Les avis sur PangJi Guilin Nouilles s’accordent à présenter une adresse authentique de Guilin à Montréal, où les nouilles maison et les bouillons riches expriment des saveurs Guangxi bien exécutées. Les plats phares, notamment les nouilles de riz Guilin avec porc croustillant et les nouilles faites maison, ainsi que les soupes nourrissantes, sont décrits comme savoureux, avec une texture des nouilles au rendez-vous et des portions généreuses. Le cadre est souvent qualifié de cosy et propre, et le service est souligné pour sa chaleur et son accueil sincère, ce qui pousse de nombreux visiteurs à revenir ou à devenir réguliers. Le restaurant est fréquemment qualifié de véritable bijou caché et de destination incontournable pour qui recherche des saveurs authentiques et une expérience familiale. Quelques remarques mineures mentionnent que certains plats peuvent être plus épicés ou plus riches en protéines selon le jour, et que l’attente peut être un peu longue lors des heures de pointe, mais l’ensemble reste très positif. En somme, PangJi Guilin Nouilles est perçu comme une adresse mémorable pour des nouilles artisanales et des plats qui reflètent une cuisine Guangxi bien exécutée, avec un service chaleureux et une ambiance conviviale qui incitent à revenir.
We ended up at this restaurant completely by accident. The biggest challenge was finding parking downtown, so we decided to just go into whichever place was closest to where we managed to park. I was really craving soup, specifically ramen, but after such a long & unsuccessful search for parking, we decided to take a chance.
Only after sitting down & looking at the menu did I realize we had made the right choice. The South Chinese cuisine was introduced to us by a very kind, warm, & welcoming hostess. The service was quick, & the food was absolutely delicious.
The soup, in particular, was beyond praise.
Absolutely delicious food & such a lovely woman who owns the spot. The homemade noodles with beef is the perfect amount of spice & pepper. The soup noodles are everything I need when I am feeling sick - so warm & comforting. Make sure to try the honey chinese jelly dessert too!
Everytime I'm in Montreal this is a must have!
1 févr. 2026
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Food - some of the best handmade noodles I have eaten. The snail soup (no snails), was amazing. The broth had flavor & I added some spicy chutney they had, it elevated the flavor! The Chinese bun was as expected. The flat bread was awesome. I don't understand the 4 star reviews for this restaurant. The noodle is a must try!!
Service - family owned. The lady who serves is full of smiles & so kind. Very pleasant.
Place - very clean!!! You can see the chef cook. The lady leans the tables with disinfectant. Clean washrooms.
Everything about this restaurant makes it without a doubt a must try spot for a delicious bowl of soup made with or without handmade noodles!!
It's delicious, full flavored , great noodle texture & generous portion.
One of my new favorite places when I'm in the area!
Thank you for such a delicious handmade noodle soup. Loved it.
Tried Pangji Guilin Nouilles for a weekday lunch. They specialize in Guangxi food. The waitress was sweet & friendly. Make sure to try their hot sauce concoction. They ask for spice level; went with medium (which was closer to mild).
- River snails homemade noodle ($17.99) - plenty of bean curd. Homemade wavy noodles were plain but decent bite. Broth was homey
- Guilin rice noodle - beef ($15.99) - comes with the usual side soup. Beef slices were good but incredibly thin
The food was so good here! Had the spicy beef noodles - I think it was'G2' on the menu. The noodles were dense & had great texture. They held all the seasoning so well. The flavors were so delicious, but WOW - so spicy! They will reduce the spice if you want them to. The'burger' entree was good too. The staff was so nice. Edit: I've come back here a number of times, & the food is always so good. The flavors are quite unique. The pickled cabbage soup is delicious! Also, the burger entree just keeps getting better! Honestly, the burger has become one of my favorite things to eat at any restaurant. It's simple & savory. It will slowly creep into being one of your favorite things to eat. This is my favorite noodle place.
If you visit Montreal, don't forget to come here for a bowl of the distinctive'Guilin Rice Noodles'. The soup base, carefully prepared by the owner, is rich & delicious. The'Crispy Pork' &'Pan-Fried Beef' are simply amazing. A highly recommended great place! The boss is warm & sincere, giving you a feeling of being at home. very 😋🥰🥰
A family-owned resto~ Food is good, the snail soup is very salty tho couldnt finish it, however the flavour is there. The spicy stir fry noodles were very tasty, as well as the crispy pork feet! Friendly service, lots of smiles, there is only one main cook so expect the wait to be a bit long ~
the minute i walked in i was greeted by one of the nicest lady ive ever met!! the interior deco is beautiful & i was delighted by how good the food was. unfortunately i cant remember the name of it, but i ordered a spicy handmade noodle soup. every element in the dish was superb especially the noodles & peanuts!! i will definitely come back ◡̈
10 déc. 2024
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I am a regular to this restaurant since the restaurant located near Monk station. Their food is always hearty, filling, & delicious. Their handmade noodles are chewy in such a nice way. I go for soupy noodles in winter, & soupless noodles in summer. Certainly reasonably priced, & generous with quantity. The owner is such a sweet person - She even remembers my & my husband's to-go dish even when we come back in a while. I am sad that they moved far away from my place to downtown, but will keep coming. I wish more people know about this place & keep it running.
Tasty soup, delicious handmade noodles, clean & easygoing ambiance, & best of all, very friendly, helpful, smiley service from a very sweet lady. Thank you!!
Guilin, renowned as the nature paradise of China, boasts the most exquisite scenery on earth. & the Guilin rice noodles is theirs special. After getting the rice noodles, I paired them with sour bamboo shoots, sour beans, boiled eggs & fried peanuts...I have a bowl of rice noodles that was unique to me. I ate it quietly, & there was still a small mouthful left. I used the small bowl of rice noodle soup given by the store to heat up the rice noodles, side dishes & brine. It was like entering a new realm. I looked up & drank it all, & then I felt comfortable.
Decent family owned Southern Chinese restaurant in dt Montreal! My impression of it when it was still at Monk was that its Guilin noodles came out quite plain, but this time when I tried the handmade noodles, the noodles' texture were perfect & they were very savoury! They got my order wrong, made stir fry noodles instead of soupy Laoyou noodles, but they are willing to redo it or provide a discount for it, & it actually tastes awesome! My bf's spicy beef noodles came out more numb than expected, but the dish on the Chinese menu is numb spicy beef noodles so it makes sense. So just be aware that there could be translation inaccuracies (e.g. mealworm just means the shape of it is shorter pieces of noodles lol), & the food are spicy in an authentic way, but the quality is trustworthy.