KINTON RAMEN opened its first location in May 2012, debuting as Toronto’s first authentic Japanese ramen bar. With a dedicated focus on ramen, executive chef Aki Urata is uncompromising in his pursuit to serve the best quality noodles and broth. Our experienced ramen chefs prepare each and every topping, using only the freshest and highest quality ingredients. At KINTON RAMEN we invite you to experience our variety of exceptional ramen bowls, right down to the last drop.
Ramen at Kinton Ramen consistently delivers rich broths, perfectly cooked noodles, and generous portions that feel comforting on cold days, with popular choices like shoyu pork and spicy garlic ramen praised for depth of flavor. Service is usually fast, friendly, and attentive, and the atmosphere is lively yet cozy. Many reviews note fresh toppings, reliable consistency, and good value for the price, making it a go to spot for ramen in the area. While a few visits mention slower service during peak times or minor hiccups, the overall impression remains highly positive.
J'ai adoré le Shoyu au poulet. Ce ramen est savoureux & parfaitement équilibré)) Service accueillant & lieu très plaisant❤? surtout quand on veut reprendre des forces après les cours
I had an amazing experience at Kinton Ramen The food is consistently delicious, the broth is rich & flavourful, the noodles are perfectly cooked, & the toppings are always fresh. The menu has great variety, whether you're craving something classic or something a bit more bold.
The staff are friendly, attentive, & always make you feel welcome. The atmosphere is warm & lively, perfect for a casual lunch or dinner with friends.
It was so yummy! the broth & the ramen were flavorful & tasty, the servers were super nice & the general vibe is great & chill. it's also cheap! totally recommend : )
My partner & I have been going to this place for ramen for 3 years & the staff is always lovely. & they are pretty accommodating to different dietary restrictions. Amazing food & service!
Nov 17, 2025
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One would yearn, on a day like today; 1° C (the cusp of freezing), for a piping bowl of ramen. But not just any ramen… Kinton Ramen. & to think, we'd be given the most exemplary, superfluous, service by none other than Gibby. I was served by him two years ago at the Laval location & was taken aback to see him at the Montreal location today! He's genuinely the reason we keep coming back, & after a nearly 2-year hiatus, I will be returning as a regular once more.
The absolute best ramen you can get. Traditional porc is the best option you can have. So delicious. Only downside fall was the service it was so slow. 10 min to get my order taken & it wasn't a busy afternoon.
I have 2 kids, one is a baby of 1.5 years. It took 45 minutes to get our standard ramen soups. That's way too long. The restaurant management seemed more focused on preparing the uber eats orders than looking around & taking care of their in restaurant clients. Left disappointed.
Great Ramen I always recommend trying out their specials its always something tasty & interesting flavour wise. The broth is out of this world truly. The chairs could use some cushioning but other than that the place is excellent.
Kinton Ramen in Cote des Neiges is the best in the city. The chef & his staff are always attentive to every detail, & the flavor is the best compared to those I've visited in Montreal. Additionally, Alice & Iliana, with their attention & kindness, make your visit a special moment of the day.
Delicious, rich broth & perfectly chewy noodles easily some of the best ramen I've had. The beef was tender, the egg perfectly jammy, & the flavors were spot-on. Cozy vibe, friendly staff, & fast service. Can't wait to come back!
