Restaurant L'Express à Le Plateau Mont-Royal, Montréal vous attirera par son ambiance de bistro typiquement français. Les repas à L'Express peuvent s'étirer grâce au menu élaboré à la carte ou selon les préparations du jour. Exemple de Menu: pâté, foie gras, bouillabaisse soupe de poissons avec croûtons gratinés au gruyère, steak tartare, onglet et frites...
L'Express apparaît comme une institution montréalaise qui rappelle les brasseries parisiennes par son décor, son ambiance animée et sa carte de vins généreuse. Les plats phares évoqués à plusieurs reprises incluent l'onglet de boeuf bien cuit, le canard confit, le boeuf tartare et le boudin noir, accompagnés de classiques comme la soupe paysanne et la crème brûlée. Le cadre chaleureux peut devenir bruyant et les tables serrées lors des heures d'affluence, ce qui peut gêner la conversation. Le rituel des cornichons et de la moutarde servis à table est souvent cité comme un petit plus ludique. Le rapport qualité-prix fait débat: certains estiment le niveau excellent mais les tarifs peuvent sembler élevés; d'autres estiment le rapport correct compte tenu de la qualité et de l'authenticité. La constance de l'accueil et du service est régulièrement louée, mais quelques expériences déplorent un service peu attentif ou des écarts en cuisine. Réservations fortement recommandées pour profiter pleinement de l'ambiance et de la cuisine. Dans l'ensemble, L'Express est perçu comme un classique du bistrot français à Montréal, idéal pour une soirée chaleureuse où l'on peut déguster des plats savoureux et une belle sélection de vins.
We came here for brunch. It really has a classic Parisian bistro vibe. Service was excellent even though the restaurant was very busy. We ordered foie gras & risotto. Both tasted amazing. This is definitely one of the best restaurants in Montreal. Hope to visit here again soon.
Still one of the top bistros in Montreal. Seasonal specials are always worth considering - but there are some classics on the menu. Love the cornichons - I bought a big jar to take home with me.
25 sept. 2024
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L'Express is one of the best in Montreal - a classic French restaurant with a Parisian bistro style room, excellent food, & incredible service. Everything was done very well.
I'm not sure this place needs another positive review-nevertheless, a stand-out restaurant in a city full of wonderful food. Classic French bistro atmosphere, perfect service, & cornichons & mustard are provided gratis. Duck confit & celery remoulade were perfection. The waitress suggested a wonderful cab to go with them. My wife very much enjoyed her risotto. Would very much like to sit at the bar next time. All in all, a worthy 20th anniversary dinner.
Classic French Bistro that covers all the bases. Make sure to get something off the specials menu & enjoy the ambiance. Been with kids & on date night, service is impeccable.
Consistently serving well prepared French Bistro classics. The only place you can get a truly reliable steak tartare in Montreal, served with perfect crisp fries. 7-24 update... The same charming & efficient service. The food is on par. Thank god for consistency.
12 juil. 2024
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Very nice, classic French restaurant. The dishes we got definitely hit the spot. Everything was prepared perfectly, not too heavy & the waiter gives great, detailed recommendations for drinks & food. For what we ordered, I find the pricing of the food was fair, not overly expensive. You would definitely see me back at L'express.
Cool, classic restaurant in terms of decor & set up. Lights were pretty bright. No music, which is oddly nice. Restaurant was packed (even after 11:30pm on a Friday). Service was good, waiter was attentive & friendly. He brought us a great glass of wine. The food though... I left seriously questioning all the people who recommended this to me. We got the chicken liver, the bone marrow & the ravioli. The chicken liver came in a small bowl, densely packed. No way the two of us could finish it. It came with nothing. The bone marrow was also a lot for 2 people. Very oily & greasy, & just came with salt & crispy baguette slices which were very thin. The first two slices were nice, but then it was boring. We really tried to finish it, but it was so oily. We took showers when we got home lol. & the ravioli🥲we were hoping it would turn our experience around, but unfortunately it did not. It was definitely left out too long & developed a film that even my fork lightly grazing over couldn't puncture. The whole dish lacked depth, the flavor was flat & it was uninteresting. At least the baguette, cornichons, & mustard were good. But you can get the same stuff at Trader Joe's. Wouldn't recommend to my foodie friends.
26 juin 2024
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If you miss Paris, come here. Friendly staff, great food, classic bistro ambiance, extensive wine list. Packed with locals & tourists. Highly recommended.
A premium restaurant with classic French bistro flair, dressed-up & very attentive waitresses & waiters serving very good French food. Expect to pay 60-70$ for a starter, main dish, & dessert together.
At first, I thought L'Express was a tourist trap, but was I wrong. Packed at 2:00 on a blistering hot Tuesday in the middle of June, L'Express would feel comfortable in any arrondissement in Paris. We settled in at the expansive bar, ordered wine & a cocktail, & didn't miss Paris at all. Romanik took great care of us, & his graciousness was welcome after the often self entitled servers in the United States. Maybe Canada's universal health care has something to do with that. The menu covers every classic French dish, & we ordered calves liver with frites & Duck Confit for nostalgia's sake. Ooh La La. They were both fantastic. Our late lunch was long & so relaxing. Regrettably, we left the AC of L'Express to take a stroll in 93 degree heat. Mistake. We should have stayed at L'Express & ordered dessert.
This is my first french bistro experience. The staff gets very busy, so make sure you book in advance. There's no lunch menu or late night menu that are offered elsewhere. I ordered a snow crab soup which is a local dish & beef tartare which is a classic. The soup has phenomenal flavor & all the ingredients are well-balanced. The tartare is also decent, although my palette would like more seasoning. Every place has their own version of the tartare, so this is likely just my personal preference. Overall this is an amazing experience in Montreal & worth the little dent they put on your wallet.
Local favorite, not surprise. Food: outstanding Service: great Ambiance, great Drink list can be overwhelming but asking servers for recommendation didn't disappoint me. Classic French.
