Méchant Boeuf is a steakhouse situated in Old Montreal, serving prime quality butcher cuts, dry-aged beef and mouth watering seafood.
For over 20 years, Méchant Boeuf has perfected the art of the grill, resulting in proper aging, skillful seasoning, and expert cooking techniques. With local produce carefully chosen by our Chef, we believe that a perfectly cooked steak is a culinary masterpiece that tantalizes the senses and satisfies the palate, an experience that lingers long after the last bite.
Our Specialties
Dry aged beef, Tartare
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
Méchant Boeuf delivers an exceptional dining experience with a warm, elegant atmosphere in Old Montreal, making it a popular spot for celebrations and nights out. The service is consistently praised for being attentive, friendly and professional, with staff guiding guests through the menu and making special occasions feel taken care of. The kitchen earns frequent praise for expertly prepared steaks, tender braised dishes, fresh seafood and thoughtful sides that showcase quality ingredients and skill. The drinks program and desserts are well loved, with many noting standout cocktails, wine options and memorable sweet finishes. Reservations are advised during peak times, and while the restaurant's prices are on the higher side, the overall experience including ambience, service and food keeps guests returning.
Emma was fantastic behind the bar. We had come in after leaving another restaurant where we were not getting service & she quickly friendly, informative & fun!
Food was amazing but service was quite slow. During the meal we sat with empty drinks for probably 20+ minutes before our server came by (I had to flag her down when I saw her as she didn't come over on her own) & she was very hard to find during our evening. I had to get up & go over to her at the bar to ask for our bills because we had been sitting finished our meals for a while with no communication from her. I expect better service when I'm paying this much. Atmosphere was very nice.
Enjoyed my dinner & service on my first night in town I decided to repeat it on my second night. Had a Filet cooked to perfection both nights. The bartender, Quentin, was both pleasant & attentive.
I ate at the bar two nights in a row because it was so good. The bartender customized a cocktail for me, which was nice, & kept me in club soda, which was extra nice. I had a perfectly cooked filet mignon one night, & the most outrageously good veggie burger the other night. It was a little noisy for my taste, but Fein, as a solo diner. I highly recommend this restaurant & will definitely be back.
Aug 24, 2024
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L'ambiance est très bien. La bouffe était excellente. Le morceau de viande & la cuisson étaient parfait. Nous avons été servis par Valter qui nous a donné un service hors du commun. Merci aussi à Emma au bar pour les cocktails!
Merci au barman Steven pour le bon service & la politesse avec sourire de tous ses collègues! Cocktail, Huîtres & filet mignon vraiment délicieux ! Belle expérience qui mérite d'être recommandé! ⭐⭐⭐⭐⭐
This is a wonderful spot in Old Montreal. Our experience began with a warm greeting from the hostess. The ambiance is very nice with tables by the open windows as well as bar seating. It is much larger than it looks from the street. Once seated we were quickly introduced to our server, Valter. His excellent service & assistance with wine selection (with Quentin's input) elevated our dinner experience. It was nice to have a great meal in an environment where the team really wants you to enjoy your visit. We had Chateaubriand which was amazing! The accompanying Bernaise & pepper sauces were excellent. If you are a dessert person, save room for profiteroles or key lime pie.
Découvert en pleine après midi , ce restaurant de part sa devanture classique , ne reste pas moins agréable à & surprenant à l'intérieur. Un accueil classique mais restant chaleureux , une décoration & une ambiance tape l'oeil notamment au bar. Ayant pris un plat ( burger ) & un dessert ( brookie) j'ai été agréablement surpris de la qualité des mets par rapport à beaucoup de concurrent , peut être un manque d'originalité dans les ingrédients & la confection mais la qualité est au rendez vous. Le service était très professionnel & surtout très agréable , les compétences sont présentes & c'est ce qu'on attend d'un restaurant de cette gamme. Le seul bémol serait l'attente alors que le restaurant n'avait pas beaucoup de client mais ce défaut est rattraper par une gourmandise offerte par l'entreprise ce qui est un très bon point. Le rapport qualité prix est respectée & c'est un restaurant à faire si vous visitez le vieux port & ses quartiers , c'est un 18,50/20.
Jun 17, 2024
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Wonderful evening here. Great service at the bar while waiting for our table, well crafted cocktails. Table service was excellent. Filet mignon arrived perfect medium rare. Tender & flavorful. Our server Emma was attentive & very helpful with the menu. Wonderful dinner. Lively atmosphere in a sleek setting. Prices are quite reasonable for the quality of service & food.
Je vous conseille ce restaurant, j'ai été très bien accueilli par la jeune fille à l'accueil & Julien au bar a été aussi très accueillant. C'est un très bon barman, très professionnel. Encore merci pour cette agréable moment
Groupe de 7 filles pour un anniversaire Service de 8h30 pm Pas de salutation de la serveuse.... recu de l'eau après 30 min nous avons mangées 1h30 après Service très lent... autant que pour les assiettes que pour les drinks à 10h Ont demande une tourné de drink le bartender était partie .... la cuisine était okay mais pour le prix sa n'en valait pas la peine Nous n'y retournerons pas
Très bonne expérience au méchant boeuf. Nous étions installés au bar, le barman Clément était super, nous a fait découvrir de nouvelles saveurs dont un expresso martini a tombé (pour ma part) Mon copain & moi étions venus boire un verre & en voyant la carte nous nous sommes laissés tenté par des plats à partager, vraiment très bon. Rien à dire. L'ambiance est sympa & le personnel très professionnel & à l'écoute. Nous y retournerons sans hésiter. Très bonne découverte
Apr 10, 2024
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L'endroit est magnifique, l'ambiance feutrée & chaleureuse est parfaite pour un bon repas romantique. La musique tendance & le bar nous offrent par ailleurs l'opportunité d'y passer une soirée branchée entre amis. Le service est impeccable. Si je pouvais mettre 6 étoiles je le ferais à ce niveau! Les mocktails sont vraiiiiment bon! À essayer 🍹 J'ai été un peu déçu toutefois en ce qui concerne la cuisine. Nous avons tenté la table d'hôte à prix réduit pendant l'événement Happening gourmand du Vieux Montréal & nous avons trouvé que nos assiettes reflétaient malheureusement la réduction. Les saveurs étaient toutefois là, c'était goûteux & les cuissons parfaites, sauf pour les frites de mon steak frites où elles étaient un peu dures, comme cuites puis réchauffées 😑. Mon contre-filet était malheureusement possédé par une bonne grosse veine de gras dur & désagréable qui fait crunch lorsqu'on le croque. Est-ce la normalité pour un contre-filet? Je prends habituellement du filet de boeuf alors je ne serais me poser en expert en contre-filet. La sauce béarnaise était divine! Enfin, j'aurais ajouté quelques petits légumes à cette assiette un peu triste 😢. Pour ce qui est du suprême de volaille & de gnocchis, la viande était tendre & juteuse & les gnocchis très bons. Néanmoins, le poulet manquait le petit kick de saveur espéré à la lecture du menu. Les desserts étaient bons, en particuliers les profiteroles. Bref, un endroit où nous en avons eu pour notre argent, mais sans plus au niveau de la cuisine mais qui a surpassé nos attentes en ce qui concerne le service d'exception auquel nous avons eu droit.
Amazing atmosphere & friendly staff. Good thing the bar & cocktails were great because the food was absolutely brutal. I think the kitchen staff must have changed from my undertsanding, my party of 10+ people all said the food was meh. Nothing to write home about.
My evening at Méchant Boeuf, located in Old Montreal's charming Vieux-Port, was a delightful mix of culinary delights & a few drawbacks. Opting to dine on a Monday night, we found the dining room unusually quiet, with only a handful of patrons seated at the bar. Our hostess & waitress proved to be attentive professionals. The service was impeccable from the start, with a warm attitude & thoughtful recommendations. We kicked off the evening by savoring a delicious Amaretto Sour, my personal favorite, & the Feeling Spicy, a bold concoction of Hennessy VS cognac, lemon juice, bitters, & lavender syrup. The cocktails were well-balanced, leaving a positive first impression. As for the appetizers, the pork dumplings were satisfactory, though their likely frozen origin was discernible. In contrast, the beef tartare was a pleasant surprise, generously portioned & tastefully seasoned. For the main courses, we opted for the NY strip steak with pepper sauce, accompanied by Monte Cristo potatoes, & the ribeye steak. The dishes were flavorful, well-prepared, & featured generous portions. The quality of ingredients & culinary expertise shone through. However, the experience was marred by the noisy ambiance created by patrons at the bar. Their boisterous behavior, with no regard for the tranquility of others, could have been better managed by the restaurant staff. Unfortunately, the servers did not take initiative to address the noise, negatively impacting our overall enjoyment of the evening. Despite this drawback, Méchant Boeuf remains a recommendable spot for its enticing flavors & professional service. I would suggest, however, carefully choosing the timing of your visit to avoid a overly loud atmosphere, especially if you seek a more serene & intimate dining experience.
Perfect place for dinner. Make reservations we were lucky to get seats at the bar. We really enjoyed ourselves, nice staff & the atmosphere/decor was very relaxing. Oysters were excellent. The only snafu was they didn't have the first 3 entrees we ordered. We ended up with excellent NY strips. All around a nice evening & would highly recommend.
Visiting from NY. We always pick one place to have a "nice" dinner at the end of a trip. We picked perfectly. The atmosphere is warm without being stuck up. Welcoming for everyone. The food is amazing & the service is top tier. Fairly priced. Sit at the bar because Emma knows the menu & pairing perfectly. She's fun & genuine & made the experience perfect. Definitely treat yourself to the oysters, French onion soup, & have a chat with her. We will come back in hopes she is here.
