Grinder
RestaurantTop Pick
Grinder
Raw & cooked meats & seafood for sharing, plus boutique wines, in urban digs with a canopied patio.
11:30 am - 3 pm, 5 pm - Midnight
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Grinder restaurant is located on Notre-Dame street, in the heart of Griffintown. Indeed, this neighborhood located in the southwest of Montreal is dynamic and promising; residential and commercial projects are already underway.
The original decor screams Zébulon Perron (Furco, Buvette à Simone, Philémon). He created a comfortable and warm restaurant, kitchen and raw bar. Grinder characterizes itself by vintage and modern elements such as glass and metal.
On the menu, raw & cooked items: tartares, tatakis, ceviches, carpaccios, etc. Also on the menu, steaks and grilled or braised pieces of meats, all to be shared. Grinder also offers a variety of fish and seafood, served cooked or raw as well. More than a simple steakhouse, all food lovers will find something to their liking among their selection of fresh products.
A 100% of their wine list consists of privately imported wines, always changing with the seasons, and of course focusing on wines produced while respecting nature.
The original decor screams Zébulon Perron (Furco, Buvette à Simone, Philémon). He created a comfortable and warm restaurant, kitchen and raw bar. Grinder characterizes itself by vintage and modern elements such as glass and metal.
On the menu, raw & cooked items: tartares, tatakis, ceviches, carpaccios, etc. Also on the menu, steaks and grilled or braised pieces of meats, all to be shared. Grinder also offers a variety of fish and seafood, served cooked or raw as well. More than a simple steakhouse, all food lovers will find something to their liking among their selection of fresh products.
A 100% of their wine list consists of privately imported wines, always changing with the seasons, and of course focusing on wines produced while respecting nature.
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Reviews for Grinder
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on Google (2500+)
Reviews often mention
steak(98) dessert(36) recommend(34) qualite(24) tartare(24) sauce(23) price(21) tomahawk(20) viande(20) rib(19) prix(17) vin(16)Page 3 of 17 - 322 Reviews
Melodie
J ai été grandement surprise du service impeccable de la qualité de la nourriture , le decors & l ambiance etais super surtout au niveau de la terasse.
Ali
Great place 👍. Food was excellent & staff were great. Prices were high a bit but it's worth.
Saile
I will give the highest rating to this amazing restaurant for incredible atmosphere. Wonderful but the most important thing the stuff just incredible super friendly, beautiful energy !! my waitress was incredibly super friendly super nice. Make me feel that I wanna come back never ask for anything. Everything was in time. Service was 100% the best. Her name is Jennifer.
Will
Great gastro bar. Food was excellent & staff were great. Prices were high but you get what you pay fo
Edward
Food was delicious & service was good. Special thanks for making our special night extra special with the complimentary dessert & shooters! Only downside is that the tables are extremely close to eachother so it feels cramped.
Sukie
Food is great, service is abysmal. I have a list but here's what stood out: apps took forever & came out piecemeal, my steak knife was dull, we ordered oysters & weren't told what kind (until I asked), the server maybe checked in on our table once, not friendly. I usually never write a review, but the service experience was so lousy that I would second guess recommending this place
Milenia
I've been here twice & the food has been really good both times. Definitely worth a visit! Prices can vary depending on what you order, but the quality makes it worthwhile.
Lee
The meat is excellent. But service far too slow especially given how many staff are milling about; it is dark & too noisy to actually enjoy being with people. Next time I will buy the meat from their butcher shop next door & cook at home.
Cthln
Had a very good time.
Food was good, waiter & atmosphere was also good.
Rob
Good, food, service, vibe. We were sitting outside & very disappointed with abnormal amount of flies surrounding every table. Restaurant with such a caliber & reputation needs to fix issues like that. There are ways to eliminate that.
Ryan
The food here is absolutely incredible! We ate here three times during our week-long stay because everything was just that good. The Bluefin tuna crudo with pineapple sauce was out of this world. On one visit, we enjoyed a baked potato during cocktail hour, & another time we had the perfectly cooked steak with huge shrimp, scallops, green beans, & (of course) another baked potato. Every single bite was fantastic. The servers were so attentive & genuinely sweet, making every visit feel special. I even came back for a third visit before heading to the airport because I couldn't get enough!
Jacob
Steak juteux & fruits de mers succulents. Les cocktails étaient aussi très rafraîchissants & le service superbe. Le seul négatif: le même beat qui semble jouer sans cesse
Samuel
Dîner au Grinder en compagnie de ma Rolex. La viande était fine, la sauce généreuse. Le mocktail était estival & rafraîchissant. Une très bonne soirée de qualité en compagnie de ma Rolex.
Alexander
Excellent service & high quality steaks, can't go wrong with the cote de beuf.