Ristorante Beatrice
RestaurantTop Pick
Ristorante Beatrice
Urban oasis in the heart of Montreal
Opens Today at 6 pm
| Monday | 6 pm - 10 pm |
| Tuesday | 6 pm - 10 pm |
| Wednesday | 6 pm - 10 pm |
| Thursday | 6 pm - 11 pm |
| Friday | 6 pm - 11 pm |
| Saturday | 6 pm - 11 pm |
| Sunday | Closed |
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Info & Location
Nestled in downtown Montreal’s Golden Square Mile district, Ristorante Beatrice is an Italian eatery with an affection for flavour and style. Our one-of-a-kind gastronomical experience is inspired entirely by gioia di vivere; we offer refined modern Italian food in an urban oasis. Guests can dine on our terrace, an intimate and lavish garden in the heart of the city.
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Display Allrecommend(12) dessert(11) pasta(10) wine(9) italian(7) fresh(7) salmon(6) lamb(6) ink(6)Page 1 of 1 - 7 Reviews
Saman
Great food & great service. Cavatelli, fettucine & the chicken are all excellent options. The cannoli's are also fresh & delicious. Waiters are very friendly & knowledgeable.View more
Rick
The best Italian cuisine I've had in Montreal. Fresh gourmet pasta. Elegant atmosphere. Yummy desserts.View more
Skye
Good service. The staff is pretty thoughtful & nice. They come over from time to time to ask how you are feeling today, & how's the food? Good atmosphere & food too 💕 The Tartare Di Salmone, where the salmon is finely diced, & the spices are just enough to not overwhelm the tenderness of the salmon. These fresh salmon cubes are wrapped in a slightly sweet sauce with crispy taro chips. The first bite is unforgettable. The Tagliolino Nero also tastes good! The squid ink pasta is really special. It is made with squid ink juice with clams on it. The taste of clams is bouncy, tasty but a little bit salty for me. I think the saltiness probably comes from the seafood itself, but still worth trying!View more
Emry
We had a dinner & were ordered pastas & some appetizer. They were all tasty & fresh . Also, desserts were delicious. We were visiting Montreal & definitely it is a good restaurant to visit .. highly recommended!!View more
Natalia
The octopus tasted like it was previously frozen & then cooked had old & fishy taste. The squid ink pasta doesn’t contain any fresh squid ink & squid ink sacks. It just was black pasta from a package no real ink at all. The only dish was good & I can recommend was braised veal cheeks tortelloni. We had much better Italian food in simple restaurants in Montreal & TorontoView more
Arielle
This is one of the best Italian restaurants I've been to. If you love seafood, the risotto is a perfect choice. It was creamy, fresh & simply delicious. The inside of the restaurant is also so beautifully decorated & the staff was great. Good place to spend your coins.View more