Busy Chinese noodle shop with a cozy interior dishing up housemade hand stretched noodles in a variety of broths, Lan Zhou style. Directly across from McGill university. Delivery by Uber.
Nouilles Zhonghua is widely described as a small, bustling spot where fresh hand-pulled noodles and flavorful broths shine, with generous portions at a fair price, and the experience often feels like a lively workshop with noodles made in front of customers. The space is compact and frequently crowded, leading to short wait times and communal or shared tables during peak hours, while service is generally fast and friendly though occasionally uneven. The menu highlights allow choosing broth, noodle width, and portion size, and standout items like the Lanzhou beef noodle soup and the Chinese hamburger receive frequent praise for authenticity and depth of flavor. Overall the place is seen as a must-visit for a quick, affordable, satisfying meal, especially on cold days, though a few notes mention a salty broth, limited seating, and a busy, noisy environment.
A hot spot for McGill students, locals, & tourists! Nouilles Zhonghua is an incredible hole in the wall restaurant serving authentic hand-pulled noodles. In typical fashion, you can watch the expert craftsmanship of your noodles & various dishes live. The interior is really small, so don't be surprised when you're seated directly next to strangers. The menu doesn't have too many different options, but I'm sure you can't go wrong with anything based on what we had.
We got the beef noodle with Chinese pickled cabbage & two Chinese hamburgers. The food comes out rapidly & steaming hot. We just got the thinnest noodle style (mo xi), but you are able to choose up to seven different styles. The noodles were cooked perfectly with just the right amount of bite & chewiness. There was a good amount of beef & pickled veggies all imbibed with the hearty stew. The Chinese hamburgers were also very tasty. The buns were crispy & filled to the brim with savory, juicy pork meat.
Nouilles Zhonghua is the perfect place for a cold day & a quick, no-frills meal!
If you're looking for hand pulled noodles in a tasty broth this is the place. The portions are very generous (try the'large' soup, it's basically a baby bath size bowl). Expect lineups at lunch as there's only seating for 25 people & be prepared to share a table with other patrons. Hands down this place is superior to Nouilles de Lanzhou. Still the best hand pulled noodles in the city!
Had the medium beef noodle soup with a Chinese hamburger. Delicious. The meat was tender, the broth was tasty. Added some additional spice & a bit of soy sauce. Good prices. Better than the popular place in Chinatown.
Went there during our trip in Montréal. Their noodles did not disappoint me, tasty & portions are great! Those are the Chinese noodles I was looking for, happy to walk in & try! The only thing might be no AC in the restaurant & the fan didn't work well & that was a hot day lol.
Loved the liangpi, beef shank, tofu salad. The service was friendly & attentive. The zha jiang mian was just ok. Would go back to try their noodle soups because the soup that came with the zha jiang mian was super tasty. Nice rich beefy flavours. Cash or debit only. Space is quite small. They had about 5 sets of tables to seat 4 people each.
Aug 2, 2024
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After many days western foods (deep fried foods), Falcon asked me to try some Chinese noodles. Thus we went to this Langzhou noodle to try. It was spicy & langzhou style. The noodle was freshly made right there & tasty. The waitress was very friendly & helpful. Overall, it's a good oriental style noodle & quote joyful.
Excellent beef noodle soup, the broth is incredibly tasty & the beef portions are always so tender & full of flavor. The service is efficient & the pricing is fair. Perfect for McGill students.
I got myself the spicy beef noodle regular size, loved it, tasty & & the portion is huuge. It's perfect meal to warm you up in cold winter nights. The place is literally a hole in the wall tho, the space is so cramped won't fit your winter coat lol
This place offers the best noodles I ever had in Beijing, Seattle, or anywhere.
The noodles are really chewy. The Xi’an cold noodles were especially tasty. The portion sizes are huge—I always ordered Large Bowl but could barely finish.
Both the Lam Zhou beef noodles & the sour vegetables noodles were as good as any version I had anywhere else: the beef tastes really authentic, just like the ones I used to have in Beijing many years ago.
Even side dishes like cucumbers are good.
Not pricey at all considering the size portion size.
Was there twice in 5 days- would have been there more often.
Oct 10, 2023
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