Le restaurant Keung Kee est situé sur la rue La Gauchetière au coeur du Chinatown de Montréal. C'est un des restaurants les plus authentiques, qui vous sert une excellente cuisine chinoise et cantonaise. On dirait tout simplement que les plats sont sortis directement d'une cuisine en Chine! Le personnel se fera un plaisir de vous servir dans une ambiance chaleureuse et conviviale. Soyez assurés que famille et amis y passeront un moment inoubliable!
Keung Kee offre une cuisine cantonaise authentique dans le quartier chinois, avec un large choix de plats et des portions généreuses à des prix raisonnables. Les avis parlent généralement d'une nourriture savoureuse et fidèle à la tradition, avec des plats comme le poisson et les fruits de mer, le canard laqué et des nouilles ou riz sautés, servis rapidement et chauds, dans une ambiance animée et sans prétention. La qualité est souvent au rendez-vous et constitue une valeur sûre pour un repas entre amis ou en famille. Toutefois l'expérience peut varier: certains clients signalent un service parfois rude ou pressant et des soucis liés au pourboire, ce qui peut ternir l'impression. Dans l'ensemble, Keung Kee demeure une référence pour une cuisine cantonaise abordable et gourmande, appréciée pour l'authenticité et la constance des plats phares.
We had a gathering dinner at Keung Kee, the seafood was fresh, tasted great, & the portions were generous. If you're looking for authentic Cantonese cuisine, this is a great choice.
Delicious & authentic Cantonese food served here. I have been back to this restaurant every time i visit Chinatown in Montreal for the last 15 years. They serve generous portions & the food has never disappointed me. Love the beef chow fun, seafood chow mein (Hong Kong style), & the snow pea vegetables. Peeking duck is also excellent.
Really good Cantonese food. Get 185 beef stew in hot pot! It comes with bok choy. It's beef brisket in a rich beefy sauce.
I asked about allergens in Chinese & the server sort of indicated non-verbally none of the dishes I ordered contained peanuts.
However, I recommend you be extra cautious here if you have allergies. The dishes I ordered are ones I am familiar with so I didn't expect there to be peanuts anyway & asked as an extra precaution.
Servers gave us ample time to go over the menu & when I was ready I just made eye contact & they came over. I sat close to the cash.
I showed the server images of photos of the food I wanted & he understood. Bill was very reasonable & food came fast! They kindly packaged my food for me to go home & I went up to the cash to pay by visa. :)
42. Scallop ($10 per scallop with vermicelli) - tasty! I don't think there is butter but it's delicious. The vermicelli is so garlicky but light. Tender scallops.🤤
166. Green beans - ok…I've had better
185. Beef stew in hit pot (Ngau lam Bo)- ❤? absolutely delicious. A few bits of melted, almost jello-like beef tendon. Sits on a bed of bok choy. I will return just for this dish.
267. seafood congee - one size, big bowl. gingery, contains squid, shrimp.
262. small rice - heaping bowl
Our group of trio had the 4 person dinner with came with a plate of chicken, beef & veggie, deep fried fish, & sweet & sour pork. A big bowl of soup & rice were also included, but alas, no red bean soup for dessert. Excellent value & good tasting Cantonese style food for less than $70!
4 sept. 2025
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A local favorite that serves authentic Cantonese food that is characterized by using fresh ingredients & flavor it lightly. Seating area is tight. The kitchen is able to cook the orders relatively quickly.
Authentic Cantonese eatery with old school style service, portions & the tastes that I remember as a kid. Restaurant has AC & clean, but nothing fancy. High value & hit the spot. Must eat when strolling through Chinatown!
??! 🥢🦀🐟🦞🦐🍤Been coming here for 30 years. Still the best Cantonese seafood in town. Order the lobster, the crab, the oysters. &, get the orange beef for your friends!
ETHANS RESTAURANT
Nothing fancy. No bells & whistles... just AWESOME authentic Cantonese food at a great price. Service is super fast. In & out flash.. with leftovers. Goo
31 mars 2025
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Sachez où manger à Montréal avant tout le monde.
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I was in Montreal for work & got takeout from here after a long day. I got the stuffed shrimp with tofu, green peppers & eggplant with rice & it was delicious. Serving size was great & it lasted a couple meals. I also got the pork & century egg congee for breakfast the next day - also delicious with lots of pork & egg. I'm Cantonese/Toishanese & have been eating these dishes throughout my life - & these were great here. Highly recommend this place!
Quality Chinese (Cantonese style) food at reasonable prices. The best Chinese food I have had in Montreal's China town. Try the Won Ton soup & Yang-Chow fried rice.
This is the best, truly authentic Cantonese food experience I have found in Montreal. I had the Beef & Tofu Hot Pot (Ngau Lam Tofu Bo?) & it was perfect, rich sauce, lots of tender nuggets of beef & tofu, & heaps of gai-lan, ginger & onions. The service & atmosphere is exactly the vibe I expected from a traditional Chinese eatery where the food speaks for itself. I will be back again, & again, with friends. I can't wait!
This restaurant serves excellent Cantonese cuisine. The quality is just as good as you get in Toronto or Vancouver. We had gai lan choy vegetable, Mei Tsai ko rou, deep fried tofu salt & pepper style. On a previous visit we had excellent clams with black bean sauce, & eggplant-green pepper-tofu stuffed with chopped shrimp. Ambiance is humble, but I would go here for the food, not the surroundings.
Really authentic Cantonese style Chinese! A local Chinese who works as a tour guide recommended place to us. Mostly Asian guests in restaurant. We enjoyed food so much we ate dinner here 2 nights in a row. No frills, basic decor, you're here for the great food at reasonable prices. Salt & Pepper crispy pork chop. Sizzling Beef rolled around Enoki Mushroom. Jellyfish as a cold appetizer. Scallops with Choi Sum. Grouper with pork & tofu (fish does have bones) House bone broth was complimentary. You need to go upstairs to reach this restaurant. After 6pm the place was full & people were waiting. We arrived at 530, no wait. Hard to find parking in Chinatown. Our hotel was in Downtown Montreal. We used Uber about $12 CAD one way. Car can't pull up to restaurant (pedestrian walkway). Restaurant is only 2 minutes walk from where Uber dropped us off. Restaurant on right, don't forget it's the one upstairs.
