Paul Toussaint / Agrikol

Emma

5.0

Needed a quick bite at the mall, pleasantly surprised by enjoying one the best dishes I've had all year. The oxtail was packed with flavour, super filling, & easy to share.

26 déc. 2025

sur Google

S

3.0

I was so excited to try this place but the excitement was short lived . I pay 25$ with taxes for an oxtail plate , I got exactly 4 pieces 1 of which was all fat . The flavour lacking . The jerk chicken was just chicken put on the grill. The staff wasn't helpful nor pleasant . I really wanted to like it but I was very disappointed.

20 juil. 2025

sur Google

Travelling

5.0

Fabulous place for Caribbean & Haitian cuisine. Located in the bustling Time Out Market, it's a popular choice. We had our favorites, jerk chicken & rum oxtail. Both were huge portions, with delicious peas & rice & crispy plantains. The ultimate was meeting & being served by the Chef himself, Chef Paul Toussaint. His kind hospitality & generous juice offering will be remembered. Amazing experience, great food, fun ambience in downtown Montreal.

30 nov. 2024

sur Google

Wesner

5.0

Excellent oxtail , Merci !

12 mai 2024

sur Google

Anne-Marie

5.0

Good price for the oxtail, noce employees!

17 févr. 2024

sur Google

Shams

5.0

This place is amazing! I had the oxtail, & my friend had the jerk chicken, & we were both in genuine awe at how amazing the food was! The meat from my ox tail was sooo soft it literally peels off the bone & melts in your mouth! & the rice alone i could simply eat all day! Plus, for food this good, its so affordable! Amazing.

5 nov. 2023

sur Google