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Bakery/Pastry Shop Top Pick

Patisserie Alati

Anjou-St-Léonard
4.7$$
CLOSEDOpens Tomorrow at 9 am
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Patisserie Alati Montreal Restaurant: Menu, Reviews & Reserve (2026)
BakeryPastries
Antonio Alati founded Pasticceria Alati in 1952 in Montreal's Little Italy. His daughter Giuseppina Alati then opened her own pastry shop in 1988 in St-Leonard, following the family tradition.

Amenities, services & more

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4★
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2★
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1★
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Patisserie Alati was featured in the article(s) below.

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Reviews for Patisserie Alati

Food
Service
on Google4.5 (400+)
*as of 2026-05-15
5★
87%
4★
3%
3★
3%
2★
3%
1★
3%

Review Summary

Patisserie Alati is widely praised as one of the best pastry spots in town, with cannoli and other Italian pastries described as outstanding and a vibe that makes the visit feel special. The zeppole are a seasonal treat and the tiramisu cake is often cited as the best in town, with many noting that the new ownership has kept the same high quality. While some reviewers mention higher prices and cash only payments as a downside, the overall sentiment is that the pastries, espresso, and on site dining create a satisfying experience and that the staff are courteous in a clean and well arranged space.
Page 1 of 1 - 4 Reviews

This bakery truly deserves 5 stars! The space is clean, cozy, & very welcoming. The pastries are always fresh, soft, & perfectly balanced-not overly sweet. I'm especially impressed by the variety, from bread & pastries to beautifully made cakes-everything is crafted with great care. The staff are friendly, attentive, & always happy to help. I'll definitely be coming back again & recommending this place to my friends!

May 4, 2026
on Google

I absolutely love Alati! I've been going there for years, & their quality has remained consistently exceptional every single time. Some of my personal favorites include the ricotta cannoli (a classic, of course), sfogliatelle, lobster tails filled with chantilly cream, ricotta pear cake, Italian cake, & their brioche, just to name a few. Everything is always fresh, beautifully made, & incredibly delicious.

The staff are also very kind & welcoming, especially Nadia, who always makes the experience even more enjoyable with her warmth & friendliness! :)

Apr 30, 2026
on Google

AMAZINGGG!! Everything is always fresh & absolutely delicious 10/10!!!!

Apr 4, 2026
on Google

The owner changed & so did the pastries! Ridiculously priced & not fresh! Canoli filling is no longer the same, different taste & texture is very different hardly any ricotta. The Sicilian cassata looks like it was bleached & no chocolate chips in the filing.

Mar 28, 2026
on Google