Les avis sur Heni décrivent une expérience culinaire contemporaine où des influences libanaises et méditerranéennes se mêlent à des touches locales, avec un menu dégustation et des accords mets et vins salués pour leur créativité et leurs présentations soignées. Le service est largement décrit comme attentif et passionné, avec des explications détaillées sur les plats et les vins et une ambiance chaleureuse adaptée aussi bien aux dîners romantiques qu'aux repas entre amis. Le cadre est apprécié pour son décor cosy et son atmosphère accueillante, même si certains trouvent la musique trop forte et l'espace parfois bruyant. Si la majorité loue la qualité des plats et l'originalité des associations, quelques expériences de dégustation ont été jugées chères et les portions parfois petites ou manquant d'équilibre, avec des remarques sur l'assaisonnement ou la cohérence des plats. Les visiteurs soulignent aussi la carte des vins et les options adaptées pour des régimes spécifiques, et plusieurs mentionnent la possibilité de personnaliser le menu ainsi que l'existence d'un bar à cocktails au sous-sol.
I've honestly never eaten such a delicious & unique meal (we had the tasting menu). Artful & filling food. Completely unique wines & cocktails. Get there if you can!
A Unique Culinary Journey!!
From the moment we sat down, the service was impeccable, our server's passion & precision in explaining each dish added so much depth to the experience. The food itself was outstanding, blending Middle Eastern & South African influences with fresh, local Quebec ingredients. Every bite felt thoughtful & well-executed, creating a perfect balance of bold flavors & high-quality produce. A truly unique & inspiring culinary experience! I will definitely be coming back.
5 mars 2025
sur Google
🍽️
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Had such a pleasant experience. This place just opened & everything flowed effortlessly. The staff & service were great, & the food was amazing. You can then go down to the speakeasy Badin to grab a drink to wrap up the evening. There is a great selection of unique drinks. Highly recommend this gem!!
Great welcome at the door, interior very nice. As a group of 4 we decided to let one of the owners choose everything for us - wine, starters & mains. Great decision, the seasonal dishes brought out were all so unique & I've honestly never tasted much like it before. The concept is very fun & the service was exceptional. Could definitely see Heni becoming a regular evening stop for some wine & small plates.
Excellent food & service! The owner Rami guided us through the menu & provided the perfect recommendations. When receiving our food, the origin of each dish was explained to us, it was unique & tasted delicious; I will definitely be going back!
17 févr. 2024
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Incredibly unique concept, warm & inviting service & setting. You feel like part of the family here. Thank you to Julien Robillard & his skilled team. We will be back!
One of Montreal's most unique additions to the culinary scene of a city with a competitive restaurant market. The food consists of a friendly, extravagant play on indigenous cuisines globally, conceptualized on a beautifully decorated plate, while respecting the roots of each dish. The menu changes based on the ingredients available each season, demonstrating Heni's incredible capability to adapt dishes with local ingredients that are not typically used in the countries from which certain menu items originate. This innovative approach provides a fresh, delicious, & meaningful connection between Quebec & the rest of the world, & creates a path to reconcile cultural differences through food. The service is truly a warm hug; Rami goes the extra mile to ensure that guests understand the concept of each dish. Thank you for this amazing experience!
Best overall meal I’ve had on Notre-Dame, perfect balance of flavours, great service from Rami carefully explaining the story behind each dish. Everything was amazing but my standouts were the strawberry dessert (with layers of flan, pistachio etc), the kibbeh (a tartare like dish that had amazing texture with handmade pita that was very unique) & the lamb which was perfectly cooked & seasoned.
