Monday | Closed |
Tuesday | 5:30 pm - 10:30 pm |
Wednesday | 5:30 pm - 10:30 pm |
Thursday | 5:30 pm - 10:30 pm |
Friday | 5:30 pm - 10:30 pm |
Saturday | 5 pm - 10:30 pm |
Sunday | 5 pm - 10:30 pm |
Restaurant Beba - recent news.
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dishes(35) recommend(34) cocktail(30) wine(29) bar(22) empanada(20) quality(20) mackerel(20) rabbit(18)Everything was just perfect. Amazing food & service.View more
1. Montadito - $28
Two slices of mackerel with a touch of salted butter for richness. The sesame-topped bread feels like a mini bagel. A mild spicy kick from the horseradish. Worth a try!
2. Tagliatelle - $33
Italian wide noodles served with tender guinea fowl ragu & Parmigiano Reggiano. Savory, rich, & a nice fusion of French & Italian flavors. Slightly on the salty side.
3. Macreuse de boeuf - $85
Lean yet tender flat iron steak, served with morels & potatoes. The charcutière sauce, with its mustardy, savory flavor, really hits the spot-especially for a Chinese palate. Are those bits of cured meat & pork jelly in the sauce? Feels like a chef's hidden masterpiece 🔍
4. Flan - $13
Classic caramel flan topped with whipped cream & dulce de leche (tastes a bit like Werther's candy). The caramel is noticeably bitter, & the texture is thick & dense. A single bite is super smooth. A bit too sweet for me personally, but I'd still recommend trying it!View more
Lovely cozy place, friendly professional staff, amazing food worth of its Michelin StaView more
Un repas savoureux dans dans ambiance décontractée!View more
Beba was the single best meal on our yearly Montreal trip. Service was perfect. Atmosphere was intimate & fun. Wine suggestions were on point. The non-alcoholic coktail had the complexity of a real cocktail. Most importantly, the food was perfect & just incredible. They perfectly accomodated my gluten free (celiac) patner. The flavors are familiar but done in a novel way. Portions are generous for a restaurant in this price tier. The single best thing that I ate on the entire trip was the montadito - basically a reimagined version of bagel & lox. It's probably the best bite of food I've had this year. I've been thinking of it ever since. I'd return just for that. I would caution that the gluten free version (sans bagel) with cucumber is not really a good substitute. Even some gluten free toast would have made it really good if not the exact same as the real deal. I kinda wish that places would have some gluten free bread frozen but on hand for these kinds of substitutes. Sometimes, you just need bread/toast for texture; even if it's the inferior gluten free kind. Boulangerie Le Marquis is doing some pretty awesome stuff so maybe that could be a good partnership. Anywho, Beba is added to my list of places I have to hit when in Montreal. Bravo.
Only bad part was a SUPER loud dude behind us who didn't shut up for 2 hours but what can you do...View more
every dishes was so exquisite & high quality;
customer service was very professional & perfectly demonstrated;
one of a first-rate restaurants in Montreal.View more
Le dessert semi-fredo est toujours aussi incroyable!View more
As foodies who try a variety of different restaurants, Beba is our favourite of all time. My partner is Argentinian & loved every single dish we ordered, gladly pleased to recognize the flavours of his culture. Service is also incredibly welcoming, warm & authentic. We recommend this place to everyone we meet !View more
The food was fine, but not what I would expect from a top rated Michelin starred restaurant. Maybe it's good for the neighborhood, but not a destination. Also, expensive & flavors were ordinary, nothing exciting.View more
Perfect execution - tasty food that isn't pretentious. We loved every dish & every bite. Highly recommend!View more
DELICIOUS FOOD from Start to Finish!!
AMAZING EXPERIENCE from Start to Finish!
WE ABSOLUTELY LOVED EVERYTHING 💯😋View more
I came here for a bachelorette dinner party & our group was so warmly welcomed from the moment we arrived.
We had the tasting menu & every single dish was just delicious. Thoughtfully prepared, beautifully presented, & perfectly paced - each course was a highlight in its own way. You can truly taste the care & creativity behind the food.
Now I understand why Beba is always at the top of so many culinary lists. For me, it's one of the best restaurants in Montreal - from service to food to atmosphere, everything was impeccable. I'm already excited to come back again & again & again.View more
Cute restaurant with good vibes & nice open windows. Service were great. The servers were very sweet & friendly.
Food was very creative, which is a plus. I really love the presentation, particularly the appetizers we tried. However, maybe our expectation for the top 100 restaurants in Canada is quite high; we actually think this restaurant is just'alright' for it's price range. I need to point out that the main dish, especially the fish wasn't that good. It's very salty & just not that delicious overall. I haven't had such a salty fish in major North American cities for a long time. I travel quite extensively.
The portion size is also relatively small. With two people paying nearly $300 after tax & tips, we still feel hungry after six dishes (we shared) & two drinks for each of us. Drinks were great, though!
Overall, it's still a good restaurant, but it requires some improvement to persuade me & my friend to come again.View more
The food was great though the menu is a bit limited. I was a bit surprised by the atmosphere. It was more of an urban bar type atmosphere (in a somewhat sketchy neighborhood). Our waiter was great & very helpful.View more
Incredibly creative food, nothing stuffy about the atmosphere, excellent service & attention, plus a very extensive wine list.View more
Just wow. The hype was real. Easily a new fav resturant (& in Verdun, glee). Staff was top notch. Thank you for a wonderful evening.View more