Restaurant Beba
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Restaurant Beba
Opens Today at 5 pm
| Monday | Closed |
| Tuesday | 5:30 pm - 10:30 pm |
| Wednesday | 5:30 pm - 10:30 pm |
| Thursday | 5:30 pm - 10:30 pm |
| Friday | 5:30 pm - 10:30 pm |
| Saturday | 5 pm - 10:30 pm |
| Sunday | 5 pm - 10:30 pm |
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Info & Location
Beba is a restaurant in the heart of Verdun inspired by Spanish and Italian cultures. Our menu is based on the best ingredients available throughout the year, anchored in old world cooking techniques and a guiding principle of simplicity.
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Events Nearby
Plein la Rue Puppets Festival 2025
Aug 22, 2025 to Aug 24, 2025
Festival Pizza Matta
Aug 28, 2025 to Aug 31, 2025
Reviews often mention
Display Alldishes(36) recommend(34) cocktail(30) wine(30) bar(22) empanada(22) quality(20) mackerel(20) rabbit(18)Page 1 of 1 - 20 Reviews
MaryLittleCat
every dishes was so exquisite & high quality;
customer service was very professional & perfectly demonstrated;
one of a first-rate restaurants in Montreal.View more
Jason
The service was excellent. Thank you to the bar tender for sending me your restaurant & bar list. You're a real one. Our server was really funny & I'm glad she took the time to tease me & tell I'm wrong about a few things. That kind of service is honest & refreshing.
The food however was really up & down. While I did enjoy the mackerel. I was very disappointed to have been served it with such an oxidized blood line. While it looks much fresher online in their photos! This should not be the case at the #7 best restaurant in Canada. Maybe don't order this dish on a Sunday. The knish was a bit dry for my taste. I would prefer it to be more moist. As a life long lover of knishes I was dying to try these & it turned to be my least favourite dish here. I had much better ones earlier in the day in Mile End.
The upside for was the octopus, clams & cannellini beans. This dish I will be raving about for a while. I also thought the foie gras dates were exceptional. Normally I don't like giving negative reviews. However I was looking forward to this meal a lot. I travelled here for my birthday dinner from across the country & I'm leaving kind of disappointed. I probably won't be back at this price point for inconsistent quality.View more
Anika
Cute & intimate spot for a delicious experience! The quality of ingredients were very fresh & portions were reasonable. We were pretty stuffed by the end. Also, the front of house team worked well together & were very attentive!View more
Madeline
Really love & the food & music. Service is good. Portion not big but quality & taste so good that doesn't bother me.
Only one suggestion: Not many options for non alcohol beverages.View more
Ferris
The food was at best average. Dishes lacked passion. Favourably didnt blend well at all. Pricing was high for this quality.
Dessert was the only highlights (flume was good)
Was a Chef for 8 years worked in top restaurants in the country but this was a classic Montreal fine dining disaster. Service was horrible our server was rude condescending & injected too much of her opinion. Please kindly let go of the one with the tattoo sleeve on her arm. Her resting face was very unpleasant. Please garnish your dishes at this price point.
Said this before but I'll say it on this review as well Montreal fine dining is a joke avoid it if possibleView more
Amrita
Everything was INSANE! Every ingredient used was thought & the quality was insane! Each dish was explained with details of the techniques used & where did the products come from. It was crazy! We had two from the classique: the KNISH ; the cured mackerel on a sesame bun I.N.S.A.N.E it was soooo good! Like each flavour was perfectly balanced & everything came through! Third was the beef tartare! CRAZY! So fresh, herby, lemon, with the perfect garlicky well toasted sourdough! With ANCHOVIES! In a really comforting way it satisfied my PIZZA CRAVING! & the last was QUEBEC LAMB two ways. The first was lamb belly sandwiched & seared with black trumpet & there was the T bone equivalent of the lamb all served with sautéed greens topped with a pine nut+raisin+capers gremlot & a red wine jus! This whole experience was amazing & I am SO GRATEFUL! It was truly a WORK OF ART!View more
Sarah
Basically the best restaurant in Montreal. The food is always on point with amazing top quality ingredients. The service is friendly, the drinks & wine recs always hit the spot & the atmosphere is super cozy. We recommend this place to everyone we know.View more
Rae
Went here a while ago for a birthday. Sat at the bar. Some of the best service I've ever had. Not at all overbearing or pretentious, just very friendly with great recommendations. Awesome bar menu. Think we drank beer, wine, & liquor (& paid for it the next day...), but they had excellent choices for all, even some fancier import sharing bottles of beer. The food itself was excellent quality & well-made, but lacking a real "stand-out" flavor. Partner had an empanada to start which he said was one of the best he's had, but mentioned his chicken main dish was a bit one-note. I had a pasta myself which, again, was well-constructed, but a bit plain. Portions are quite good for a place of this price point, an app & a main each certainly sufficed. Pretty lacking on vegetarian options, but they were very accommodating upon request. Overall, though the food didn't blow my mind, I would 100% go back for the vibes & the staff.View more
Nicolas
Truly a must in Montreal - very deserving of its position in Canada's top 100 restaurants. We were greated by an attentive waiter who we later learned was co-owner Pablo Schor. He made us feel like family. I have a fairly detailed list of allergies which he took care of professionally & definitively - I was able to taste most items on the menu thanks to his input & help. A truly wonderful overall experience thanks to the quality of the food, service & general vibes. 10/10 do wholly recommend!View more
K
Great experience. Charming little restaurant with excellent food. Only made better by magnificent service from Antoine. Couple of standout dishes: Tuna with cold capellini with tomatoes - Didn't expect this to work but it did. Grated tomatoes with garlic reminded me of pan con tomate. Tuna was of exceptional quality. Grilled Rabbit, yellowfoot chanterelles grenobloise - First time having rabbit, & it was beautifully cooked. Montadito mackerel, sesame, horseradish - Looks simple but delightfully balancedView more
Emma
Beba really impressed me. You can tell the quality of the food is amazing.View more
Vince
Overall a positive experience, service is professional & attentive. Radicchio Salad & Involtini were great(eventho there were low quality pine nuts on the involtini), the beef cheek with sweetbreads & tomatoes was a big disappointment:there was no salt on the tomatoes, the sweetbreads were under cooked & the beef cheek portion was very small...& that for 60 (!!!!) $,it really pissed me off. It's a bit of a Bobo restaurant, a cool place for people who wants to feel cool. I would suggest to go for a date rather than with friends.View more
Karine
5 star all around! Outstanding service, out of this world wine list & beautiful food. The restaurant offers cozy vibe & unique dishes created with top quality seasonal ingredients. One of the best restaurant Montreal has to offer!View more
Marty
Food was delicious & of high quality. Stands on its own alongside other greats in Montreal (like Vin Mon lapin for example, which we had just visited the night before Beba). We had tartare, mushrooms, ragu, & asparagus. Cocktails to start & a beautiful bottle of wine. Our server was sensational. A father who apparently lives down the street, he was kind, very engaging, providing all the rich detail tailored to the guests level of interest. The location & clean/crisp but warm/cozy interior makes it feel like a neighbourhood gem rather than a well trodden (or tired) institution. We had exactly the kind of fantastic dining experience that keeps us coming back to Montreal. Well done Beba!View more
Hamed
Finally. A good "fancy" restaurant where the portions were good for the price. You get exactly what your order with no frills. Just good quality ingredients. Cocktails were on par with high end cocktails bars but at a more reasonable price. Seasonal menu makes me excited to come back!View more
Andrew
We had to chance to dine at this lovely restaurant for our anniversary. Really loved our experience, especially with the excellent service from the waiter staff who made sure to put a lot of attention. The food was of great quality & we definitely enjoyed our meal. The beef cheek was amazingly tender & the empanada was definitely the best one we've had so far. Would definitely recommendView more
Jonathan
Excellent food & service. Not cheap but great value & quality for money. Highly recommend.View more
Marky
Cute decor, loved the 80s music. Stellar service. Explained all the menu items & water was always full. Checked in regularly. Mushroom, sunchoke, & olives were a nice appetizer, especially the high quality olives, but not really much for presentation or portion of mushrooms. Like it was literally just poured on the plate. Pork steak with gnocco & rapini was perfect. Pasta & beef roast was delicious but not much for presentation. Chocolate torte had plenty of hazelnuts & olive oil which made it crunchy & smooth. Tea for One, Italian Buck, & another cocktail were well crafted.View more
Karim
I recently dined at Restaurant Beba & had a mixed experience. The food was pretty good with decent flavors & presentation, but I felt it was a bit too expensive for what it offered. On a positive note, the service was nice - the staff were attentive & friendly. However, there were moments when the staff engaged in conversation a bit too much, which some diners might find excessive. I didn't try the drinks myself, but my friends who did were quite impressed. They mentioned that the drinks were one of the highlights of their evening. So, if you're into cocktails or specialty beverages, this might be a great place for you. Overall, the staff were friendly & the atmosphere was welcoming. While I appreciated the quality of the food, I believe it could be priced more appropriately. Would recommend for a nice evening out, especially if you're keen on trying some unique drinks.View more
Jerome
Beba is absolutely a must!
The staff are all warm & welcoming, our waitress Claudia was on point with some great recommendations. I didn't catch the bus boys name, but y'all need to give him some serious kudos, our table was kept immaculate & waters filled without even realizing it!
The drinks were creative, & the food was an absolute divine treasure... we were just beside ourselves with the quality & flavors that each dish brought. Your chef & cooks are food heros! Kudos!
Price wise this will make your wallet take a gulp, but you are going to get every cent of it in premier dining that left nothing else to be desired.
Love this place, & excited to come back again soon!View more