Le Petit Alep Bistro
FERMÉOuvre aujourd'hui à 17:00
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Le Petit Alep Bistro - nouvelles récentes.
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Commodités, services et plus
Le Petit Alep Bistro - nouvelles récentes.
Avis pour Le Petit Alep Bistro
Les avis mentionnent souvent
Afficher toutprix(16) degustation(15) vin(15) recommend(12) kebab(11) menu dégustation(10) sommelier(10) syrian(10) hummus(10) price(9) dishes(7) chicken(7)The food was good, but the service was disappointing. We ordered two appetizers & two main courses, the main courses arrived first & they forgot about our appetizers. We mentioned it so they served it afterwards, but we didn't want it anymore. Also, they never took our orders for drinks of the entire meal.
Première expérience au Petit Alep. Nous avons essayé l'expérience culinaire, qui consistait en une multitudes de plats, tous délicieux.
Avant de débuter, le serveur nous a demandé notre liste de restrictions alimentaires & il a ajusté ses plats en conséquences.
Nous avions notre réservation un vendredi à 18h, le restaurant s'est rapidement remplis & malgré tout, en un peu plus d'une heure, nous avions déjà eu tous nos repas, deux drinks chacun & la facture. Service impeccable, rapide, professionnel & très courtois.
L'ensemble de ces plats nous aura coûté 50$ par personne, excluant les drinks & chaque dollar est mérité.
Mention spécial à notre serveur qui a vraiment contribué à l'expérience
Great atmosphere & wonderful food! Would love to come back! Definitely recommend the food & the drinks! If hoție brave enough go for the meals who have never tried before, you won't regret it.
This place was a really great discovery! We went as a group of 6, some of us had been there before, but not me. The waiter recommended that they choose the dishes for us so we can get a taste of everything & we went with that option. One of us was a Celiac & they were able to accommodate the plates & the dishes for him. without a problem! We also weren't sure what to drink & they had a Sommelier that came & recommended wine for us for each of the servings. Both the waiter & Sommelier were super nice, joked with us, had great sense of humor & the food was just Soooo delicious. Every plate was detailed by our waiter to let us know what we were eating & why it was different, where some ingredients came from, etc... everything was just so good & the wine pairings was perfect as well. I can't say I had a favorite dish because everything was so good but also tasted different from the slow cooked lamb, filet mignon, kefka, hummus.. what a feast for the taste buds. Our Celiac friend was able to enjoy it all as well. I will definitely be going back here in the future. The price in the end for sure isn't for everyone, but you can go there & just get a plate, don't need to do what we did & prices were looking fair. I still think that considering all the food we ate & three bottles of wine & some other drinks, the price was really good.
Amazing tasting food & excellent quality of fish, shrimps & meat. Taboulé was very tasteful as well. I recommend getting the dégustation menu if it's your first time & you're looking for a traditional experience. Also plates are available in both small/large so you could go for drinks (a good selection of beers & wine) & order some mezze on the side.
I wanted to try this restaurant for a while but I was shocked by the portion size… the food it self was good but not mind blowing, but for the price the portions should be bigger. The starter was served with cold pitas… pretty disappointing. The dessert « crêpes » were ONE fried ricotta filled empanada, which was not what we expected. Drinks were really good!