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Modavie Cover Image
Modavie RestoMontreal.ca
Modavie RestoMontreal.ca
Modavie RestoMontreal.ca
Modavie RestoMontreal.ca
Modavie RestoMontreal.ca
Modavie RestoMontreal.ca
Wine Bar Top Pick

Modavie

Wine bar with live music & an old-timey jazz vibe, plus an eclectic menu with lamb specialties.
Old Montreal
4.6$$ & $$$
CLOSEDOpens Tomorrow at 11:30 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Saturday and Sunday
BistroGrillFrenchTartareMusselsCharcuteriePastaEclecticBrunchGreat selection of winesNon-alcoholic Drink OptionsResto-BarWine Bar

About us

Modavie is a timeless place that brings us back to our roots, where ladies & gents gather and eat in a lively atmosphere caused by great conversation, live music and the wooden scents of a vintage room. Born in 1997, it quickly became popular among locals & visitors, and is now considered a Montreal institution.

Treat yourself to refined French fare in an antique & dimmed corner locale spawning two floors. From the classic beef tartare, to tasty sweetbread, to the famous ratatouille, your cravings will be easily satiated.

Amenities, services & more

Capacity: 160 We accept:  Master Card, Visa, AMEX, Interac

More details

Saturday and Sunday
5★
74%
4★
15%
3★
6%
2★
5%
1★
0%

Related Links

Reviews for Modavie

Food
Service
on Google4.5 (7600+)
*as of 2026-04-02
5★
74%
4★
15%
3★
6%
2★
5%
1★
0%

Review Summary

Modavie comes across as a warm, lively French bistro in Old Montreal with inviting lighting, timeless charm and nightly live jazz. Reviewers consistently highlight friendly, attentive service and a welcoming staff that makes celebrations feel special. The menu features crowd pleasers like duck confit, rack of lamb and lamb chops, escargots, onion soup and mussels with fries, with many dishes praised for bold flavors and generous portions. The atmosphere blends old world charm with modern warmth, and the two level space with live music creates a vibrant yet conversation friendly setting. While busy nights can bring a bit of hustle and occasional slower pacing, the overall experience is described as memorable and well worth returning for.
Page 1 of 4 - 67 Reviews

Une très belle découverte à Montréal. L'ambiance est parfaite, avec un band qui joue pendant le souper & qui crée une atmosphère vivante sans être envahissante. Le service était amical & attentionné. J'ai choisi les moules comme plat principal & elles étaient tout simplement exceptionnelles, parmi les meilleures que j'ai mangées dans ma vie. J'y retournerai sans hésiter!

Mar 12, 2026
on Google

My husband, 2 year old son, & I stopped in for a mid week lunch & we're very impressed. The service was wonderful, both William & Lorenzo took great care of us. They were both so kind & attentive, & treated my son as just as important as the rest of us at the table. The food was excellent! Stand outs were their soup of the day, which was a carrot & broccoli soup, their salmon tartare, & the rack of lamb. William was also helpful with wine pairings to go with our meals. We will definitely be back next to we visit Montreal.

Feb 27, 2026
on Google

French onion soup & escargot were to die fo

Feb 22, 2026
on Google
5.0

Très belle expérience. L'ambiance est chaleureuse & vivante, parfaite pour une soirée à Montréal. Le service était attentionné & professionnel, sans être envahissant. Les plats étaient savoureux, bien présentés & préparés avec soin ,on sent la constance & la maîtrise en cuisine. Une adresse fiable que je recommande autant pour un souper entre amis que pour une occasion spéciale. J'y retournerai sans hésiter.

Jan 25, 2026
on Google

Modavie in Old Montréal is a quintessential French bistro experience that delivers across cuisine, atmosphere, & character. The space itself feels timeless & inviting, with warm lighting, exposed brick, & nightly live music-typically jazz or blues-that enhances rather than overpowers conversation. ?

The menu showcases classic French-inspired bistro fare executed with care. Signature dishes like the lamb chops & duck confit consistently earn praise for rich, well-balanced flavors & satisfying portions, while French onion soup & escargots make excellent starters. The wine list is broad, spanning Old & New World selections, & cocktails are thoughtfully crafted. ?

Service strikes a great balance between attentive & unobtrusive, with knowledgeable staff ready to guide pairings & recommendations. Many guests highlight the personable hosts & excellent waitstaff as part of the overall experience. ?

Whether for a date night, celebration, or memorable dinner after exploring Old Montréal, Modavie's combination of refined bistro cuisine, lively live music, & classic charm firmly earns it a 5-star rating.

Dec 26, 2025
on Google

Prix beaucoup trop cher pour ce qu'on nous a servi. Nous avons été servi le menu de groupe & les plats étaient généralement décevant. Le steak était carbonisé, les frites étaient sèches, la soupe à l'oignon baignait dans du gras & le dessert était beaucoup trop sucré. Je n'ai pas tendance à écrire des review négatif mais j'ai tellement été déçu par rapport au prix que je me suis senti obligé de faire part de mon expérience.

Dec 23, 2025
on Google

We had a wonderful experience here celebrating my birthday on Sunday evening. Our server went above & beyond to provide us exceptional service. While I was away from the table, our server asked my partner if we were there to celebrate a birthday, & offered to provide us a free creme brulee for dessert.

We ordered a bottle of a pino noir, the french onion soup, salmon tartare, mussle & fries, & the pesto gnocchi. Everything was delicious.

One thing we noted is that a couple of the mussles in the pot were closed, & had a slightly fishy taste. We found this offputting.

Dec 1, 2025
on Google

We had a beautiful, warm experience at Modavie. The waiter was exceptional; the food was very good, & the atmosphere was warm & cozy. Live jazz was the cherry on top. It's in a beautiful part of Montreal. I was seated by the fireplace, & it was so wonderfully cozy & a chilly evening. Soupe a l'ongion was the perfect start to our meal

Nov 19, 2025
on Google
5.0

Stopped in for the live music. Hung out waiting for a flight & had great food & cocktails. Fois Gras & Onion Soup were perfect. Excellent space & bar too!!

Oct 12, 2025
on Google

We had a lovely dinner at this charming French restaurant. We ordered the house salad, onion soup, & rack of lamb. Everything was delicious & beautifully presented. The lamb was a bit more cooked than I would have preferred, but it was still flavorful.

Service was friendly & attentive. We were seated in the room next to the live music, which was perfect - we could enjoy the ambiance while still having an easy conversation. Overall, a wonderful dining experience that I'd happily recommend.

Oct 4, 2025
on Google

A very nice atmosphere but middling food & very slow service. The french onion soup was just okay (a bit salty & lacking in wine flavor) & while the lamb cavatelli & mushroom risotto were delicious, the lamb shank was extremely disappointing, it didn't have any sauce & was pretty overcooked (I ordered medium rare, but it was tough & bland). The moules & frites were oversalted & the cream sauce tasted like hot cream & nothing else. The accompaniment of vegetables & basic potatoes was nothing to note either. Neither the creme brulee (eggy & grainy) nor the mousse pyramid (one note) were great either. I wouldn't recommend this place for the price, feels like a bit of a tourist trap.

Sep 19, 2025
on Google
5.0

Delicious food & good vibe. We booked early for dinner at 5pm, 2 hour sitting time, recommended reservations, especially if you want to come around 7pm to experience Jazz live music. Their onions soup is a must try, they are also popular for lamb chops, my partner said it's is really good. Will definitely come back

Aug 27, 2025
on Google

We came for the early special, 3 courses for 42$ 1130am to 4pm. I HIGHLY recommend. The decor was very fun & inviting, tin ceilings & old posters. The staff were helpful & friendly. We started with warm bread, it was delicious. First course was a turnip soup of the day. Then the main for kids menu was a macaroni cheese pasta. It was so good we kept stealing bites from the kids. Our main was the short rib, came with a beet mash puree, vegetables & a delicious sauce. The ribs were succulent, tender, & still held a crust. 10/10. For dessert we had creme Brule & cheesecake. Go for the cheese cake, it had texture, & flavor. The creme Brule was standard good. Will come again, highly recommend.

Aug 26, 2025
on Google
5.0

The service & food here is great. Would highly recommend booking in advance as they are busy almost always. Thank you to my waiter for proactively (without my prompting) checking on my French onion soup! This is also a must.

Aug 19, 2025
on Google
5.0

Solid wine bar with live jazz.

We arrived in Montreal late & were looking for a late dinner without a reservation. Even on a weekday, most of the well-reviewed spots near Rue St.Paul were full, so we ended up here. About a 15-minute wait, & we were seated.

They were playing live jazz in the back dining area, but without a reservation we were placed in a quieter, more secluded space. Service was friendly & efficient, & we decided to skip a full meal for some hot appetizers & entrées.

The onion soup was a good start even during the summer months. Not quite the same satisfaction as in the dead of winter, but flavor-wise, it sat in the same tier as most great French onion soups I've had. If there was a difference, it was in the cheese (richer, not too rubbery, & nice aroma).

Calamari was calamari. Good as expected, but nothing to write home about. I had high hopes for the Normandy sweetbread, but it wasn't the kind I was looking for. The Calvados-&-apple combination doubled on sweetness, which unfortunately overshadowed the natural flavors of the sweetbread. The sauce itself was pleasant at first, but it was so dominant that it was hard to tell if I was picking up a piece of morel mushrooms or a sweetbread.

Thankfully, the two entrées we ordered were amazing. We got the mushroom risotto as a filler, but it turned out to be our second favorite dish. The truffle aroma & pine nuts worked together really well. The Lamb chop was highly recommended from our server, & since all the lamb I had in Montreal/Quebec were phenomenal, I decided to trust her. This was no exception. Sides were fairly basic, but even without a sauce, the meat was just so tender & flavorful.

Aug 19, 2025
on Google

Onion soup was good, however the fries were disappointing: the taste of oil made them bitter. The steak was quite nice.

Aug 5, 2025
on Google

Loud even before the music started. Good location & quite nice inside (quite modern) but lacking je ne sais quoi for Old Montreal. But it was the food that let it down. My onion soup was wierd, it looked like French onion soup, it had the layers of French onion soup, but it had some other stuff in it that made it just wrong. My lamb chops were just OK, nothing out the ordinary. Prices were on the steep side. I wouldn't go back.

Aug 5, 2025
on Google

Very delicious. We ordered the snails, salmon tartare, & onion soup for appetizers & they were all amazing.

For our mains we got the duck & lamb pasta, both were so delicious.

Would recommend.

Jul 27, 2025
on Google

Got a recommendation from reddit. Tried this place. Getting there was long because it's right in the middle of the tourist area. Lots of stop signs & people crossing plus rush hours. So if you have a reservation, go there earlier.
The place itself it very nice, large seating area. Live music at night. We got there for early dinner. Food were mostly good (ordered onion soup, tuna tataki salad, & rack of lamb). Onion soup was different from the usual but in a good way. I had tuna tataki, but they have anchovy (too salty for me, & i didn't realize it comes with anchovies). Service was awesome. Very friendly. Kids friendly, too. Good place to try!

Jul 18, 2025
on Google

This was definitely one of THE BEST soupe a l'oignon I have had in the world (including Paris, France!)!!! Quaint decor & friendly staff. Highly recommend it! (& have the soup!)

Jul 11, 2025
on Google