JACOPO celebrates the unique Italian culinary elegance by offering dishes made from fresh and seasonal ingredients as well as specialized charcuterie!
JACOPO offers guests homemade pasta, fresh vegetables, roasted meats in a stone oven, roman lamb, and much more. Diners can also enjoy freshly baked in-house focaccia bread and homemade charcuterie and salami, cured on display in a controlled drying chamber. It doesn’t get more authentic than this!
Our Specialties
Charcuterie, Pasta & Cheese.
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
An inviting Italian spot in Old Montreal where the vibe is warm and refined and the menu centers on fresh pasta and seafood, with the cheese wheel pasta prepared at the table standing out; service is consistently attentive and friendly, guiding guests through dishes and accommodating dietary needs and celebrations; the atmosphere on both the main floor and the terrace is lively yet comfortable, making it ideal for dates, groups, or special occasions, and the wine list and desserts beautifully complement the meals.
Came for lunch.Really enjoyed the squid salad, it was light & very flavourful! The staff was very courteous & attentive. The cappuccino was nice, the donuts were simply ok. But I thoroughly enjoyed the experience overall!
I had high expectations for Jacopo, but unfortunately the experience fell short in a major way. The food itself was decent-around a 7/10. It wasn't bad by any means, but it also didn't stand out enough to make up for everything else.
The real issue was the service, which was extremely disappointing. From the moment we were seated, we were barely acknowledged. No one checked in on us throughout the meal-not once. We weren't asked how the food was, if we needed anything, or even offered basics like grated cheese for our dishes.
When we finished, no one came by to ask if we wanted dessert or another round of drinks.
What made it more frustrating was that we could clearly see other tables being attended to regularly.
Servers were checking in, chatting, & providing attentive service to other guests, while we were essentially ignored. It felt dismissive & honestly uncomfortable.
Good service is just as important as good food, & this experience lacked it entirely. I wouldn't return or recommend Jacopo based on how we were treated.
Apr 26, 2026
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Honnêtement, c'était une expérience au-delà de mes attentes. L'emplacement est déjà incroyable; manger en étant assis sur la place Jacques-Cartier, c'est un vrai plaisir. Tout était incroyablement délicieux. Le service était aussi très bon, le personnel était attentionné. Les prix sont un peu élevés, mais pour cet emplacement & cette qualité, ça se comprend. L'ambiance était très animée & agréable. Globalement, j'ai été très satisfait. Je compte définitivement revenir. Je recommande sans hésiter.
Apr 23, 2026
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Came for my birthday & was not disappointed. The cocktails were fantastic- I asked for a lavender lemon drop & it was the best drink of the trip. For the entree, it was the truffle ravioli. The sauce was so creamy & balanced. Would definitely return
Quel bel endroit !
Déco soignée
Dans l'assiette, les saveurs sont excellentes & raffinées !
& surtout un accueil parfait : merci à Pearce ( & Sam) pour sa gentillesse & son sourire . Quel plaisir d'être reçu avec autant de professionnalisme & de chaleur humaine
Une adresse incontournable dans le Vieux Montréal que nous recommandons chaudement !
Merci 🙏
The restaurant's decor is beautiful & the atmosphere is pleasant. Unfortunately, I was disappointed with the food overall. While the main pasta dishes were very good, the appetizers did not meet expectations.
The beef carpaccio was particularly underwhelming - the meat lacked flavor & depth, which is disappointing given the price. The focaccia was also a letdown: just three pieces of very dry, hard bread with no herbs or softness. I mentioned it to the server, as it's surprising to be served something like this in a fine dining Italian restaurant.
The tiramisu was good, but not as creamy as I remembered - I've definitely had better here before.
Overall, I left feeling disappointed.
We had an amazing dinner at Jacopo! the food was delicious. What truly made the experience special, though, was Pearce's exceptional service: attentive, friendly, & genuinely passionate about making our evening memorable. Definitely recommend!
