Les avis sur Limbo décrivent une expérience culinaire inventive et soignee dans un cadre cosy avec un service attentif et chaleureux. Les plats, souvent elabores avec des produits de saison et des touches creatrices, recueillent de fortes appreciations et des favoris reviennent comme langue de boeuf, tartare de boeuf, magret de canard, truite, panisse a la provencale et oeuf a la neige en dessert, sans oublier l'ambiance et la musique qui participent a la belle soiree. Des notes pointent toutefois un rapport prix valeur parfois critique et quelques plats peuvent sembler moins marquants, les vins pouvant etre chers, mais l'ensemble demeure tres positif et de nombreuses personnes envisagent de revenir.
We just had an absolute brilliant meal at Limbo… perfect night…
Snowy Montreal…. Cozy dim lit restaurant…
The service was immaculate… very attentive, when reading the menu to us, they painted a description of each dish…
We ended up ordering 6 plates… annnnnnd…
Tough to pick a favourite because not a single dish was a miss, but the beef tongue was the standout for us… bananas.. so good.
We will definitely return with anticipation…
20 févr. 2026
sur Google
🍽️
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Excellent time dining at Limbo this past Sunday. The restaurant is gorgeous & the food is fantastic. While we were there it relatively quiet, which just enhanced our experience. Noted to go out to restaurants on Sundays more often! Our favourite things we had were the squash soup with an oursin sauce ontop, as well as the duck dish which had perfectly cooked duck slices & a duck crepe with orange. It's hard to pick an favourite though because everything was super inventive, fun to eat, & high quality. John & Jack were extremely kind & professional & explained the various dishes, made great recommendations & provided excellent service. Thank you!
11 févr. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
I'm not sure I'm being very objective probably not
I'm not the type to write internet restaurant reviews, but when a place is run by people who work with heart, you take five minutes & say it sincerely, thank you guys
I'm lucky to count the chef among my closest friends, & I spent several weeks there, surrounded by the smells, the laughter, the late nights.
& ever since, I've missed that place.
Places like limbo, where people still cook out of respect for the craft, where every plate tells something true, they're getting rare, too rare
That's why it matters to back those who care about substance, not just style.
This year, I had one of the best dinners of my life at Limbo.
Not just for the food, but for the energy, the team, the wine, the honesty, the warmth.
You want something real? Book a table.
Cool can't be bought.
Neither can hard work.
It's a tough, often thankless industry, & you give it back its dignity.
If you care about food that actually means something, go & enjoy the moment
Chui allé ya genre un mois c'était top 👍
Le menu a changé depuis mais les entrées foie+melon & tartare boeuf+haricots étaient absolument yummy 😋 Les plats aussi étaient impeccables. À manger avec 4-5 verres de Coors Banquet 🍺
J'ai pas de photo mais le mille-feuille!!! Oui!!!
Vibes are good, the place looks beautiful & the food is perfect, what else can you ask for? Had a beautiful birthday meal there & the team was so sweet. Congrats to them for the best opening of the year. Love yall
11 nov. 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Phenomenal presentation & service. 20/10. Had the tasting menu, come hungry, the best balance of meals. Must, must, must try the panisse a la provencale, radiocchio de parcelles & definitely cannot skip the truite de Montebelo! Thank you!
