L'Autre Saison

Explore

5.0

We had a fantastic time with Kazim & Alain, they were incredible hosts, the food & atmosphere were perfect for classic Montreal French cuisine.

Levent

5.0

We used to come here every time we visited Montreal back between about 2002 to 2007 & the food, service & ambiance were always first rate & never disappointed. My wife just wondered whether the restaurant & Kazim were still there & I was pleasantly surprised to see they both are. We just decided to make the 6 hour drive not only to revive memories of Montreal but also to partake in the culinary delights offered here. So, in short, based on the reviews I've seen it is still first rate & hoping to see Kazim & enjoy his marvelous creations.

Michael

5.0

Fabulous meal. Everything was absolutely lovely. You can tell when an establishment really cares about the experience from the kitchen to the front of the house. Wonderful dining room-excellent service that combines elegance, character, & a bit of humor. This combination can be hard to find, but Kazim & the rest of the staff pulled it off seamlessly. The worst part of the meal-we were visiting & won't be able to return for some time. Rest assured, the next time we are in Montreal, we will be back.

Kathleen

5.0

Excellent! My son & I came here for the first time tonight & we will surely be back again. The food was delicious & the service was great. The waiters were attentive & the owner, Kazim, was charming & personable. We shared the escargot dish & they so kindly split it into two dishes for us. Their unique preparation with the puff pastry is a must try. The French onion soup was delicious. The salade L'autre saison was crisp & fresh & the duck confit was so tender. The ambiance & decor was lovely. We didn't have time for dessert this evening, but we will be back another time to try! Thank you for a lovely experience!

Update - We came back for another visit. I recommend the scallops. The sauce was tasty & scallops were cooked perfectly. This time we did have dessert. The tarte tatin (French take on apple pie), was delicious. The ice cream with berries was abundant with fresh berries. Kazim was a charming host as always. Thank you!

Hilal

5.0

Not only does the delicious meal make you feel amazing, but the sincere conversation with Mr. Kazim enhances the experience even further. I haven't had such a delicious French Onion soup even in Paris. If you truly want to taste exquisite meals in a great atmosphere, where you & your meal are genuinely cared for, & you are a nice person (this is a requirement to get in :) ), you must visit this place. Thank you for such a great experience ❤️

Erica

5.0

Stumbled upon this restaurant on a walk from our hotel. The proprietor, Kazim was an absolute delight. He made us feel like we were dining in his home. The escargot in a garlicky, mushroom cream sauce was delicious. The rack of lamb was cooked perfectly with an herb crust.