Figata est né d’une idée simple : réinventer le bar italien pour une nouvelle génération. Dirigée par le chef Stephen Marcone, créateur du Bistro Amerigo, la cuisine allie l’âme de l’Italie à l’énergie de Montréal. Chaque cocktail, chaque plat et chaque soirée reflète un esprit audacieux, vivant et authentiquement italien.
Détails
Nos Spécialités
Polpette et pâtes
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contact
La commande en ligne n'est pas disponible directement sur cette page pour Figata. Vous pouvez appeler au (514) 303-4401 pour voir si le restaurant prend les commandes par téléphone.
Figata s'impose comme un ajout remarquable au quartier, offrant une atmosphère chaleureuse et accueillante qui donne l'impression d'être à la maison. Les convives soulignent régulièrement la superbe qualité des plats, notamment les pâtes savoureuses, les boulettes parfaitement cuites et les desserts incontournables qui marquent les esprits. Bien que la popularité du restaurant puisse rendre la réservation difficile et que l'espace soit parfois animé, le service attentionné et sympathique contribue à créer une expérience mémorable. Avec des portions généreuses et des touches créatives apportées aux classiques italiens, cet établissement est vivement recommandé pour quiconque souhaite savourer un repas de grande qualité dans un cadre élégant et confortable.
So to start off, if you have been living under a rock & haven't heard about @bistroamerigo newest project & addition to Montreal iconic Notre-Dame food street, u need to get your butt over there pronto!
Introducing, @figata.mtl, a lovely styled restaurant in the heart of little burgandy area & what a awesome addition to the neighbourhood. I've been saying it for years that Amerigo needs to expand & open up another concept restaurant & this was such a delight to see.
It still gives you very homey vibes something very approachable not too high end but not too drabby something that makes it feel comforting like walking into your Nonna's house with an upper class flare.
The food was nothing short of superb both pasta dishes that we got were amazing. The orrechiette pasta with truffle & mushroom was a standout, we also opted to add the sausage which was a must in my opinion. The other past that we got was more of a classic with a fun pasta shape that really holds & picks up everything, again the sauce was amazing
For the appetizers if you know me I couldn't just get one. We got their veal meatballs which were almost the same as if getting them from Amerigo themselves perfect in every way. The octopus dish was also a hit as I new it would be & the thing funny enough that I was most excited to try because I'm such a fan, was there curly fries with a Bolognese dipping sauce & a creamy truffle dipping sauce absolutely mind blown by this combination!
Again I've been a huge supporter of them for many years now & I'm so happy for them on their new location wishing them much success & can't wait to come back for another visit!
This place is a great place for all times of occasions. The vibes are immaculate, the service is amazing & the food was great. We got the follow accompanied by our rating & comments.
Cesar Salad - 4.5/5 - Lettuce was crisp, tons of parmesan & the addition of anchovies was a nice.
Veal&Beef Meatballs - 3/5 - Flavour was good but the meatballs itself was very soft. Felt like mash potatoes.
Mushroom Truffle Pasta - 5/5 - Pasta was perfectly cooked, a variety of different mushrooms used & very creamy & flavourful. 100% recommend if you like truffle/mushrooms.
Lobster Risotto - 4/5 - Asparagus added a nice crunch but nothing to rave about. Lobster was slightly tough but overall well balanced.
Incredible food, fantastic vibes, & an overall amazing dining experience!
The service was fast & flawless. Especially our waitress, Naira, she was the best! She was super accommodating, attentive, & made sure we were completely taken care of the entire night. 10/10 !
Victoria an incredible server, food absolutely insanely good, the vibes as if you're transported back to your nonnas kitchen with a twist. All the staff are super sweet & food is top tier 100000/10 would recommend
This place is special!! A true gem. Hit all the marks. Great vibe. Incredible attention to detail. The food was outstanding. We order 2 pastas (Funghi E Tartufo & Zozzona - both photos here), as well as Spaghetti Fries, & Caesar Salad). First time, & not last. Very friendly owner & staff. Keep it up!!!
We had an amazing time at Figata! Every dish was beautifully presented & absolutely delicious. The service was prompt, warm, & genuinely friendly from start to finish. The atmosphere was hard to beat - the perfect mix of beautiful décor, dim lighting, & an incredible playlist made it exactly the vibe we were hoping for for our girls' night birthday celebration.
A special shoutout to Vilar, who truly made our evening so memorable. We'll definitely be back soon!
We went to Figata for dinner as a group of six two nights ago, & overall it was a great experience.
They sat us at a round table in the middle of the restaurant. At first, we thought it might be too small for six people, but it actually created a really nice atmosphere & made it easy for everyone to talk together. The vibe of the restaurant felt warm, friendly, & home-y.
Now for the food: my friend & I split the meatballs, the curly fries with the sauces on the side, & the mushroom pasta.
Overall, the food was delicious. I heavily recommend the meatballs especially. The curly fries & pasta were also great. I do feel like the pasta was missing a little something flavorwise, but it was still really good overall.
We also got dessert, the tiramisu: 7/10. It was good, but there was slightly too much cocoa powder, which overpowered the cream a bit & threw off the balance of the dessert.
Overall, definitely a spot worth trying if you're looking for a cozy dinner with friends & good comfort food.
