Ma Poule Mouillée se spécialise dans le poulet portugais authentique grillé au charbon de bois, préparé avec des mélanges d épices traditionnels et des méthodes de cuisson à flamme ouverte. Le menu se concentre sur une volaille rôtie succulente servie avec de généreuses portions de poutine garnies de chorizo, de légumes sautés et de frites assaisonnées. Chaque commande met l accent sur des saveurs robustes développées par une cuisson à haute température qui rend la peau croustillante tout en gardant la chair tendre. La cuisine équilibre ces protéines audacieuses avec des accompagnements comme une salade de chou crémeuse et des salades classiques pour compléter le repas. Les clients consomment ces plats copieux dans un espace fonctionnel caractérisé par des installations communes et des flux de service efficaces. Cet établissement demeure une destination incontournable pour les amateurs de grillades d inspiration ibérique servies sans aucune complication ou prétention inutile.
Ma Poule Mouillée est largement reconnue pour son exceptionnel poulet portugais grillé au charbon de bois et sa poutine généreuse et savoureuse agrémentée de chorizo. Les visiteurs soulignent fréquemment la taille impressionnante des portions, qui offre un excellent rapport qualité-prix, ainsi que la qualité authentique et fumée de la viande. Bien que le restaurant soit constamment achalandé et nécessite souvent une attente, de nombreux clients trouvent que l'expérience en vaut largement la peine, surtout lorsqu'ils vont déguster leur repas dans un parc à proximité. Bien que certains clients aient noté des problèmes occasionnels de service, un manque de places assises ou un assaisonnement variable, la grande majorité des avis qualifie cet établissement d'incontournable à Montréal pour un repas réconfortant et satisfaisant.
Best rotisserie chicken in town, dare i say. Their poutine is one of my favorite but some may say its not really traditional poutine. Their custard tart is a must try. If you like their sauce, try asking for fresh ones in a to go cup rather than buying the bottled ones. Parking & seating can be an issue, but i always have mine to go & its still good after 30 minutes of driving.
I wasn't expecting much about this restaurant but when I tried the food I understood the reason of the long line! So be prepared to spend some time on the line, however, once you order it goes very fast. The chicken is perfectly cooked, they add a sauce of the house which is very tasty, the size of the portion is extremely generous, 2 people can it with it for under $20! The service is great, bring some cash with you to tip them, since they don't ask for tips when you pay, but they really deserve it! They also have a stan with many Portuguese desserts, I tried the pastel de nata which was delicious. The places is a bit small so there's no many places available to seat, although people don't spend much time there so tables empty quite fast, I definitely recommend it & would keep going there!
12 juil. 2026
sur Google
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Our go to place for Portuguese chicken. Cooked on charcoal served with fresh salad or fries & their tasty sauce. Expect long line ups but it moves fast
The Good 👍:
1) The chicken & food is good here the taste is good for me.
2) Service is good Employees speak English & French.
3) The restaurant feels cozy & nice inside.
4) The portions are massive & a lot.
5) Prices are pretty decent for my budget.
The bad 👎:
1) When the cooks serve you in the front you should bring your food then do it for yourself. They bring your food & wait at the end which might confuse some of them.
2) For takeout the lady did not give me my sauce & cutlery.
Conclusion:
1) Ma Poule Mouillée is one of my favorite restaurants. I have been here 10x & counting.
2) It's a nice neighborhood & near a park.
3) I would recommend this restaurant & will return.
Poulet Mouillé is an absolute must visit for anyone craving authentic, comforting Portuguese style charcoal food in Montreal. On my recent visit, I ordered their famous chicken & chorizo poutine, & it truly hit the spot. Just be prepared for a bit of a wait when you arrive, as there is usually a bustling line of about 15 to 30 minutes just to place your order. However, the kitchen staff moves like lightning; once you finally put in your order, it takes only about 5 minutes to get your hands on the hot food.Paying 20 dollars for such a large poutine is 100 percent worth it because it is easily good for two people to share. The base of the dish was flawless. The golden fries were cooked to perfection, holding their crispy texture beautifully. What I appreciated most was the savory sauce; it was wonderfully flavorful without being overly salty, so you never get bored eating it. The grilled chicken was undeniably the star of the show because it was exceptionally juicy & packed with smoky flavor. The chorizo was just meh not bad, but not outstanding either. Still, this comforting dish is a total winner.
Avoir traversé ?le traffic durement pendant 40 minutes & arriver à la maison avec toute la hâte de saucer ses frites dans la fabuleuse sauce portugaise apres avoir pris soin de commander une sauce en extra, ouvrir son sac. Pas de sauce.....quelle déception....
Service has gone downhill lately. This is the 2nd time the lady forgot to add sauce on my order to go. Came home to bland dry chicken…. I never have this problem when the owner serves my plate. Waste of my hard earned money again!
C'est très bon j'avais pris des frites & un morceau de poulet avc la sauce piquante hmmmm mais le serveur a oublié la sauce piquante il était vraiment débordé le pauvre force avec courage a tous qui travaillent fort & sous pression ( 20/20)
