Le Richmond propose une cuisine recherchée du nord de l’Italie avec influences piémontaises, vénitiennes et de l’Émilie-Romagne qui met l’accent sur la fraîcheur des aliments. Le menu est épuré et offre une cuisine de proximité, conçue à partir d’aliments régionaux et locaux. Tout en fraîcheur, le menu met en vedette des aliments de saison ainsi que des produits coup de cœur d’importation privée provenant de petits producteurs d’Italie.
Occupant un espace industriel qui date de la fin des années 1800, Le Richmond offre également une expérience d’ambiance, dans un décor qui allie les matériaux d’époque à d’autres, plus contemporains. Proposant 140 places assises et 70 places sur la terrasse, Le Richmond est incontestablement le plus grand restaurant de Griffintown.
Le Richmond est décrit comme un endroit beau et élégant, à la fois chic et chaleureux, idéal pour toutes les occasions et les événements, des dîners romantiques et anniversaires aux réunions d’affaires et mariages, avec une ambiance soignée et un service généralement attentif et professionnel. La cuisine est variée et bien exécutée, avec des plats tels que le carpaccio, la burrata, les raviolis au crabe, le rib steak et le risotto, et des desserts appréciés; toutefois certains plats peuvent etre secs ou sous-cuits et le rapport qualite-prix peut varier lors de services tres demandés. Dans l’ensemble, l’expérience est largement positive: cadre et ambiance mis en valeur, personnel souvent excellent, et les lieux sont recommandés pour des rencontres entre amis, en amoureux ou en famille et pour des mariages, tout en notant ponctuellement des lenteurs ou un coût percu plus élevé lors de certaines occasions.
I was at Richmond for valentines dinner. We had a great time. The place is beautiful, our server was amazing & proposed very good wine options that perfectly paired with our food. The buratta was very tasty, tuna tartare was fresh & flavorful & the rib steak was just wow. I will be back.
I reserved Le Richmond one month in advance for my birthday dinner for 30 people, assuming a restaurant that hosts weddings could handle a group. It was a huge mistake.
The restaurant was almost empty, yet the service was terrible: missing menus, extremely slow service, & we ordered drinks at 8pm & received them after 9pm.
The food was awful. Most items on the already limited menu were out of stock (including the 42 oz steak to share & tuna tartare that everyone wanted). The replacement steak was chewy, pasta arrived cold, one dish tasted like straight garlic, & the drinks were bad (the espresso martini was basically coffee & vodka).
To make things worse, the manager (Jean-Christopher, bartender who claimed to be the manager that night) was rude & mocking when I calmly shared our disappointment, & offered no attempt to fix the situation.
A completely ruined birthday dinner. Do not book this place for groups or celebrations.
1 févr. 2026
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I celebrated my fifth anniversary with my spouse last night, & it was truly magical. Melissa had taken care of arranging a beautiful bouquet for me because I wanted to surprise her. When we arrived, the ambiance was perfect, & the decor was stunning. The hostess invited us to enjoy a complimentary glass of champagne in the lounge before heading to our table. After relaxing & being impressed by the service, we were led to our table, which was the most romantic setup I've ever seen. It was absolutely perfect. We shared a rib steak, which was cooked to perfection (medium), & the cut was beautiful. We had an incredible meal & the most perfect time at The Richmond. Special thanks to our server, Jérémy, & to Melissa & Patrick for hosting. It's a perfect venue for all types of gatherings-whether it's with friends, couples, happy hour, or weddings. I highly recommend it!
I went for a wedding, the service & stafc were outstanding. Manager Alex was tip top, the bartender Timothee was the best. They were making delicious cocktails well executed & were alot of fun. Great selection of booze. The food was ok. My cod was delicious & not overcooked. My salad was a bit tired. Appetizers were on point & my friend steak was cooked to perfection but it was not finished on the grill . Beautiful room, huge washroom area that was gorgeous. Amazing place for weddings & events. Thank you staff for a hell of a night.
Thursday night yet the restaurant was EMPTY! There were literally 2 other tables a side from ours. Our server was kind but clearly never trained, brought the wrong bottle of wine twice, could not answer basic questions on the menu, did not refill our glasses, etc. With the lack of labor, I can understand & accept that, not a big deal. Where the restaurant really fell short of expectations was on quality! Fois gras poilé was served cold, steak was over cooked, they ran out of Perrier after 1 bottle served. On top of that the chef flat out refused to serve the steak with grilled/crushed garlic, our poor server had to share with us the awkward refusal. Tons of great restaurants in Montreal, 120$ steak or 35$ carbonara can be had in many better locations around town.
Beautiful & charming setting. Love the terrasse, lush greenery with luxury chandeliers. Perfect that it has a retractable roof for rain or shine experience! Jazz & Soho nights are the best vibes! Food is spectacular, from pasta to steak. Pastries are artisanal! The staff will make your night! High recommend.
