Restaurant Foxy focuses on an open-flame cooking method that defines its entire culinary approach. Intense wood-fired heat transforms seasonal market produce into complex dishes while imparting a distinct, natural smokiness. The menu emphasizes raw ingredients sourced from local suppliers to ensure maximum freshness across every plate. Guests observe the preparation process as the live fire serves as the primary heat source for both proteins and vegetables. Every component of the meal benefits from controlled char and caramelization techniques developed through direct flame contact. This methodical integration of traditional grilling practices and modern market sensibilities produces a focused, ingredient-driven menu. The resulting dishes prioritize deep textures and earthy profiles that highlight the elemental nature of the cooking techniques used throughout the facility.
Foxy is widely celebrated for its creative, wood-fired cuisine, stylish atmosphere, and exceptionally professional service. Many guests praise the unique flavors, high-quality local ingredients, and the interactive experience of sitting at the chef's counter, noting that the restaurant is a must-visit destination for special occasions. While the majority of reviews highlight the memorable dishes and expertly crafted cocktails, some patrons feel the pricing is high relative to the portion sizes, and a few guests noted that the dining area can become quite warm or noisy depending on where they are seated. Despite varying opinions on value, the overall consensus points to a polished, high-end dining experience that consistently delivers sophisticated plates and attentive hospitality.
We love Foxy. It's a bustling restaurant with a distinct decor & atmosphere--a je-ne-sais-quoi that makes it unique & real. Lots of experience went into this restaurant. From the decor, the layout, the service & of course the cuisine, everything is professional.
Now lets talk about the food: from fantastic martinis to a great wine selection by the glass & fabulous steak & oysters, followed by great desserts, you wont be disappointed. It's real food, not an overpriced corporate restaurant.
We had a small mishap where the server spilled a glass of red wine on me, & the manager immediately came to apologize & offered to pay for cleaning & drinks. Very professional. Most restaurants would fail right there, but not Foxy.
3ieme visite, toujours aussi parfait! Merci encore & toujours à Marc-André qui rend notre expérience unique à chaque fois! Un merci aussi Laurianne pour son service attentionné & merci à Sabrina pour les drinks toujours réussi & délicieux!
PS: Foxanne ne se croque pas 🦊
Jul 2, 2026
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The food is so unique, we really enjoyed it all. Cocktails were so fun & super well balanced. Service was also excellent, thank you for your hospitality, Vero 🩷. It was a great night! I will definitely be back!
The food was sublime, they get local ingredients from farmers & they said they get there fish from Montebello which I was very impressed about, & they are very close to getting there Michelin star, & there waiters were very extremely nice, & the service was great, & don't get me started on the atmosphere, & the fact that they cook all of there food on there charcoal is unique from other restaurants.
Accueil chaleureux. Service impeccable. Les plats sont savoureux, uniques, & la présentation est superbe. Les cocktails sont wow. On a adoré & nous reviendrons !
Amazing experience all together! Very personable & friendly staff, excellent service & unique meals & cocktails! This was a lovely find in Montreal! Would 100% recommend.
We sat at the bar where Antoine took care of us. He was super warm & fun to chat with & made great recs. Everything we put in our mouths was special. The New Delhi is the most unique cocktail I've had in recent memory. We ordered the carrot, the cappelletti, the chicken, & the maitake to start. We thoroughly enjoyed every dish. We aren't big dessert people, so we followed Antoine's suggestion to choose an additional small plate from the dinner menu, the homemade feta & squash dish, to wrap up the meal. It was perfect. The restaurant interior, like so many places in Montreal, is beautiful. It's dark & moody & romantic & is made even more enchanting by the warm smokiness of the wood burning oven. Highly recommend this spot.
A great address in at the boarder of Griffintown & little burgundy! They have a wood oven that create unique flavor to their very local ingredients! Love the fact that they designed the menu to be shareable which gives, always a better experience!! Excellent service & wine card
