Okeya Kyujiro propose une expérience omakase théâtrale centrée sur un savoir-faire culinaire précis et des techniques japonaises traditionnelles. Le menu met en valeur des fruits de mer saisonniers importés directement du Japon afin de garantir une fraîcheur et une authenticité optimales pour chaque service. Les convives observent la préparation de nigiris délicats et de plateaux de sashimis complexes au sein d’un cadre minimaliste axé sur le bois, conçu pour sublimer chaque ingrédient. Chaque plat séquentiel souligne la pureté des saveurs, en se concentrant sur l'équilibre entre l'acidité, la texture et l'umami. Le service suit un flux rythmé, synchronisant le rythme du repas avec la préparation experte effectuée au comptoir central. Cet engagement envers une préparation ritualisée transforme les offres de sushis standards en une performance chorégraphiée. L'accent demeure exclusivement sur l'intégrité structurelle du poisson et le riz vinaigré assaisonné qui ancre l'expérience entière.
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Okeya Kyujiro offre une expérience omakase immersive et authentique à Montréal qui transporte régulièrement ses convives au Japon grâce à une mise en scène théâtrale, une attention méticuleuse aux détails et des ingrédients saisonniers de haute qualité. La plupart des clients louent le service professionnel, l'aspect éducatif du repas et l'atmosphère sereine et intime, soulignant souvent que cet établissement est une destination idéale pour les célébrations spéciales. Bien que quelques clients aient trouvé le rythme parfois précipité ou que l'exécution ne corresponde pas toujours au prix élevé, la vaste majorité des avis décrit ce voyage culinaire comme étant exquis, mémorable et valant largement l'investissement pour ceux qui recherchent une expérience gastronomique japonaise unique et sophistiquée.
Une expérience culinaire & plus à faire une fois (ou plus si l'on a les moyens). C'est absolument délicieux & tout est parfait. Le seul bémol est le dessert que l'on aurait adoré remplacé par d'autres plats tellement ils étaient bon! Un cadeau à se faire une fois de temps à autres.
My cousin Said & I had our very first omakase experience here, & it was truly unforgettable.
From the moment we walked in, we were welcomed with genuine warmth. Fabrizio greeted us right at the door & immediately made us feel comfortable. He was incredibly kind, attentive, & took the time to explain what we were eating, which made the experience even more special. Celica was also wonderful - friendly, caring, & thoughtful throughout the entire evening.
A huge thank you to Master Chef Hikaru for such an incredible culinary journey. Every dish was beautifully prepared, full of flavor, & presented with care & precision. You can truly feel the passion behind each course.
This experience honestly made us feel like we were in Japan. For our first omakase, it couldn't have been more perfect. The hospitality, the food, & the atmosphere all came together seamlessly.
We loved every moment & will definitely be back. This set the bar high - & now we're inspired to experience omakase again, maybe even one day in Japan. Highly recommend Okeya to anyone looking for something truly special.
12 févr. 2026
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10/10 experience at Sushi Okeya Kyujiro. Truly one of the best dining experiences my cousin & I have had in Montreal.
A special thank you to Master Chef Hikaru, Fabrizio, & Celica. The level of care, precision, & hospitality we received was exceptional. Every course was beautifully presented & absolutely outstanding in flavor. You can feel the passion & discipline behind each dish.
Fabrizio & Celica made us feel genuinely welcomed from the moment we arrived. The service was attentive, warm, & perfectly timed. Master Chef Hikaru's craftsmanship speaks for itself. It was an unforgettable experience.
Management should be incredibly proud of this team. They represent excellence at the highest level. We truly appreciate the hospitality & look forward to returning!
It was an amazing place !! I felt so much warm from japanese culture & japanese people 🥰 the food was really delicious. It wasn't just a meal, it was a real experience. It's a small part of Japan here in Canada ! I highly recommend !
The dinner was excellent. The whole experience represents the finesse & sophistication of Japanese cuisine & service. Appreciated the details added to each service! Thank you!
This was a Bucket List experience for me. I was expecting to wait until I could go to Japan for this experience, but then, I was told about Okeya. My favorite part of the evening was the presentation of the ingredients & the explanation of the provenance. I am glad that the menu included every traditional dish I expected including the best fatty tuna & waigu. This is more than a meal, it's an experience. I am also glad that my seat was ideal for watching the executive chef work (right corner). I look forward to returning.
I visited this restaurant for the first time yesterday. Everything was wonderful-the decorations, the food, & the attentiveness of the staff. Once the curtain rose & the music began, each beautifully presented dish was brought out one after another, & every bite was absolutely delicious! I already can't wait to eat there again.
Being able to experience a variety of Japanese foods made me feel as if I had actually traveled to Japan. On top of that, they even celebrated my birthday, making it a truly memorable day. This is definitely a restaurant I would love to visit again. Thank you to all the staff for such a happy & unforgettable time!
We visited as a family of three-my wife, my daughter, & myself. From the moment we entered, the server kindly guided us, & we immediately felt a genuine sense of hospitality. As the curtain rose & the dishes were presented alongside the music, everything felt exceptionally refined-it was such a wonderful experience that we almost forgot we were not in Japan.
We were truly happy to find that such outstanding Japanese cuisine can be enjoyed in Montreal. The server's detailed explanations of each dish & the chef's performance made the entire two-hour experience thoroughly enjoyable. We would definitely love to visit again. We are Japanese, & even from a Japanese perspective, this restaurant is highly recommended.
