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Our Specialties
Amenities, services & more
Capacity: 40 We accept: Master Card, Visa, AMEX, InteracReviews for Le Pégase
| Food | |
| Service |
Reviews often mention
Display Allqualite(118) prix(102) dessert(82) french(57) vin(57) wine(44) recommend(42) apportez votre vin(41) soup(32) cozy(29) foie gras(27) bison(27)It was our second time here & my partner & I both love this place. So small & intimate. I love that you can bring your own wine! The food comes out quickly & service felt very personal. The only thing is that we wish the menu changed more! There were a lot of similarities to when we went last valentines.
My husband & I visited at least 3 times during our 3.5 months living in MTL :) Unpretentious, chill, ambient, affordable but with excellent quality of food. They won't rush you like most of the resto by having a dinning time limit, & you can bring your own wine!
I never really went to french bistro after I came back to Vancouver ;( Miss this place so much 🍷
Fabulous fabulous fabulous. Made a reservation for 2 & brought our own wine (no fee for corkage, be sure to bring your own though bc they don't sell wine). It's a set menu so you get ~4 courses included & the prices range from $55-67. They were out of the soup for starter so we had to pick salad, it was fine. The salmon tartare was amazing but the beef profiteroles were meh. For our main plates we got the lamb chops & bison steak - both a 10/10, amazing. The crème brûlée was to DIE for. I would eat that as my death row meal. The chocolate death thing was also good. Ended up spending ~$167 with tax & tip for the two of us. Worth it for this succulent meal.
Delicious food & amazing customers service. The owner even gave us wine when they normally don't. Merci beaucoup!😁❤?
- Bread: Cold, butter softened, chicken liver pate - phenomenal. I could eat it all.
- Soup. Rutabaga, very clean, flavourful & perfect hotness for the mouth.
- The froe grois: Cold like a stick of butter.
- Creamy, smooth, bread was lightly toast very airy. Apricot citrus balance & roasted peanuts.
- Duck breast: cooked medium, it could be rarer. Flavour was on point. Very full with the potato like root in bottom. Crispy skin. Demi-glaze. Beans carrots & Bok choy.
- Crème brûlée: thin sugar brûlée on top. Creme was creamy with a touch of French vanilla. Maple syrup.
- Chocolate mousse : nice presentation, too sweet. It didn't need the extra caramel or chocolate sauce on top. The peanuts complimented the texture & taste.
The portion size for each dish is very generous. Cost to Quality to quantity 👍🏻👍🏻
We noticed many people brought their own wine to pair with the food.
Food came out quickly, after each dish was served.
Restaurant is very cozy & quaint. There is barely any room between the neighbouring tables. When the server was at the other table, his butt bumped into my arm twice. It was rather firm.
I would Highly Recommend it this restaurant to everyone.
I will come back.
Bring your own wine restaurant. Very reasonable prices. Good food. Must make reservations.
Such a gem in Montreal! Very affordable BYOW (wine only!!), set menu option. My friends & I really enjoyed it, & the staff was really delightful. Everyone loved this place, & this is certainly a highlight of our trip.
beautiful french restaurant which truly worths the value. Salmon tartare is so so good, must try! You can also bring your own wine, a plus.
Brilliant French bistro. Incredible four-course dinner. Do remember to bring your own wines as there are seemingly no drinks menu. A sin not to have wine aside.
For about 75$ (tax & tip included) we got a great 4 course meal. The portion of food you receive for the relatively reasonable price was what stood out to us. Also don't forget to bring your own wine
What a charming restaurant! A hidden gem in Montreal with a cozy atmosphere. Tables are very close to each other but it only makes you feel like you are invited to a big gathering at a friend's house. Everything was absolutely delicious. The portions were generous & the prices are very affordable. They don't sell alcohol, so make sure to bring your own wine. & there is no corkage fee which is fantastic. The service was perfectly balanced - thoughtful without being intrusive. We are definitely going back to try other things on the menu which is constantly changing.
A good & small French style restaurant. Bring your own wine since they do not sale wine. The quality/ price ratio was correct. The server didn't ask us how we would like our meat (we had lamb & duck breast), & they were almost raw & unpleasant to eat. Otherwise, thing were ok overall
Unassuming, homie dishes. Friendly neighborhood restaurant. You can bring your own wine. Small space. The complimentary warm baguette slices with butter & liver mousse at the beginning of the meal were nice. Got the butternut squash soup, mini croque monsieur with duck confit, bison bavette, chocolate mousse. My friend got the salad, boudin noir puff pastry with pear compote, duck breast, tart tatin. With tax & tips it was ok.
Amazing!!! Can't say more. If you want a glass of wine, don't forget to bring your own.
So authentic & cozy! This place feels like you're sitting in your own home with an amazing chef preparing your meal. The food is really tasty. They offer a fixed menu where you choose your starter, main course, & dessert. Pègase is a bring-your-own-wine restaurant. The dishes could compete with those from a fine dining establishment-they are super tasty. I was so happy with the service; everyone was incredibly friendly.
Highly recommend you book a spot in advance, the restaurant is a little bit small but there is a good amount of seating. I've been here a few times & the authentic French food & service is always great. I recommend bringing your own bottle of wine to go with your food since the restaurant does not have alcohol for purchase. The servers will help you uncork it & put in a container of ice to keep it cool, all free of charge.
A gem of a French restaurant. Each dish was fantastic. Excellent quality & freshness of ingredients prepared to perfection.Ambiance is nice , not too loud, friendly attentive staff. The only problem with our dinner was that our wine was corked! LOL, so next time we will bring a second bottle. Lesson learned!
Very reasonably priced. $52-$62 per meal. No corking fee for bringing your own bottle of wine. They don't serve alcohol so if you don't bring your own, you won't be able to order any there. The bison steak was supposed to be medium rare but came out very rare & under done. They did try to fix it & provided a free dessert as an apology. Overall still a fantastic experience & would definitely go back
A Really Nice French Restaurant! A Wonderful Find for Me Will be Fun to Explore the Rest of the Menu in the Coming Months! June24 2022 after COVID got 2 starters a tartare & a Foie Gras & for a Main some nice lamb with a decent BORDEAUX! With a Reasonable Bill & decent Service!!The Bone Marrow Appetizer was good & I really enjoyed the Duck Breast!!! July 24/22. Now the Deer July31/2022 Excellent with nicely 👌 aged Medoc 2009 just right for Deer! Got Bison with a Riscal Gran Reserva quite nice!For the New Years a 2017 Altesino Montisoli Brunello ( personal opinion still to young & is lacking the Classic Montisoli Taste last year I can identify was 2014 not that Good but identifiable as Montisoli! :() quite a nice wine! Had it with lamb chops! Good Bision with a La Grand Art Medoc Bordeaux April 11/24