Kalbi BBQ se spécialise dans les grillades coréennes authentiques où les convives saisissent des viandes marinées et des légumes frais directement à leur table. Le menu propose du bulgogi classique et des côtes levées, accompagnés d'une vaste sélection de sushis et de nigiris fraîchement préparés. Les accompagnements, appelés banchan, complètent les protéines grillées en offrant une gamme diversifiée de saveurs et de textures fermentées traditionnelles. L'aménagement intérieur favorise l'interaction sociale grâce à des grills intégrés, facilitant un processus de cuisson hautement participatif pour les groupes. Un personnel compétent fournit les conseils nécessaires sur les techniques de grillade afin d'assurer un développement optimal des saveurs pour chaque pièce de viande. Cet établissement associe l'intensité du barbecue coréen à la précision artistique des préparations de poisson cru japonais. Le menu complet réunit deux traditions culinaires distinctes dans un espace fonctionnel conçu pour une préparation efficace et collective.
Kalbi BBQ propose une expérience de buffet à volonté de type barbecue coréen et sushis, largement appréciée pour son atmosphère amusante, sa musique entraînante et ses serveurs robots originaux. La plupart des clients apprécient la variété des viandes fraîches, les marinades savoureuses et la qualité des sushis, soulignant souvent la rapidité du service et la gentillesse du personnel. Bien que de nombreux convives trouvent que le rapport qualité-prix est satisfaisant compte tenu de l'offre, certains estiment que le coût est élevé, notamment en raison des frais supplémentaires pour certains articles comme la laitue ou les desserts, ainsi que de la politique de pourboire automatique. Le confort est variable, certains mentionnant que le restaurant peut être bruyant, chaud ou parfois frais selon l'emplacement, mais dans l'ensemble, l'établissement est perçu comme un lieu mémorable pour les groupes, les célébrations et les repas entre amis.
Fair value, good quality BBQ, didnt try the rest. Ginger portion is tiny, soups are just ok. Selection could be better, but I assume its likely typical for Korean BBQ. I would come back.
It's a pretty large restaurant set upstairs in the Chinatown district. Only weird thing is you grill on parchment paper & keep replacing paper. They don't clear out grill. Taste is a little bit lowered by this.
We had the unlimited weekend menu
Bunch of sushi rolls & variety of deep fried appetizers & of course raw meats seafood veggies for grilling
4.0 stars is apt for this place. The food wasn't super high quality (what all you can eat place is?). But very solid fresh decent good quality. Some meat marinades were excellent, others so so. Sushi was also ok not super great. Standard quality not excellent or premium. Veggies for grill very good. Fish & seafood very good. Fried food not great. Skip that.
We had reservation for 24 . They gave us a almost private room. Service was very good generally. Table orders by QR codes sent to kitchen & brought out. While most items were included (no price listed). Some add ons like alcohol or other special sauces for example were extra with dollar amount at bottom.
Overrated to be honest they are better all-you-can-eat places that are cheaper as well. 50 plus $ for all-you-can-eat sushi that wasn't all of that is crazy . Also, the scenery is meh, & the chairs are so far from the table. I will never go back to be honest save your money. I love the cute server kitty robot 🐱. All jokes aside I don't recommend, save your money. In this economy with mid-quality sushi & not a lot of variety for an all-you-can-eat sushi it's a no for me.
8 mai 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
For AYCE, it's actually quite good. I'm not expecting high quality or anything. You can even get sushi, & honestly, how they crank those out so quickly astonishes me.
I think my main complaint is that if you go multiple times, you do get kinda bored with the options. It does get quite stale. Your first visit, you are just blown away that you can order on your phone, it comes to you on a robot, & that you can do this forever for as long as you finish it. It feels too good to be true. Until you go for your fourth try & you kinda want to eat something different, but you can't. I think that's just the nature of these places, but man. I'm just tired of the menu, & honestly, it's both a me & a them problem.
Also, sometimes they do miss orders & you are waiting for something that may not ever come. This is more of a problem when it gets busy in there.
The service is really good though. The atmosphere is great. I love a good moody lighting, & they played some 2000s & 2010s music in the background, which is my jam.
Service was fast & the ambiance was definitely a younger college crowd. Lots of asians eating there, which is always a good indicator of quality asian food
We had a great experience at this all-you-can-eat sushi restaurant in the heart of Chinatown. For about $100 for two adults & one child, the meal felt like very good value considering the variety & quality of food available.
We tried several types of sushi, & everything tasted fresh & well prepared. The BBQ chicken was also a nice surprise-flavorful & a good option if you want something different between sushi dishes.
The all-you-can-eat format makes the experience very satisfying because you can try many different items without worrying about ordering just one dish. Overall, it was a fun & filling dining experience in a lively Chinatown location, & it's a great spot if you want plenty of variety & fresh sushi. 🍣🥢
We went on a Saturday night. It was $44 per adult & $29 per kid.
Unfortunately, many items were unavailable or required an extra charge, especially in the dessert section. That said, the food overall was unimpressive for the price.
The experience is quite basic, good for those who are new to Korean BBQ & don't know too well. For a similar price, places like Gyubee are way better in terms of quality & variety.
Reservation is required if you don't have to wait over an hour. They charge 15% for groups of 5 people & more.
While the food was alright, the service & billing practices make this price point unjustifiable (55$ with taxes & tipping).
I came with a group of friends to enjoy our night. Although our group size decreased last minute from 13 to 9, the restaurant was not prepared to host the original number regardless. The grill at our designated table was broken. Had our full party arrived together on time or not, we would have been unable to sit together as planned. The broken equipment was a failure on the restaurant's part, independent of our group's attendance.
I understand the restaurant was peak-busy, but the service speed did not reflect the price point. It took over 15 minutes (signaling staff + wait time) simply to get water refilled. They food waste policy that charges 1$ per leftover. We understand the need to charge for leftovers, but the staff delivered these warnings in a certain tone which made me personally feel uncomfortable. I don't know what my friends thought, but that was how I felt.
?The meat quality relies heavily on sauces rather than the cut itself. Be aware that unlike competitors (e.g., Haidilao), desserts like ice cream are not included & cost $3 extra which is surprising to me for the price of the whole All-you-can-eat.
There are two major concerns here regarding transparency of the billing:
?A mandatory 15% service charge was applied. However, this was calculated on the post-tax total, not the pre-tax subtotal. Standard consumer norms (& Bill 72 guidelines regarding transparency) generally dictate tipping on the pre-tax amount. Calculating it after tax artificially inflates the cost. It doesn't go against the law, but I feel scammed.
?When I paid in cash, I was refused a copy of the itemized receipt showing the tip breakdown. My friends who paid by card received one. Paying in cash does not exempt a business from providing a proper receipt for record-keeping.
I just hope that the restaurant revise the service & a little bit on the food. If these get improved, I would be happy to return.
Underwhelming Experience, nothing special we decided to give it a try to see if it was better than other spots we've been to. Unfortunately, it turned out to be disappointing.
The sushi quality just wasn't there, & the dessert lacked any appeal, though we still gave it a try. One unique feature is the robot that delivers your orders, which was a fun & interesting touch.
Portion sizes were decent, but the price didn't match the quality. You could definitely enjoy better food elsewhere for the same cost.
The atmosphere was rather dull, although it was quiet which some may find relaxing.
Very very good food & quality, service from our little robot was fast too. I tried a drink special'Whiskey Peach Iced Tea' which was well balanced with whisky & sweet tea. It was $43/person on a Sunday night
