Restaurant Le Pégase in the popular Le Plateau district is an excellent restaurant offering a fine traditional French cuisine which will seduce you. Le Pégase specializes in a range of gastronomic French delicacies cooked to the perfection. At Le Pegase, you can also bring your own wine ! The decor is of an elegant French Bistro look, the atmosphere is very pleasant and intimate which makes it a very good choice for spending a romantic evening or for a get together with friends, all while feeling you're in France. With a very friendly atmosphere and sumptuous home made specialties you cannot ask for better.
Le Pégase offers a welcoming and intimate dining experience, celebrated for its traditional French cuisine and excellent value as a bring-your-own-wine establishment. Many guests praise the generous portions, consistently well-prepared meat dishes like lamb and bison, and thoughtful service that often makes visitors feel like family. While the restaurant is compact and can get lively, it remains a favorite neighborhood destination for those seeking a cozy, authentic atmosphere, provided that reservations are made in advance to secure a spot in this popular local gem.
Wonderful service. Friendly & accomadating. Food was so delicious. Lots of choices on the set menu. Only lost 1 star on atmosphere for noise in the restaurant. One party was very loud, & it carried through the restaurant, otherwise 5 stars 🌟.
A cozy hidden gem in Montreal. Superb course menu & very cost effective.
Came here with a large group of friends on a Saturday night & we basically filled up the restaurant. It's a very small place & looks like someone's house transformed into a dining experience.
The menu is simple: you pick from a list of entrees & it will include a soup or salad, an appetizer, & a dessert for one single price.
I got a soup, beef & cheese profiteroles, duck breast, & a tarte tatin for $60! A four course meal for that price point is unheard of, & the quality definitely didn't disappoint either.
Each dish was carefully & professionally made, all presented to you like it was a Michelin star restaurant. Highly recommend getting the flank steak or the duck breast, & the rest is whatever you are craving.
It felt like you couldn't go wrong with any item here. The service was top notch & the ambiance was cozy. For a special occasion or date night, I HIGHLY recommend checking this place out!
The most affordable (& very good) french food in montreal by far. The place is very low-key, which I love. Staff are friendly & attentive. I'd definitely come back to this place & recommend this to friends from out of town.
Jul 26, 2026
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Restaurant discret dans un quartier résidentiel du Plateau. Petite salle à manger, avec une belle petite terrasse à l'arrière pour l'été. Un bel accueil. Service rapide & courtois. Menu 4 services pour environ 75-80$ par personne avec taxes & pourboire. Le 4 services étaient goûteux & bien apprêtés. Nourriture de qualité avec la possibilité d'apportez une bonne bouteille pour accompagner le repas. Vraiment parfait.
Nous avons eu beaucoup de circulation & avons appelé pour prévenir que nous serions en retard de 20 à 30 minutes. Le personnel a été très compréhensif & nous a même offert une soupe ainsi qu'un délicieux pâté avec du pain frais. Un geste très apprécié.
Le gravlax de truite était parfaitement équilibré, le carré d'agneau était cuit exactement saignant comme demandé, & le Death by Chocolate était incroyable. Je mange rarement des desserts, mais celui-ci était parfaitement équilibré & pas trop sucré.
Une expérience mémorable. Nous reviendrons avec plaisir.
Fantastic food & wonderful hospitality.
We were driving from the South Shore & got caught in unusually heavy traffic, so I called to let the restaurant know we'd be 20-30 minutes late. The staff were so understanding, & when we arrived they even treated us to soup & delicious pâté with fresh bread. Such a thoughtful gesture.
The Trout Gravlax was beautifully balanced, the Lamb Rack was perfectly cooked rare, & the Death by Chocolate was outstanding. I rarely eat desserts, but this chocolate mousse was rich, smooth, & perfectly balanced without being overly sweet.
A truly memorable dining experience. We'll definitely be back.
A small restaurant ( you will practically sit with the table next to you) with excellent food, kind waitstaff, & wine as good as you choose to bring. We brought a white wine & they immediately brought a chilled bucket for it. We found it very reasonable for the quality & quantity of food- the salad was perfectly dressed, the appetizer (trout lox & escargot) & main dish (fish of day-black cod) were great. The beef at the table next to ours looked & smelled fantastic. Make a reservation
