks.

After spending a few hundred dollars & giving extra tip (because like i said, food & service from everyone else was great), you'd think you'd at least hear a thank you or have a good night. Nope. as soon as my card went through, she printed the receipt, turned around, & walked away.

Would it stop me from going back to this restaurant? Maybe not. But i would 100% refuse to be served by this specific waitress seeing as the table next to us received a different treatment. I still wonder why.

12 mars 2025

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Johnny

5.0

If you are wondering if you should try Stellina, think no more - it's an Italian dining experience you do not want to miss. A perfect balance of Montreal class with a relaxed & welcoming flair, the restaurant is beautifully decorated, has attentive servers & an open air kitchen which allows you to see the visually stimulating dishes being prepared. I enjoyed the Insalata & the Spaghetti al Nero, with a side of the focaccia with prosciutto butter (you read that right). Delicious from start to finish. This was complemented by worthy cocktails. In terms of value, I have no regrets. Indeed, the only regret would have been to not try out Stellina.

5 févr. 2025

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Effie

5.0

Tasting menu is a beautiful array of delicious food for your soul. Fabulous vibe. Open kitchen showcases Chef Jonathan's talents. 5 stars!

4 déc. 2024

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Lackhana

5.0

My friend & I visited Stellina on Sunday night with a last minute reservation & the only seats available were at the bar, which offered the perfect view of the open kitchen. Watching the chefs work was a treat in itself. The kitchen was incredibly organized, with each dish prepared with such attention to detail that it was almost like watching a performance. You could see the professionalism in every plate they sent out. We started with the Funghi Saltimbocca antipasto. For our main dishes, we went with two pasta selections: Taglioni & Rigatoni alla Carbonara. The carbonara seemed to be a crowd favorite; we saw it coming out frequently & quickly understood why. Rich, creamy, & delicious, it's a must-try.

11 nov. 2024

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Deborah

5.0

Each dish was so good! I will be dreaming about it for nights to come! Service was great, clean & organized. Love watching the chefs do their thing in the kitchen. Honestly one of my fav places so far. We had the agnolotti 🤤🤤🤤🤤 & the rabbit 🤤🤤🤤 just delicious!

2 nov. 2024

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Gregory

5.0

Do not be deceived by the diminutive menu. Stellina overdelivers. The descriptions are brief, but only because they don't want to brag. Each & every item we ordered was exceptional. It can't be luck. The kitchen focuses their energies on delivering perfection, not breadth. I highly recommend the rabbit cappellacci.

24 oct. 2024

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P

5.0

I recommend to ask to sit by the kitchen bar. It's a dinner & a show in one. The chef's are simply amazing & entertaining. The food is flavourful & portions are decent. We tried the $80 tasting menu & the server picked out some great choices. The ravioli & the pasta with cream sauce & 36 month old aged parmesan is to die for....all the antipasto choices he gave us were incredible. They have such a passion to make you a great meal & bring an authentic atmosphere & recipes to the table. Bravo & I will definitely be going again before I leave Montreal.

27 oct. 2023

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