La Brasserie des Mercenaires Culinaires

Val

5.0

We had a wonderful experience at this restaurant.
Good wine list, delicious food with generous portions. Excellent, quick & attentive service! Very nice ambiance as well! Highly recommended!

30 déc. 2025

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Gaye

5.0

One of my best dinner experiences in Canada! The chef is one of a kind! Had their amazing bone marrow as appetizer & their signature dish as main course. The wine selection was excellent. 👏👏👏

29 déc. 2025

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Jean

4.0

Food was good. Service was good. Place was empty, but we did show up at the openning. Regardless, its an open room, with a bar, not much of a'brasserie'. It's over priced. Its not truly a'brasserie', it's a restaurent with good selection of wine, but poor selection of beers. So...'Brasserie' is not the right term for this place. Not sure I will be back when I knew that just behind this'brasserie' you can find a real'micro brasserie' with good food & good selection of their own beers.

27 déc. 2025

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Andi

5.0

The only restaurant we come to eat at in St Jovite!

Their lunch menu is fantastic value. Even the kids menu is so thoughtful & varied. My two young children have devoured the home made tagliatelle bolognese, the steak, & eaten from the main menu.

My husband & I also make an effort to come for a date night. The wine menu has some unique & varied options. The fact that the butcher shop is attached means you know you're getting exceptional meat selection. Save space for the pouding chomeur!!

31 août 2025

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Pierre

5.0

Fresh meat from the butcher shop next door, great wine selection !

30 août 2025

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Dmitri

5.0

It was one of the best dinners we have ever had in Mont Tremblant.
First of all, the service was as attentive, friendly, & knowledgeable as it gets.
The food was excellent, too. We enjoyed the cold Fois Gras appetizer & really like the fluffy toast pieces served with it. Our main dishes didn't disappoint, either. The Veal Liver was excellent, very tender & juicy. The Lamb Shank was amazing. I'd like to highlight the sauce - it had a surprising mustard'kick' occurring seconds after & complementing the dish & my dining experience - a rare feat with mustard sauce that tend to be on a sour side & usually make stay away from them. Créme Brûlée was very rich & enjoyable, with a masterfully designed thick crust.
Wine list was on a pricey side, with bottle prices from $75 up & glasses - from $13. The beer selection was very good & plentiful, featuring local beers. Having multiple serving sizes was also a nice detail.
Skip espresso though, their machine isn't the best & didn't produce any cream whatsoever.
We do highly recommend this restaurant & will definitely return on our next trip. Bravo!

4 mars 2025

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Julie

5.0

Delicious food & a great wine selection. The lamb shank tore easily with a fork, & the mustard & olive sauce was a creative addition that balanced the flavors of the lamb with mild spice & acidity. The vegetables, often an afterthought with red meat, were cooked to the perfect level of crunch.

3 févr. 2025

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Toby

5.0

What good fortune that we found this fine restaurant. The food was delicious, particularly the bone marrow w escargot, & the maple bread pudding. It's a very interesting menu, & the servers were effective guides. Great assortment of wines as well.

21 déc. 2024

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Robert

5.0

Great service & food, excellent wine recommendations

28 mai 2024

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