Ma Poule Mouillée se spécialise dans le poulet portugais authentique grillé au charbon de bois, préparé avec des mélanges d épices traditionnels et des méthodes de cuisson à flamme ouverte. Le menu se concentre sur une volaille rôtie succulente servie avec de généreuses portions de poutine garnies de chorizo, de légumes sautés et de frites assaisonnées. Chaque commande met l accent sur des saveurs robustes développées par une cuisson à haute température qui rend la peau croustillante tout en gardant la chair tendre. La cuisine équilibre ces protéines audacieuses avec des accompagnements comme une salade de chou crémeuse et des salades classiques pour compléter le repas. Les clients consomment ces plats copieux dans un espace fonctionnel caractérisé par des installations communes et des flux de service efficaces. Cet établissement demeure une destination incontournable pour les amateurs de grillades d inspiration ibérique servies sans aucune complication ou prétention inutile.
Ma Poule Mouillée est largement reconnue pour son exceptionnel poulet portugais grillé au charbon de bois et sa poutine généreuse et savoureuse agrémentée de chorizo. Les visiteurs soulignent fréquemment la taille impressionnante des portions, qui offre un excellent rapport qualité-prix, ainsi que la qualité authentique et fumée de la viande. Bien que le restaurant soit constamment achalandé et nécessite souvent une attente, de nombreux clients trouvent que l'expérience en vaut largement la peine, surtout lorsqu'ils vont déguster leur repas dans un parc à proximité. Bien que certains clients aient noté des problèmes occasionnels de service, un manque de places assises ou un assaisonnement variable, la grande majorité des avis qualifie cet établissement d'incontournable à Montréal pour un repas réconfortant et satisfaisant.
I love:
- Poutine with Chicken & Chorizo: This was incredibly flavorful & the portion was very generous, we actually had to take the rest home to enjoy for a second meal!
- Calamari: It tasted very fresh & was grilled to perfection. It could maybe use just a tiny pinch of salt to fully bring out the flavor, but I really liked it!
Nice to have:
Egg Tarts: These were just okay. They can be skipped unless you are really craving something sweet after dinner.
I got the small poutine & I must say that in a world of inflation & shrinkflation, this is not a bad price at all! They pile on the toppings & fill the container to the brim. They also don't cheap out on the chorizo & chicken. Overall it is a little salty for my taste. I also got a Portuguese tart & it totalled to $17-$18.
Walking into the restaurant it was a little chaotic, the restaurant workers were rushing around as it was super busy so you can either ask them to order or wait for them to ask you. After they take your order, you just move down the line to the cash register where you can buy pastries.
Rotisserie chicken was moist & flavorful. Nata was also good, not overly sweet. Didn't care for the poutine thou, lacking flavor & seasoning. Just get the chicken. Ordering was a bit confusing for a first timer visiting. Place your order with the chef & then you pay at the counter. I won't go out of the way if you only have a few days in town.
Tried the poutine, couldn't finish it, generous serving of their fantastic chicken. The restaurant itself is small with a limited section of seating, but there is a gorgeous park a few blocks away to rest & eat at. Service was orderly & friendly. We beat the lunch rush but there was already a line by the time we left. Try the chicken poutine.
Absolutely delicious food & definitely worth the wait. The charcoal-grilled chicken was cooked perfectly. The portion sizes here are huge!
The small poutine was more than enough for two people to share. This place offers amazing value for the money. You get a lot of food for what you pay, & the quality doesn't suffer because of it.
There's almost always a lineup, & it's easy to see why. The food is consistently good, the portions are massive, & it's one of those places that keeps you coming back.
The food is very good. It lives up to the hype. The chicken has great flavor. I liked the Poutine with chorizo & chicken. It was well made with great flavored gravy, the cheese was fresh, & the fries had the right blend of crispiness & mushiness. I waited in a long line, but it moves fast. It is worth it for a first time, but in the future I will call it in for take out. The line is a bit much for frequent visits.
Absolutely fantastic poutine. We have tried many poutine places & this ranks one of the top. The smoky Portuguese chicken is juicy & delicious on its own but when added to a poutine, the flavors blend perfectly with the gravy, curds & fries. There was a little bit of a wait but the line progressed fairly quickly.
