Les produits locaux et la fraîcheur des ingrédients sont maîtres dans cette cuisine alliant les plus fins produits du Québec aux meilleures viandes et poissons. Pour mettre de l’avant ces produits et toute leur saveur, Maggie Oakes propose des plats préparés en toute simplicité. La salle à manger dispose d’un bar à cru, d’une chambre de vieillissement à sec pour le bœuf canadien AAA et d’un mur végétal pour les fines herbes et les pousses.
Maggie Oakes est également disponible pour vos événements privés. Réservez notre belle Bibliothèque privée, notre bar pour un cocktail, ou notre salle à manger principale, en partie ou dans son intégralité. Une variété de menus est disponible pour répondre à vos besoins, avec la possibilité de vins uniques pour votre événement.
Les avis sur Maggie Oakes convergent vers une expérience chaleureuse et raffinée, avec une ambiance moderne et une terrasse agréable au cœur du vieux Montréal. La cuisine met en valeur des viandes vieillies, des steaks savoureux et des plats de fruits de mer et de brunch qui impressionnent par leur qualité et leur présentation soignée. Le service est souvent décrit comme attentif et professionnel, avec des conseils avisés sur les vins et des attentions particulières pour les allergies et les occasions spéciales. L'ambiance et la convivialité font de Maggie Oakes un lieu idéal pour des repas en famille, des soirées entre amis ou des occasions spéciales, même si quelques avis soulignent des tarifs élevés. Dans l'ensemble, l'adresse est perçue comme une expérience gastronomique mémorable et qui donne envie de revenir lors d'un prochain passage à Montréal.
Just had a lovely dinner at Maggie Oakes. Pascal, Emil, & the gentleman who welcomed us were professional & attentive. The food was delicious (Maggie's cheeseburger & sesame crusted salmon, salad & dessert), & the service from all members of the team was excellent. Would definitely go again when in the area.
17 févr. 2026
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Dining at this restaurant is always a pleasure. I selected this place to introduce my friends to one of Montreal's hidden gems, & once again, it exceeded all expectations. Despite the heavy rain outside, the staff remained kind, attentive, & welcoming throughout our visit.
We started our evening with cocktails & wine in the central lounge, which offered a cozy, intimate setting. Although we arrived without a reservation, one of the managers accommodated us, providing a table in a particularly special spot near the vertical garden. The seating was comfortable, & the lighting was just right, enhancing the overall ambiance.
Our waitress was friendly & attentive from the moment we sat down. The restaurant's atmosphere strikes a perfect balance between modern & elegant, making it suitable for any occasion. The music played at a perfect volume, allowing for easy conversation.
As always, the food was outstanding. Every dish was crafted with fresh, high-quality ingredients, & the variety of desserts was the perfect conclusion to our meal. The service was impeccable, with the staff going above & beyond to ensure we had an exceptional experience.
I will definitely be returning & highly recommend the Steak Bavette, Salmon Tartare, the tropical cocktail, & of course, the desserts.
Updated reviews, December 2025
Christmas dinner with the team.
Once again, we enjoyed a wonderful business dinner at a restaurant we truly love. From the moment we arrived, the experience was exceptional. The warm, welcoming atmosphere combined with the modern décor immediately set the tone for a memorable evening.
Being asked where we preferred to sit made us feel genuinely valued-having that choice is all about comfort. Continuing our now-established tradition during business dinners, we were welcomed with glasses of sparkling wine upon arrival.
We began with a selection of the house specialty cocktails, the perfect way to open our appetites. Sacha, the restaurant director, was, as always, friendly, attentive, & meticulous, ensuring that every detail contributed to an outstanding experience.
For starters, we shared popcorn shrimp, salmon tartare, chicken Caesar salad, & grilled tuna tataki-each dish was delicious & beautifully presented. For the main courses, we chose the grilled salmon, steak baguette, & cod. Every plate was flawlessly presented, with each dish cooked to perfection.
To finish, we enjoyed a perfectly curated dessert selection, offering both variety & indulgence-the ideal way to close the evening.
The service was impeccable throughout the night, consistently attentive & always ready to assist, whether refilling water or suggesting another drink.
Highly recommended for a special dinner-100% satisfaction guaranteed!
This place is a 10/10 for breakfast. We also ordered room service & got the salmon tartare & Cesare salad for lunch too & it was incredible. Laurianne was amazing for brunch- request her!
I was looking for a nice breakfast café, & this spot came up highly rated. It's definitely more of a restaurant than a small café, but from the moment you walk in, the place smells amazing & is spotless.
We ordered a cappuccino & a regular black coffee-both were excellent. I had the avocado toast & substituted a fried egg instead of poached. The feta & walnut emulsion on the brioche bread was something I'd never had before, & it was incredible.
My husband got the salmon bagel, & it was like butter. The bagel had the perfect crisp, the cream cheese was light & evenly spread (no dry spots!), just the right amount of capers so it wasn't overpowering, & the salmon itself was divine.
Overall, it's not your typical cozy café vibe, but the food was absolutely outstanding.
Truly enjoyed Maggie Oakes , so much so that we started our day with brunch & decided to go back for a pre-dinner round of cocktails & appetizers.
Made reservations for their Sunday brunch long in advance as it does get busy . Service was good , slightly slow but normal for a crowded Sunday .
We ordered mimosas & hearty brunch items from the menu . Quinoa with beets & feta crumble on top & a side of grilled salmon . Delicious . Classic two eggs with bacon & breakfast potatoes was solid & the smoked salmon with eggs Benedict with hollandaise in the side are great .
We returned in the evening for a pre dinner round of cocktails & an appetizer. Drinks are strong & well prepared . Sangria is a stand out . Goat cheese nougat with crusted pistachios is a perfect spread with bread , plus it is gluten free . Ideal to start the evening off.
Definitely a great place to enjoy drinks , brunch & time with friends
Our table of four thoroughly enjoyed breakfast here this morning with the friendly staff & delicious food. I recommend the smoked salmon with eggs Benedict.
16 oct. 2025
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The salmon we had was so bland; the chef can do better than adding very little to no seasoning at all. Also the washrooms were disastrous. It will make sense to hire a regular cleaner to clean periodically. Aside all this, the staff were nice.
If the review was based solely on the food it would be a 3 star review but the wait staff were excellent & it is a nice establishment. The positives in terms of food items were for me the Ceasar salad & for the GF the salmon tartare. However, my 10oz striploin main was of poor quality but cooked to a perfect medium rare. Basically the steak had no marbling hence lacked that buttery tenderness. My GF indicated the paste & lobster main was underwhelming. Lobster was skimpy & what there was, was tough. Will not return. But again the wait staff was superlative. No photos of the mains available.
Incredible restaurant, found this place on a whim while walking around old port last June & decided to stop for breakfast. We had such a good time we ended up coming back a second time in the same day. The salmon eggs Benedict with the lemon & dill hollandaise is a MUST if visiting for breakfast. We came back last weekend & I've been dreaming of that dish since.
Arrived before supper menu was available. Had salmon tartare with a garden salad. Tartsre was good, salad was great. Had a Shirley Rosemary to drink, delicious!
The atmosphere & service are second to none. Next time I am on Montreal I will be supping at this establishment.
We enjoyed everything here. Love how they elevated the classics. I'm very picky about salmon because they are easily to be overcooked, but they made it perfectly.
4 mars 2025
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Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Great atmosphere but when arrived to attending my 55th birthday dinner with family last Dec 28th & checked in with host, my sister had clearly indicated to host that she solely made 1 reservation not 2 but male host continued to make strong argument with unprofessional tone. Secondly, when our main course arrived to our table 20mins later; to discover that my sautéed mushrooms, French onion soupe (bland & unwanted onion skins) & porterhouse steak every dish were overly salted (including fries) & due to personal health conditions, we could barely touch it & the red wine was like jelly texture when arrived to our table. Thirdly, when advise to waitress that we rarely drink wine & asked waitress what is your least dry wine, she had spoken to us in unprofessional tone that we should of known that you describe your wines as full body & some other terms which I don't quite recall. Otherwise, your crispy shrimp & grilled salmon & lentil begula salad was & why, weren't we informed that $3 would apply to my mother's of hot water? Thank you for taking our review seriously & hope to hear from you soon!
Lovely place to visit in Montreal - service was friendly, & we felt welcomed. We were happy with the options on the menu - making it difficult to decide what we wanted. I went with the salmon, & I was pleased with the sauce along with the zucchini, as an appetizer the barrata was very delicious.
The waiters were very nice but we had to wait for more than an hour to get our food. Also on the menu it said the salmon had carrots & the burger had lettuce & onions but when we ordered the food none of that was there.
Great place to have dinner & drinks. Staff was super friendly, they really care about the customer experience, there was a little confusion with out order but they corrected it so promptly & ensured we were happy with our service at all times. I tried the salmon grilled fillet & was so good. Cocktails are algo very good & the view to old Montreal plaza is very very nice. Worth it 100%!!
I ordered the coconut crusted salmon for lunch with vegetables. The plate literally had two pieces of zucchini on it with a generous piece of salmon that was bland. My friend ordered vegetable soup & was disappointed to see it was a bowl of puree. Patio is lovely to sit but our food was not impressive.
