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Commodités, services et plus
Avis pour Sauce Buvette Du Quartier
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Les avis mentionnent souvent
Afficher toutlobster(8) pasta(8) ravioli(7) attentive(7) recommend(7) focaccia(6) wine(6) beef(6) whipped(5) cocktail(5) duncan(5) drink(5)
I've been to Sauce Buvette du Quartier many times, & every visit is unforgettable.
Every time I go, I have to order the Bresaola, the whipped ricotta, & their calamari they never miss. I've also been getting the lobster-filled ravioli with an order of focaccia, & it's absolutely insane.
What makes it even more impressive is that there's only one person in the kitchen. Domenico cooks everything himself, Wednesday to Saturday, lunch & dinner.
Then there's the cocktail & wine list such a unique variety. I always order the Il Carbonaione, & it's the perfect pairing with the lobster ravioli.
Best part about this is is that it had free parking at the back no need to find a parking lot on the street!😊
Early review here,
So far the portions are lacking. Got the whipped ricotta & it only came with 4 pieces of fried pasta (the good part).
Will update once I have the main
Edit: the main was amazing! I had the rigatoni with beef ragu, & it was so good. The beef was in slightly too big of pieces, but was incredible in flavour.
Just ordered the appetizer « whipped ricotta », it was alright it just really the fried portion in relation to the dip
An absolute delight to have discovered this Restaurant! From the greeting upon entry to the seating at the outside terrace the tone of evening delight was set. For this the Chef & his Wait Staff Team did not disappoint! & for the Star of'THE SHOW', yes Natalya we will get to your singing shortly :)..'THE FOOD'! For starters the Fluffy Focaccia with plentiful whipped & seasoned butter & balsamic - olive oil delight was a treat when married to the Whipped Ricotta plate (endives, fried pasta & fig marmalade) ='MATCH MADE IN HEAVEN'! Now for the main dish; the Demi Rigatoni was both delicious & plentiful! The beef ragu was definitely not of the overnight variety for it had a richness & hint of sweetness which balanced well with the oyster mushrooms & the perfect al dente Pasta Rigatoni. Now for the Master of singing, Natalya...yes she has a Masters in Opera! She delighted the terrace crowd with her beautiful voice, her presence ever so thoughtful & considerate taking the time in conversation for my friend & I. In summary...dining experience extraordinaire! **********