Gia Vin & Grill se spécialise dans la préparation de plats italiens traditionnels associés à des viandes grillées à haute température. Le menu met en avant des pâtes artisanales nappées de sauces robustes longuement mijotées, accompagnées de coupes de viande saisies sur flammes vives. Les offres signatures soulignent des profils de saveurs régionales authentiques, privilégiant l'équilibre entre les produits frais de saison et les textures grillées et savoureuses. L'espace se définit par des éléments de design industriel, des murs en briques apparentes et une approche axée sur l'appréciation culinaire collective. Chaque assiette reflète un engagement technique envers les traditions de la cuisine méditerranéenne, mariant la vivacité acide à la profondeur riche du gril au charbon. La sélection garantit une qualité constante, conservant une signature aromatique distincte et des notes herbacées raffinées sur l'ensemble du menu.
Est-ce que Gia Vin & Grill propose la commande en ligne ?
La commande en ligne n'est pas disponible directement sur cette page pour Gia Vin & Grill. Vous pouvez appeler au (438) 397-9000 pour voir si le restaurant prend les commandes par téléphone.
Gia Vin & Grill est largement reconnu comme une destination culinaire de premier plan à Montréal, proposant un menu italien inventif et réconfortant qui impressionne constamment ses convives. L'établissement est fréquemment loué pour la grande qualité de ses ingrédients, ses viandes grillées préparées à la perfection et ses plats remarquables tels que les brochettes d'agneau, les pâtes faites maison et les desserts gourmands comme le tiramisu. De nombreux clients décrivent l'ambiance comme étant décontractée, branchée et accueillante, ce qui en fait un lieu idéal tant pour des dîners intimes que pour des rassemblements entre amis. Le service est souvent souligné pour son professionnalisme, son attention et sa chaleur, avec une équipe de sommellerie qui propose d'excellents accords mets et vins pour sublimer l'expérience globale. Bien que les avis soient majoritairement positifs, le restaurant demeure un choix incontournable pour ceux qui recherchent une expérience gastronomique artisanale et unique dans un cadre élégant et apprécié.
I recently dined at this fantastic restaurant, where the warm ambiance immediately set the tone for an enjoyable evening. The staff's friendliness made us feel truly welcome. As for the food, every dish was amazing, with a special mention to the exceptional pasta. Perfect for a date!
Jan 5, 2024 The food here is always amazing. That being said, the staff has some sort of attitude issue which i cannot stand. Not all of them of course, but some think that they do us the honor of accepting us. We ended up spending close to 1K & we were only 4 people. Yet we got extremely poor service. When we got there, one waiter recommended a drink that ended up costing $60 per shot. We only found out the price at the end when we tried to re-fill. Who suggests that as a first drink without a warning? Anyhow, another waitress then asked us progressively what we wanted (entree, main dish...ect) & we ordered accordingly. When we got to the main dish, we were told that our choice takes 1h to prepare & that we wont have time to eat it because our table is only reserved for 2h. I argued that is not our fault & that we should have been warned from the beginning. In addition, we ordered on time everytime the waitress had requested it. She didnt want to accommodate us but we agreed to eat something else in exchange of keeping our seating. 30 min later another waitress who we never say the whole night took over & told us the agreement doesnt work & that we have to change seatings regarldess. We argued our case without success. 30 min later, the chef came causing a scene & saying we wont have enough time. We finally got them to bring our main dish (they of course forgot the side dish salad which they nevertheless charged us for) & we ended up having the time to eat it fast fast. Ultimately, we had finished on time anyways & this entire thing lasted 1h. In no instance were we provided with a solution, a free drink or anything else to compensate. If we were told to change seatings but that dessert was on them instead of arguing with us & giving us attitude we would have been fine. Instead they made us feel unwanted & we were pretty much rushed out. My friends, who always tip 25-40% sometimes, decided not to which caused another scene where we were explained how wrong we were & that it was "weird". I am sorry, but when a table spends close to 250/300 per person in a short window of 2h & your waiters do not warn anyone about cooking time & blame you, the restaurant is the problem, not the customer. easily, they could have proposed free cheap drinks to the next clients & to us or just could have not said anything & we would have finished on time anyways. extremely arrogant.
From outside you wouldn't think it's a restaurant. But once inside, you have this cute little decor. The staff were amazing. The sharing menu for 75$ if I recall correctly, was well proportioned & delicious. They also have this wine selection that comes with a nice story from the wine steward.
Been at Gia several times & always an amazing experience, excellent food (Fenouil salad is a must!!!) & private import wine selections are great, all this with a great vibe. On top of this, parking super easy due to location.